Sentences with phrase «husks into»

By tucking some of the remaining husks into this urn, it became the perfect finishing touch for my mantel!

By tucking some of the remaining husks into this urn, it became the perfect finishing touch for my mantel!

After the fungi degraded the husks into sugars, the bacteria finished the job.

The company turns rice husks into fuel used in rural electrification efforts in India.

When incorporating psyllium husks into an existing recipe (omitting gums), do you need to up the liquid ratio at all or change up anything else?

Another recent innovation is the company's use of a gasification process to convert the oat husk — a byproduct of the milling process — into energy through a controlled burning process that will convert the husk into steam then used to heat and operate the company's main facility, he adds.

Tie the corn husk into a tight packet, using thin strips of husks for string on either end.

Working in batches of 6, with the short tapered end of the husks facing away from you, spread 1/4 cup of the masa dough in the center of each husk into an ⅛ - inch - thick rectangle, leaving 1/2 - inch between the masa and the edges of the husk.

I switched from husking into the sink to husking on to the floor.

Not exact matches

The primary logical inconstancy that always bothers me however, is the assumption that without a higher power, meaning can somehow applied to the universe through the individual despite the fact that, according to the materialist atheist worldview, in several billion years humanity will be gone, the universe will have expanded into a cold and lifeless husk, and nothing any human being ever did, learned, discovered, or achieved will have mattered at all, so why care?

Within just this past year researchers have already pieced together a genome and placed it into a cell «husk».

Psyllium husk is primarily used as a source of soluble fiber that swells into a gel and is not absorbed by your digestive tract.

Moving away from the ocean and all related odors, let's talk about raw cacao nibs, which are roasted cacao beans that are are removed from the husk and then broken into smaller pieces.

Place 2 tablespoons of the masa in the center of the husk, and pat or spread the dough evenly into a 2 - by 3 - inch rectangle.

You can buy both whole grain farro flour which is flour that the entire farro grain has been ground into flour, or white farro flour where the outer husk is removed before it is ground leaving you with a finer flour more similar to all - purpose flour.

When cool enough to handle, peel back the husks, discard the silk, and slice the kernels off the cobs directly into the bowl with a knife.

It was an organic psyllium husk that I ground into a powder.

2 garlic cloves, coarsely chopped 1 1/2 teaspoons coarse salt 1 small white onion, coarsely chopped 2 -3 serrano peppers, stemmed and coarsely chopped (or jalapeno peppers) 6 -8 medium tomatillos, husks removed, rinsed and cut into quarters (about 1/2 pound) 1 ripe Hass avocado 12 -15 sprigs cilantro, finely chopped

Use a mortar and pestle to crush the whole pods, shake out the little black seeds and discard the green husks, then crush the seeds into powder.

Instead I replace oats with psyllium husks and I have added other superfoods for thyroid health: pumpkin and sunflower seeds, walnuts, almonds, pure carob bark nibs, shredded coconut, goji's and I crush into the mix a gluten free weet - bix which are made from sorghum.

8 tomatillos, husked and rinsed 2 jalapeño chiles 1/2 cup mild vegetable oil, such as canola, plus extra for brushing Salt and freshly ground black pepper 1/4 cup fresh lime juice 2 tablespoons honey 4 ripe Hass avocados, halved, pitted, peeled, and cut into 1 / 2 - inch dice 1 small onion, chopped 1/4 cup chopped fresh cilantro leaves

If dough sticks to husk, place tamale back into pot and cook 15 more minutes.

UK paper, James Cropper manufacturer tastes recycling success by turning the husks of cocoa beans into paper.

So for these green chile chicken tamales, just mix some shredded chicken, roasted green chile and grated cheese directly into your tamale masa, scoop into corn husks, and steam until done.

Hi Jenny, eggs are the one thing I haven't been able to test a solid substitution for as of yet since the cake is pretty delicate even with them... I don't think flax egg will be binding enough, you'd probably be better adding 2 Tbsp psylum husk plus 1/2 c liquid (mix the psylum through the flour, mix the liquid into the batter) or using one of those egg replacers that have a potato starch base and following the instructions on the packet.

