It is probable that even a 1 % variation in atmospheric water vapor equals or exceeds all the effects of
human sourced CO2.
Do these models also predict the current nine years of cooling or when the 2ppmv annual increase in CO2 concentrarion will once again cause catastropic global warming as predicted by the models in the IPCC 2001TAR which predicted the non existant warming from
human sourced CO2 emissions over the past ten years that never happened?
Neither plants nor water have a mechanism to limit CO2 absorbtion.Your picture of
a human sourced CO2 molecule being captured allowing a lucky natural molecule to remain freeeee!!
So, the AGW meme is that when temps go up it is because of HUMAN - SOURCE CO2 and only because of
human source CO2, but when it does not go up, it is because of some «other factor» — anything else, some unnamed «something else» — any «other factor» but
human source CO2.
Not exact matches
«This study brings into sharp focus the effects on wheat — one of the largest
sources of nutrients for
humans,» says Irakli Loladze of the University of Nebraska in Lincoln, who predicted the negative effects of rising
CO2 on micronutrients seven years ago.
Humans cut down a lot of trees, making deforestation the second biggest
source of the 30 billion metric tons of
CO2 put into the atmosphere yearly by us.
Carbon release rates from
human sources reached a record high in 2014 of about 37 billion metric tons of
CO2.
According to one of its lead authors, the report will say that to limit global warming to 2 °C, we must keep
CO2 emissions from all
human sources since the start of the Industrial Revolution to below about a trillion tonnes of carbon.
This rapid turnover means that even if
human activity was directly adding or removing significant amounts of water vapour (it isn't), there would be no slow build - up of water vapour as is happening with CO2 (see Climate myths: Human CO2 emissions are tiny compared with natural sour
human activity was directly adding or removing significant amounts of water vapour (it isn't), there would be no slow build - up of water vapour as is happening with
CO2 (see Climate myths:
Human CO2 emissions are tiny compared with natural sour
Human CO2 emissions are tiny compared with natural
sources).
Carbon dioxide, or
CO2, in the atmosphere comes from many
sources, and
human activities have added a significant amount.
The
CO2 content of the oceans decrease, pulling
CO2 out of the atmosphere, depriving plants of their food
source, causing agriculture to fail, and the dreams of the humanity - is - a-cancer-on-the-face-of-the-planet types comes true: the extinction of
human life, and much animal life with it.
In recent decades,
human acitvities are the only
sources of excess
CO2.
Of the 186 billion tons of carbon from
CO2 that enter earth's atmosphere each year from all
sources, only 6 billion tons are from
human activity.
It appears that we would hit the magic number of 560 ppm when our species releases slightly more into
CO2 the atmosphere than does mother nature, I make it about 21.5 GT per year from
human sources and 21GT natural to hit 550 ppm.
And then we have this nonsense: «the
sources and amounts of
CO2 in the atmosphere are of secondary importance... it is
human burninig of coal, oil and natural gas that is at issue.
In any case, the lay reader is left with the impression that such a scenario would be absolutely catastrophic, and that once Arctic methane
sources exceed
human CO2 sources (using this rather arbitrary criteria) what we do won't matter anymore.
Just been looking up the
sources for commercial
CO2 and here is a short exerpt from google: «The most common operations from which commercially - produced carbon dioxide is recovered are industrial plants which produce hydrogen or ammonia from natural gas, coal, or other hydrocarbon feedstock, and large - volume fermentation operations in which plant products are made into ethanol for
human consumption, automotive fuel or industrial use.
Incidentally, we also know that the extra
CO2 results from
human activity because lab tests can tell the difference between
CO2 produce by burning fuel and
CO2 that comes from other
sources.
Funny how difficult it is for him and his fellow denialati to look at 1) where that carbon came from 2) its isotopic composition 3) the fact that it takes a while for permafrost to melt and oceans to become a
source rather than a sink 4) the fact that
humans are producing about 2x as much carbon as is going into the atmosphere 5) the remaining
CO2 is acidifying the oceans
During glacial to interglacial transitions there was no addition of
CO2 to the atmosphere from extraneous
sources like
human beings and thus there was a net release of
CO2 from the oceans and terrestrial
sources.
(6)
CO2 released from anthropogene
sources apparently has little influence on the observed changes in atmospheric
CO2, and changes in atmospheric
CO2 are not tracking changes in
human emissions.
Merely pointing out, for example, that
CO2 can be heated by providing an energy
source invisible to the
human eye, is obviously meaningless in relation to the Warmist cause, unless you are extremely gullible, and fervently desire to believe the unbelievable.
If the
human contribution is not the sole important
source of the increase in concentration, we must have another independent process that releases
CO2 from some reservoir.
Using data from government agency
sources, it is possible to construct atmospheric
CO2 levels (ppm) and
human CO2 emissions going back to 1751.
