Sentences with phrase «how fast it cooks»

What makes grilling pizza a little tricky is how fast it cooks.

Depending on your crock pot and how fast it cooks will depend on the time.

Not exact matches

Additionally, CEO Tim Cook told Fast Company in an interview published this week that his company is thinking seriously about how it can play a role in healthcare.

What you'll find is that your best and most productive days are when you are in a fasted state because you don't have to think about what to eat or how to cook it.

«I even learned how to cook fast food in New York City,» he laughed.

The noodles cook fast, in about 30 to 60 seconds depending on how large they are.

I love how simple and fast it is to cook as well.

I love that how fast and easy I can cook with this instant pot.

Love your tips about what cut of beef to buy and how to cook it FAST!

How to cook Filipino Fried Chicken Filipino Fried Chicken Recipe is a deep fried chicken dish with a filipino touch and the preparation is fast...

I cook for two people — seriously, how fast can we use them up?!

A lot of fast food options are marketed as being healthy, but unless you're the one doing the cooking it's difficult to control how much sugar or salt (or fat or energy or... you get the picture...) is in that bowl of superfood lentil stew with mixed grains from the healthy fast food chain next door to the office.

Keep in mind, how fast your broccoli cooks depends on its size, as well as the temperature of your grill.

I prefer to make the soup on the stove top because it's faster and because I like to control how long the peppers are cooked, I hate mushy peppers.

Books and Cookbooks: Forks Over Knives, The China Study, 801010 Diet, Veganish, How To Be Vegan, Main Street Vegan, Fast Food Nation, Veganomicon, Vegan Cooking For Carnivores, The Engine 2 Diet...

I just like how fast the pressure cooker is!

Contact Hydro - Thermal to explore how this new, innovative and recipe - specific Smart Cooking System can increase production, ensure or enhance flavor and taste, and allow for fast recipe change over.

I can imagine how difficult it could be to cook dal to this creamy smoothness, but with a pressure cooker, not only is it faster, it is also fool - proof!

Until recently, I had no idea how to cook dried beans fast and I really, really love beans!

I can't believe how fast this is - just adding three ingredients to your discard starter and they cook in only five minutes.

I sue my crockpot almost exclusively for cooking, because I love the convenience, but you can't beat how fast and easy this recipe is.

I know it's easier to just stop and grab some fast food, or how when you're totally stressed nothing sounds better than take - out pizza, but I promise you, a home cooked meal will take you much further.

Filed Under: Desserts, Fasting Recipes, Navratri Recipes, no onion - no garlic, Pudding, Pure Veg, Recipes, Sweet Dish, Vegetarian, Vrat Recipes Tagged With: Beetroot halwa, beetroot recipe, halwa, how to cook beetroot, how to make beetroot halwa, Indian Pudding With beetroots, Indian sweets for festivals, sweet dish with beetroot

I just wanted to send you a quick note about how much I love pressure cooking now, thanks to your book The New Fast Food.

No matter how you cook it — fast or slow — you will need to chill the soup for a few hours before serving.

I don't cook pancakes on top of the stove anymore since I discovered how much easier and faster it is to make them in the oven.

My favorite dishes come from how I like (and need) to cook at home: Fast, but with a big payoff.

You will be impressed with how fast the chicken cooks and how moist it is.

I can't believe how fast this recipe cooked and I would suggest that if you want to make it, have ALL your ingredients out and measured before you start because you will not have time to do so between steps.

a few of my grandchildren deciced they wanted to spend the weekend and while doing so decided to look for something they themselve could make for themand grandma for lunch while i was out doing things in the garden, so to make a long story short when asked if they could make lunch i said sure but no cooking on the stove.thinking that would save them geyying hurt in any way.i half exoecte beanut butter and jelly or ham and chesse sandwiches and chips or something but what got was This wonderful Taco Pizza., I always keep taco meat made up i the freezer along with all the other things in which to make easy fast dishes for them needless to say i was delighted and surprized., when i askes how they did it I was told thats for us to know and you to enjoy.well I did and i think that if a 14,10 and very very smart 3 yr old can make this its simply wonderful.thank you and it took some work but i bribed the 10 yr old into telling my where he found it thank goodness the computer has history, lol, and bookmarking.its something every mother or grandmother should try to make with their little taco lovers.thank you From a grandmother

With two of last season's biggest offensive weapons — tight end Jimmy Graham and receiver Kenny Stills — now playing elsewhere, Cooks will have plenty of opportunities to show the world how fast he can go.

