Sentences with phrase «how about oatmeal»

how about oatmeal / chocolate + peanut butter..

Not exact matches

Thankfully I had had a large bowl of oatmeal for breakfast so didn't get hungry until the end of my appointment, but I definitely thought about how nice it would have been to have one of these Date Pecan Energy Bites in my purse to hold me over!
How about baked oatmeal, flavored with classic Middle Eastern flavors to get you in the mood.
I spoke about how amazing Better Body Food's products are in my 3 - ingredient Peanut Butter Cookies and this Stovetop Oatmeal Raisin Cookie Granola.
The flavor possibilities are practically endless: how about trying strawberry - banana - oatmeal, blueberry pomegranate, tropical, pumpkin, or green kiwi?
How about in oatmeal form with toasted pecans?
How about some really ripe (ok a little over ripe but sweet and very fragrant) pears, left over steel cut oatmeal and maybe a few chocolate chips just because we are about to be hit by a big storm here in the east and chocolate seems necessary.
I totally forgot about the oatmeal squares — I'm going to knock those out this weekend and I love that crunchy granola bar recipe too, I don't know how I missed that one!
I saw some comments about using oatmeal but no mention of how much or if it changes the points.
-LSB-...] think it's kind of funny that I posted about how I am obsessed with oatmeal last week, but this week I created a (delicious) breakfast recipe that doesn't use -LSB-...]
Can I talk about how obsessed I am with oatmeal lately?
Well, how about giving it a try with Oatmeal pecan pancakes?
I used to eat instant oatmeal until I read a pinterest article about how most oatmeal you see in the stores are so processed they have hardly any nutrients left in them.
This sounds so good, I have been meaning to try overnight oats for a while but I just don't know how I feel about cold oatmeal.
So, getting off the topic of how ugly dates are, let's talk about something much better: these Figgy Oatmeal Bars!
Can we just talk about how I developed the MOST amazing Chocolate Oatmeal Raisin Cookies for you guys?
monique, how about if you like coconut, but don't like chocolate chips in your oatmeal cookies?
If you want to write about how fenugreek is a legume and warn others about it then maybe you should expound also the dangers of excessive use of water, oatmeal, or sleep, because moms are doing that too to increase production.
Because we progressed my baby very quickly through purees to soft solids (here's how), by 8 - 9 months he was eating mostly soft table foods cut up for him - red beans and brown rice, ground beef with white beans, oatmeal and yogurt, and just about every fruit and vegetable we've got in the kitchen.
How about a nice, hot bowl of oatmeal?
Learn how to prepare your grains this way (and more about why) in Overnight Oatmeal: How to Enjoy Grains the Healthy Whow to prepare your grains this way (and more about why) in Overnight Oatmeal: How to Enjoy Grains the Healthy WHow to Enjoy Grains the Healthy Way.
Here is everything you need to know about how to make oatmeal — plus nutrition facts, topping game - changers, types of oats, and so much more!
I read about a study that says oatmeal is heart healthy but then the study neither tells what kind of oats were consumed nor how they were prepared, little things matter sometimes:) Also I could not find an answer if citric acid soaking which removes phytic acid also removes oat lectins.
Stop thinking about how cute her braid is for one second and focus on how you are totally wearing this outfit — black Paige jeans, an oatmeal - colored turtleneck and a luxe - looking coat — to the office tomorrow.
One of the things I love about baked oatmeal is how versatile it is.
I love putting walnuts on my oatmeal or yogurt... but now I'm thinking about how I could put these on ice cream... lord help me!
-LSB-...] Chicago blogger and momma - to - be Katie posted a link to a recipe lately about how to make frozen oatmeal, and I knew I had to try because -LSB-...]
In the kitchen I'm already thinking about how much I enjoy delicious hot breakfasts like oatmeal (I love putting cinnamon, brown sugar and walnuts on mine on a cold morning).
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