Please explain how the environment can tell the difference between
human production of
CO2 at 385 ppm vs non-
human sources of
CO2 at 3000 or more PPM?
It is highly likely that
human CO2 emissions were the leading cause of the overall
CO2 rise as there are not other
sources that we have identified as having increased their
CO2 emissions in the amounts required to make the overall rise.
Again, I am not disagreeing that
humans are a major
source of
CO2 emissions, but I do fault your conclusion that you know
humans are definately the
source for all the increases in atmospheric
CO2.
If we include only
human sources of
CO2 and aerosols, then we can explain 60 to 70 % of past variations.
You answer: «Depends of what time of the day (and in what season) samples were taken: at night and mornings, the highest levels are found, as at night plants and soil bacteria respire
CO2 and wind speeds are often low, thus all
CO2 of all
sources (including
human sources) accumulate, typically with over 100 ppmv compared to background.»
The mass balance and d13C balance shows that vegetation as sink is not large enough to absorb all
human CO2 if the oceans are a
source and ice cores show that
CO2 and temperature go to a (surprisingly linear) new equilibrium for every change in temperature level, not a sustained increase or decrease.
There are two main fast
sources of
CO2, besides
human emissions: the oceans (which have a zero to positive d13C level 0 - 4 per mil) and vegetation decay (which has app.
I do, however, recognize the point of your suggestion that year to year fluctuations in the rate of
CO2 change can involve flux changes between atmospheric and terrestrial or oceanic
sources that add to or subtract from the
human contribution.
This is because over the past three years, hundreds of new scientific field accounts of global warming's impacts, as well as improved peer - reviewed analyses of global warming itself in both the deep past and the very near future, have depicted earth's atmosphere as far more «sensitive» to the invisible
CO2, methane and other
human -
sourced greenhouse gases than had been hoped.
Further, increased
human - caused
CO2 emissions mean more energy use, which results in more
human productivity since
humans generally use fossil fuel energy to increase their productivity and reduce their dependency on other less reliable and higher cost energy
sources.
Believers of
human - caused global warming insist that Earth's
CO2 (carbon dioxide) has increased abnormally during the latter half of the twentieth century and that the
source of abnormal
CO2 increase has been the burning of fossil fuels.
Soils are the largest single terrestrial
source of carbon dioxide (
CO2), but these emissions are highly sensitive to a range of factors associated with climate change and
human land use (1).
The sun is the primary
source of heat on Earth (you don't say) and
humans are not the primary
source of
CO2 on Earth, contributing only 7 billion tons of industrial carbon dioxide compared with natural
sources that produce 200 billion tons annually.
Unless more
CO2 from
human sources could increase total atmospheric density it could not have a significant effect on global tropospheric temperature.
The half life I was using, 5 years, it may be 8 who cares, refers to the capacity of nature to Develop and Build a Sink for the annual Additional
CO2 from
human sources.
Secondly, and more importantly, nature could provide
humans with a helping hand to reach those lofty
CO2 concentration targets through the combination of natural terrestrial sinks becoming less effective, along with new
sources of carbon emissions appearing as a result of rising global temperatures.
If the residence time was leading, then any addition (whatever the
source) of
CO2 would be removed in 5 years, or with the current continuous addition, the increase in the atmosphere wouldn't be more than (the notorious) 3 % as claimed for
human inputs.
Is the argument that
CO2 levels relate to temperature, and in fact if there were no
human emissions then the «environment» would not be a sink and in fact would be a
source... as the atmospheric concs are driven by temps and it is just a coincidence that the anthropogenic emissions are greater than the increase in atmospheric concentrations?
Because we know the emissions and the increase in the atmosphere, we know what nature is doing (that is natural
sources — natural sinks) with the amounts available in the atmosphere, as nature absorbs or releases
CO2 which makes up the difference between
human emissions and the increase in the atmosphere.
Hence,
human emissions are only augmenting a much larger
source of
CO2.
... In Fig. 5 we see that the yearly - average
CO2 increase at Mauna Loa ends up being anywhere from 0 % of the
human source, to 130 %.
FE in # 188 references his website «http://www.ferdinand-engelbeen.be/klimaat/eemian.html» clerly showing
CO2 variability and periods where nature has been a
source of
CO2 (as it is rising with no
humans around do make it»
It seems to me that intuitively, they could not accept the hypothesis that
human emissions may not be responsible for an apparent increase in atmospheric
CO2, no matter how good the correlation to natural
sources might be.
Politicians and bureaucrats were led to believe that not just
CO2, but
human - caused
CO2, was the
source of future disasters.
After atmospheric
CO2 levels remained steady for thousands of years, natural
sources suddenly began to emit more than the sinks absorb at the exact same time as
humans began burning fossil fuels.
Where natural
sources of
CO2 leave off and
human sources begin What amount of
CO2 in the atmosphere engenders ANY warming?