Such biotechnology is «critical for achieving the ecological intensification required to meet
human food demand on a global scale,» argues agronomist Ken Cassman of the University of Nebraska — Lincoln.
Not exact matches
Demand from industries from automotive to
food, where the marginal value of
humans is diminishing, continues to rise.
Ours is indeed a consumeristic culture, the kind that too often turns people into commodities, and I believe Christians can speak into that culture in a unique, life - giving way — not only as it concerns sex - on -
demand, but also as it concerns
food - on -
demand, celebrity - on -
demand, stuff - on -
demand, cheap - goods - on -
demand, pornography - on -
demand, entertainment - on -
demand, comfort - on -
demand, distraction - on -
demand, information - on -
demand, power - on -
demand, energy - on -
demand, and all those habits that tend to thrive at the expense of the dignity and value of our fellow
human beings or our planet.
Taboos on eating fat and blood, (Leviticus 3:17) rules concerning clean and unclean
foods, detailed directions concerning the dress of the officiating priests, insistence on ceremonial exactness in sacrifice these and similar legalisms have as part of their background and explanation the sense of sanctity and inviolability in things divine,
demanding punctilious care to make
human relationships with them safe and profitable.
Human demands for
food and power are increasing faster than the resources, which are, in fact, dwindling.
With feed costs and the worldwide
demand for meat growing, livestock producers are increasingly turning to co-products from the ethanol and
human food industries.
As the only
food source for another precious
human being, your job as a breastfeeder is a big responsibility and one that is
demanding and time - consuming.
HUMAN Healthy Vending's expansion has been bolstered by the increasing
demand for healthful products in the school setting, especially with the USDA's recently - launched rules governing competitive
foods called, «Smart Snacks In School,» which will affect what schools across the country may sell in their vending machines, student stores and a la carte lines.
Conversion of protein and calories in animal feed to
human food during fish and shrimp production has not been fully explored; this is critical for
food security because growing
demand for seafood and meat results in steadily growing
demand for more feed inputs.
Without accelerated decoupling, protected areas can't resist growing
human demand for
food and energy, and the elephants and gorillas of Virunga may face doom.
Demand for grain, the foundation of the
human food chain, is rising rapidly.
Humans have reached and in many cases surpassed sustainable fishing limits, as our growing population
demands more
food.
The wheat was cleared by the US
Food and Drug Administration in 2004 as safe for
human consumption, but Monsanto abandoned commercial development the same year, citing a drop in
demand.
8 essential amino acids, which
human body doesn't produce in sufficient amounts to meet it's
demands, so they have to be obtained from
food or supplementation.
Increasingly, pet parents are
demanding premium ingredients, local sourcing, customized recipes and variety in the
foods they buy for the furry friends — a reflection of what consumers look for in
human food products.
For example, natural
foods and the
demand for transparency in product sourcing both mirror
human food trends.
According to Lucy Postins, CEO and founder of The Honest Kitchen, a San Diego - based producer of 100 percent
human - grade, dehydrated whole
foods for dogs and cats,
demand has grown consistently over the past several years.
Digestive health Probiotics are another on - trend ingredient, driven by the humanization of pets and the
demand for pet
foods that mirror the benefits of
food for
humans.
As the lines between
human nutrition and high - quality pet
food continue to merge, market
demand for dog
food also comprises specialty and functional diets.
Fortunately, companies that produce pet
foods made with
human grade ingredients are emerging to satisfy the
demands of consumers seeking options similar to home - prepared
food.
«Interest in
food and nutrition for
humans has skyrocketed,» said John Kampeter, vice president of marketing and sales for Diamond Pet
Foods in Meta, Mo. «It's no surprise that pet - loving consumers are now thinking about the same issues for their pets, which is fueling
demand for better - quality
foods along with detailed information about ingredients and how they are produced.»
The trends started in the
human food realm, but are migrating into what consumers
demand in their pets»
food too.
We see the natural pet
food industry growing and changing much like
human food trends are — including an increased
demand for quality, natural ingredients that are consciously sourced.
Alternative choices, including
human -
food - grade and minimally processed diets, are in high
demand and growing even faster than the overall category.»
Drawing on a host of data sets, the authors conclude that a combination of slowing population growth, moderated
demand for land - intensive
food (meat, for instance) and more efficient farming methods have resulted in a substantial «decoupling» of acreage and
human appetites.
Human population growth, growing
demand for water, and declining biodiversity are other issues wrapped up in the warnings of a coming
food crisis.
Productive land and sea areas support
human demands for
food, fiber, timber, energy, and space for infrastructure.
It shows how carbon emissions compare and interact with other
human demands on our planet, such as
food, fibers, timber, and land for dwellings and roads.
In a recent article, we call this anthropogenic drought, which is water stress caused or intensified by
human activities, including increased
demand, outdated water management, climate change from anthropogenic greenhouse gas emissions, growing energy and
food production, intensive irrigation, diminished supplies, and land use change.
... in seeking to maximize yields to meet growing global
food demand, has caused loss of soil organic carbon (SOC) and compaction, impairing critical regulating and supporting ecosystem services upon which
humans also depend.
And
human population growth and economic expansion continue to
demand new resources like energy and
food, to claim new land and to cut natural landscapes into disconnected patchworks.
In this groundbreaking work, Lester Brown documents the ways that
human demands are outstripping the earth's natural capacities - and how the resulting environmental damage is undermining
food production.
With the tragic consequences of the chronic maladies mentioned above, why would we let these experimental seeds remain in our
food source without
demanding to know the long - term, generational effects they may have on
human health?
As the
human population continues to grow, so would the
demand for
food.