This recipe is excerpted with permission from «How to Cook Everything Fast» by Mark Bittman.

Learning how to cook a pumpkin is surprisingly fast and easy, and a pumpkin pie made with fresh pumpkin is tastier than a pie made with canned pumpkin.

Just think about it: if you were trying to balance a very tight budget in an operation which lives or dies based on how well students accept your food, and if many (sometimes, the vast majority) of those students came from homes in which nutritionally balanced, home cooked meals are far from the norm, and if the food industry was bombarding those kids with almost $ 2 billion a year in advertising promoting junk food and fast food, and if you had no money of your own for nutrition education to even begin to counter those messages, and if some of those kids also had the option of going off campus to a 7 - 11 or grabbing a donut and chips from a PTA fundraising table set up down the hall, wouldn't you, too, be at least a tiny bit tempted to ramp up the white flour pasta, pizza and fries and ditch the tasteless, low - sodium green beans?

Uneducated about nutrition, not knowing how to cook, and consuming a lot of fast food ultimately caused my weight to climb to its max of 220 pounds.

Instead of learning how to plan and cook meals and manage other aspects of the household, they learn the habits of eating out and relying on fast food, snacks, and energy drinks.

I gather that if you cook wetter foods, more salt is imparted and thus the salt block would wear down faster, but I'm just trying to figure out how to know when to replace it and I haven't seen this addressed here.

Imagine the difference between a home cooked meal by a mother who was playing music while preparing dinner for her family, she has placed love energy in the food by thinking of her family and how much she wants to nurture and nourish her family AND a fast food meal cooked by an underpaid employee who really did not care about you or your food.

What you'll find is that your best and most productive days are when you are in a fasted state because you don't have to think about what to eat or how to cook it.

When I mentioned that I had once blogged about how if someone was willing to just cook for themselves they could eat organic potatoes and grassfed beef burgers for less than the price of a fast food meal.

You already know how to cook them well and fast.

Plus with the right training, you'll also be surprised at how amazing and fast meals like these are to cook.

French physicist Denis Papin invented pressure cooking in 1679 when he discovered how to cook food faster by increasing pressure inside the pot.

Now, she teaches people all over the world how to make cooking and eating Paleo fast, easy and sustainable for better health and weight loss.

You might be wondering how metabolic cooking works, and how it can help you burn fat faster than other fat loss diets out there.

It's a fast read, about 80 pages (you'll read it in a day) and you'll learn every single thing you need to know about healthy food, how to eat healthy, what foods to avoid, how to cook fast and on budget etc..

The Method Behind My Madness: the foolproof way to make sure you always have something great to eat in the fridge Taste the Rainbow: veggies and fruits in every color to make sure you're happy and healthy Steam / Saute Any Veggie: my fail - proof way to cook almost any veggie How To Blanch Veggies: par - cook veggies to make dinner super fast What's In My Spice Cabinet: must - haves so you can cook up a storm Herbs vs. Spice: an explanation of the difference between the two, and some of my faves Tasty Paleo Products: A list of the products I love 10 Fave Paleo Products: Even more paleo goodness

how can i cook the eggs for the egg fast can i do scrambled eggs for the eggfast and all i see people eating from the facebook posts are bacon eggs and cheese.

As a result, we're living on processed and fast foods, and raising a generation who doesn't know how to cook.

The shredded potato cooks in the waffle iron every waffle iron is different in regards to how fast it will cook, but it should be lightly golden and slightly crisp when done.