The front page story While Warning About Fat, U.S. Pushes Cheese Sales by Michael Moss describes
how Dairy Management helps
Not exact matches
How important is it for the government to protect this system of supply
management in
dairy and poultry products?
We've seen
how supply
management for
dairy, poultry and eggs hurts a) consumers through artificially high prices; b) food processors (and the jobs they could be creating in Canada) because of their inability to compete internationally; c) exporters of all kinds looking for more international trade access, but which Canada is denied because of supply
management; d) the majority of Canadian farmers (over 90 per cent)-- those who grow and produce beef, pork, grains, oilseeds, pulses, and who are not supply managed — who would also benefit from more international trade access; and finally e) most ironically,
dairy farmers themselves, also prevented from exploiting international growth opportunities.
Rodale Institute, in turn, began specific research at the Burkholder's Farm, studying the health of the cows, soil, and milk to see
how organic
management affects omega - 3, omega - 6 and conjugated linoleic acid levels in the
dairy products.
In this section, you'll learn more about what current positions are open and
how to apply for a career at
Dairy Management Inc..
Rodale Institute, in turn, began specific research at the Burkholder's Farm, studying the health of the cows, soil, and milk to see
how organic
management affects omega - 3, omega - 6 and conjugated linoleic acid levels in the
dairy products.