Sentences with phrase «human energy expenditure»

Westerterp KR, Plasqui G. Physical activity and human energy expenditure.
Techniques for the measurement of human energy expenditure: a practical guide.

Not exact matches

For instance, if an organization may be said to have an articulated aim, the articulation rests ultimately upon the expenditure of human energy.
Interestingly — and somewhat frustratingly — a similar study in the journal Medicine and Science in Sports and Exercise found that while pre-workout whey does increase energy expenditure it also decreases levels of the muscle building human growth hormone (HGH) and testosterone.
In the year 2000, the U.S. Secretaries of Health and Human Services and Education issued a joint report recommending sport participation as a strategy to increase energy expenditure, activity, and fitness among youth to promote health and prevent increasing levels of overweight among youth (54).
This decline in occupational energy expenditure is thought to play a substantial role in the rising obesity epidemic we have observed over that same time period,» says Dr. Lucas Carr, an assistant professor in the Department of Health and Human Physiology and member of the Obesity Research and Education Initiative at the UI.
«Human bodies are very efficient at storing energy by repressing energy expenditure to conserve it for later when you need it,» explains Alan Saltiel, from the UCSD research team.
The relatively new rediscovery of active brown adipose tissue in adult humans has generated interest in this tissue as a novel and viable target for stimulating energy expenditure and controlling body weight by promoting energy dissipation.
Capsaicin consumption increases energy expenditure through the activation of brown adipose tissue in humans.
The total energy expenditure, or TEE, is the amount of calories burned by the human body in one day, according to the type and amount of activity.
Stubbs, R. James, et al. «Rate and extent of compensatory changes in energy intake and expenditure in response to altered exercise and diet composition in humans
Figure Source: «Constrained Total Energy Expenditure and Metabolic Adaptation to Physical Activity in Adult Humans»
«Effect of Cortisol on Energy Expenditure and Amino Acid Metabolism in Humans
Consumption of the slow - digesting waxy maize starch leads to blunted plasma glucose and insulin response but does not influence energy expenditure or appetite in humans.
Veldhorst MAB, Westerterp KR, van Vught AJAH, Westerterp - Plantenga MS. Presence or absence of carbohydrates and the proportion of fat in a high - protein diet affect appetite suppression but not energy expenditure in normal - weight human subjects fed in energy balance.
Effects of combination of regular exercise and tea catechins intake on energy expenditure in humans
Nonpungent capsaicin analogs (capsinoids) increase energy expenditure through the activation of brown adipose tissue in humans
Efficacy of a green tea extract rich in catechin polyphenols and caffeine in increasing 24 - h energy expenditure and fat oxidation in humans
Betaine supplementation decreases plasma homocysteine concentrations but does not affect body weight, body composition, or resting energy expenditure in human subjects
The findings indicate that daily energy expenditure may be an «evolved physiological trait largely independent of cultural differences;» in other words, eating more than the number of calories most human bodies are «wired» for could mean you'll gain weight — even if you're exercising religiously
A G Dulloo, C A Geissler, T Horton, A Collins, D S Miller; Normal caffeine consumption: influence on thermogenesis and daily energy expenditure in lean and postobese human volunteers, The American Journal of Clinical Nutrition, Volume 49, Issue 1, 1 January 1989, Pages 44 — 50, https://doi.org/10.1093/ajcn/49.1.44
Reduced total energy expenditure and, possibly, lowered resting metabolic rate after diet - induced weight loss have also been observed in humans.
Medium - chain triglycerides have been demonstrated to increase resting energy expenditure (metabolism) in all animal studies184 - 186 and most human studies,187 - 191 for up to 24 hours; 192 meaning additional energy will be burnt for a full 24 - hours by doing nothing other than eating MCTs.
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Adhering to these traditional concepts the US Department of Agriculture has concluded that diets, which reduce calories, will result in effective weight loss independent of the macronutrient composition, which is considered less important, even irrelevant.14 In contrast with these views, the majority of ad - libitum studies demonstrate that subjects who follow a low - carbohydrate diet lose more weight during the first 3 — 6 months compared with those who follow balanced diets.15, 16, 17 One hypothesis is that the use of energy from proteins in VLCKD is an «expensive» process for the body and so can lead to a «waste of calories», and therefore increased weight loss compared with other «less - expensive» diets.13, 18, 19 The average human body requires 60 — 65 g of glucose per day, and during the first phase of a diet very low in carbohydrates this is partially (16 %) obtained from glycerol, with the major part derived via gluconeogenesis from proteins of either dietary or tissue origin.12 The energy cost of gluconeogenesis has been confirmed in several studies7 and it has been calculated at ∼ 400 — 600 Kcal / day (due to both endogenous and food source proteins.18 Despite this, there is no direct experimental evidence to support this intriguing hypothesis; on the contrary, a recent study reported that there were no changes in resting energy expenditure after a VLCKD.20 A simpler, perhaps more likely, explanation for improved weight loss is a possible appetite - suppressant action of ketosis.
Normal caffeine consumption: influence on thermogenesis and daily energy expenditure in lean and postobese human volunteers.
Weight loss leads to a marked decrease in nonresting energy expenditure in ambulatory human subjects.
In 2013 alone «government expenditures on alternative energy sources were 78 % greater than [National Institutes of Health] expenditures on all categories of clinical research on known threats to human health.»
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