Sentences with phrase «hummus over»

Spread 1 tbsp hummus over the first tortilla sheet, top with diced cabbage, avocado slices, parsley, and tomatoes.

My husband prefers their hummus over Trader Joe's.

Spread 1/4 cup hummus over each flatbread, leaving a 1 / 2 - inch border around edges.

Oh yes, salads are quite amazing I love just tossing lots of leftovers into a bowl with a bed of greens (reminds me of Whole Foods lunches and then putting a nice slab of hummus over everything to bind it all together - never underestimate the power of simplicity

To fill, take a cooked crepe and spread hummus over the inside surface (the side you cooked second), then add the filling ingredients of your choice.

Spread half of the batch of hummus over the top of the dough using the back of a spoon.

Aside from making hemp everything, I've made many versions of hemp hummus over the years.

Divide the hummus among the four tortilla wraps and spread the hummus over each wrap, keeping it away from the edges.

Spread a layer of hummus over the prepared pizza crust.

I've made a lot of hummus over the years with everything from beans to green leafy vegetables.

Spread a layer of hummus over each tortilla.

Spread desired amount of hummus over the entire pizza.

Spread the hummus over the flatbread and add the bell pepper and sun dried tomatoes.

Spread the hummus over the top and then top with the grated carrots and herbs / sprouts, if using.

Spread a thick layer of hummus over one piece of toast, followed by a thick layer of pesto.

I had tasted a few bomb homemade hummuses over the years at my friends art potlucks (attended by some very talented chef - types).

Not exact matches

Yes, the same girl who first struck up a conversation with me over my garlic hummus recipe, a conversation that finally led to a friendship, even if it is virtual and we've -LSB-...]

Over the years I have turned him into a lover of sushi, goat cheese, and hummus.

Trust me, right about now she is probably rolling over in her grave with all this hummus talk going on in the world.

Serve with a drizzle of oil over the Hummus.

I just went on his website and, if the pictures are accurate, there will be a recipe for stewed lamb over hummus / tahini!

Dip into this roasted tribelli pepper hummus and let its delicious flavors win you over.

Besides a salad dressing, Lemon Basil Vinaigrette would be great drizzled over grilled veggies, or spooning some on top of a Mediterranean style burrito bowl with rice or quinoa, a cucumber salad, grilled chicken, and some hummus.

I especially love this quinoa Salad over a couple of handfuls of fresh spinach with a squeeze of lemon and a dollop of homemade hummus!

Over the last few weeks I've been keeping a batch of these pickled beauties in the fridge and have been putting them in all kinds of salads including this one and enjoying them as a garnish on snacks like hummus on rice cake thins.

Can't you see this being a hunger - busting hit a a pool party or picnic — as people get hungry, they can just swing over to the pita bar and prepare their own meal with a selection of hummus flavors, array of veggies and assortment of toppings like feta cheese, olive slices or tatziki sauce.

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With the recipes in this chapter, you can easily switch over to made - from - scratch staples like Italian Salad Dressing, Classic Hummus, Basil Spinach Pesto, Traditional Tomato Sauce, L.P.'s Worcestershire Sauce, and Sweet Ginger Stir - Fry Sauce.

well we love making tahini sauce, baba ghanouj, hummus or drizzle it over molasses and eat with feteer, yumm.

Back to the recipe — a sneaky tip — the fennel seeds sprinkled over the finished hummus have a purpose — they help freshen the breath and take away that garlicky odour.

Head over to the Snap Fitness blog for recipes for Gluten Free Breakfast Cookies, Hummus with variations, and a Cucumber Sub «Sandwich.»

Today I made this unda - style by mixing an egg with plain yogurt, milk, and a little roasted - red - pepper hummus and cooked it gently like an omelet, then put spinach and a corn tortilla on it before turning it over.

Then I made my first batch of herby garlicy chickpeas... and those hit the bread... then I suddenly started adding an egg on top... THEN I blew it over the top with a drizzle of hummus.

My neighbor who is from Palestine, had sent over some homemade hummus after my husband snow plowed her drive.

I make hummus all the time, and thought it was really good, but this is over the top delicious.

I used to make hummus regularly using my mom's recipe, but over the years I tweaked it in search of that perfect, creamy texture, and I never quite got there.

I've been a total hummus ADDICT for over a decade, and I am a major proponent of all things homemade.

There is a great chill version that is amazing in hummus and drizzled over top.

She's right bc it took over 3 minutes BUT it is seriously the best hummus.

I read Ruth Reichl's Gilt Taste article describing the serious virtues of peeled chickpeas in hummus last year and have been thinking it over here and there ever since.

Now I know how I'm using up my lemon garlic hummus that I made over the weekend.

Drizzle a high - quality olive oil over the hummus before serving.

When the veggies and flatbread are cooked, flip the flatbread out of the skillet onto a large plate and top with the hummus spread, a sprinkling of fresh arugula or spinach, and then arrange the roasted vegetables over the top.

It's also lovely sprinkled over hummus.

Another hurdle I faced over the past few months after learning about my sesame seed intolerance AND going keto was figuring out how on earth I would ever enjoy hummus again!

Sprinkle most of the feta (I reserved a bit for the topping) over the hummus so that there is a straight line of filling down the middle.

Hummus is a delicious dip made from ground chickpeas and enjoyed all over the world.

Over the years I have made many batches of hummus, but there's one I make all the time.

Coconut Ginger Chowder Cranberry Sauce Dandelion Green and Spring Onion Risotto Dark Chocolate Peanut Butter Ice Cream Cups (stop it) Greenest Tahini Sauce Hummus Honey - Ginger Glazed Carrots Italian Kale and White Sweet Potato Soup Italian White Bean Hummus Italian White Bean Salad with Lemon Kale Bowls Kale Salad with Hazelnuts and Parmesan Lemony Purple Kale and Sorrel Salad Olive Tapenade One - Pot White Bean Stew Oven - Dried Tomatoes Pecan Pie Date Bars Perfect Roast Chicken Pickled Peppers and Shallots over Kale, with a Poached Egg Roasted Red Pepper and Walnut Relish Shakshuka with Spiced Chickpeas Simple Tomato Sauce Summer Tomato Sauce Travel - Recovery Italian White Beans Vietnamese Iced Coffee Ice Cream

Coconut Ginger Chowder Confetti Cookies Cookies «n» Cream Ice Cream Cranberry Amaretto Upside Down Cake -LCB- Vegan -RCB- Cranberry Sauce Dandelion Green and Spring Onion Risotto Dark Chocolate Peanut Butter Ice Cream Cups (stop it) Deep Dish Pear Pie with Spice Crumble Topping Fettu - green - e Fish & Chips — Baked Cod & Sweet Potato Fries Ground Beef and Dried Mushroom Ragu Guacamole Ginger Beer Reduction Brussels Sprouts & Walnuts Gnocchi with Leeks and Blistered Cherry Tomatoes -LCB- Vegan -RCB- Grapefruit Pimm's Cup Green Chile Sauce Greenest Tahini Sauce Hatch Chile Pepper Scones with Cheeses Honey Butter Honey - Ginger Glazed Carrots Hummus Jalapeno Cheddar Beer Bread Kale Bowls Kale Salad with Toasted Couscous and Hazelnuts Lavender Lemon Pound Cake «Legendary» Chewy Chocolate Chip Cookies Lemon Cake Lemony Purple Kale and Sorrel Salad Lentils & Brussels Sprouts Malted Chocolate Pudding Parfaits with Pretzel Crunch Mango and Avocado Salad on Bulgur Wheat Maple Millet Puffy Crunch Cereal Oatmeal Cookies with Cranberries -LCB- Vegan -RCB- Migas One - Pot White Bean Stew Olive Oil Ricotta Cake with Blueberry - Plum Coulis Olive Tapenade Oven - Dried Tomatoes Pappardelle with Meat Sauce Peanut Butter S'mores Bars Pear Sauce Spice Cake Perfect Pie Crust Perfect Roast Chicken Pickled Peppers and Shallots over Kale, with a Soft - Poached Egg Pickled Pepper Vinegar Hot Sauce Pimm's Cup Slushies Pretzel Crunch Profiteroles with Amaretto Cream and Chocolate Sauce Pupusas!