2 ears sweet corn, husked 1 big handful lettuce, torn into bite - sized pieces 3 big handfuls green beans or haricots vert, blanched for 20 seconds in boiling salted water, cooled completely under cold water

With real corn kernels and real corn flavor, the only way we could cram more corn into CORN NUTS would be by using the husks as packaging.

2 Tablespoons cooking oil 1 large onion, roughly chopped 1 Tablespoon minced garlic 1 dried chipotle chile (optional) 1 Tablespoon ground cumin 1 Tablespoon fresh oregano (1 teaspoon dried) Salt and freshly ground pepper 1 large potato, peeled and roughly chopped 1 cup corn kernels (fresh or frozen) 1 cup cooked black beans 3 tomatillos, husked and cut into chunks 1 medium tomato, cored and roughly chopped 1 medium or 2 small zucchini, roughly chopped 6 cups vegetable stock or water 1/4 cup or more chopped fresh cilantro leaves 1/2 jalapeno pepper, seeded and cut into rings (optional)

ingredients GRILLED HAM STEAK WITH CORN AND HOT PEPPERS 4 ham steaks (about 7 ounces each) 2 tablespoons olive oil (divided) 4 ears corn (husked, kernels cut off the cob) 1 jalapeno or fresno pepper (sliced into thin rings) 1 tablespoon oregano leaves (thinly sliced) 1 cup cherry tomatoes (halved) sherry vinegar (to taste) Kosher salt and freshly ground black pepper (to taste)

Rub the kernels all over with olive oil, then pat the husks back into place.

If you use the whole husk, it does not incorporate well into the dough and will leave grainy bits in your bread.

Fruits 1/4 cup canola oil 1 large ripe dark - skinned plantain, peeled, thickly sliced 1 pound tomatillos, husked, rinsed, coarsely chopped 1 pound plum tomatoes, coarsely chopped 2/3 cup raisins flavorings 1 large white onion, peeled, cut into 8 wedges 12 large garlic cloves, unpeeled 5 whole cloves 1 teaspoon whole black peppercorns 5 whole allspice berries 1 teaspoon cumin seeds 1/2 teaspoon aniseed 1 1 - inch piece canela * or cinnamon stick 1 teaspoon dried Mexican oregano 1/2 teaspoon dried thyme 1 teaspoon fine sea salt

* 210 grams Whole - Grain Gluten - Free Flour Mix (see description in the body of this post above) * 1 teaspoon whole or powdered psyllium husks (I omitted this ingredient) * 3⁄4 teaspoon kosher salt (I used fine sea salt instead) * 3⁄4 teaspoon baking powder * 1⁄2 teaspoon baking soda * 8 tablespoons (1 stick) cold unsalted butter, cut into 1 - inch pieces * 1⁄2 packed cup dark brown sugar * 1⁄2 cup sucanat or white sugar (I used fair - trade, organic sugar) * 1 large egg, at room temperature * 1 teaspoon vanilla extract * 1 1⁄3 cup bittersweet chocolate, roughly chopped into 1⁄2 - inch pieces (I chopped my chocolate a bit larger, I think) * 1⁄2 cup cracked hazelnuts (I omitted these, but I'll be sure to include them next time)

When I was ready to give up the idea, I bumped into the possibility of using psyllium husks as a binder in gluten free pasta.

The main difference is that I keep the coconut on it's side as I'm cutting into the actual coconut shell (beyond the woody husk), which keeps the knife at the right angle to break into it quickly.

Using a putty knife, small offset spatula, or butter knife, spread masa into a thin, even layer, covering the width of the husk and about 5» up the length of the husk; leave the narrow end uncovered.

Scrape the psyllium husk mixture into the seed and nut mixture, and fold, combining well.

Folded thoroughly into the nuts and seeds, the psyllium husks will glue everything together once baked, adding its own fiber health benefits with no weird flavor contribution.

• rich in fiber (because of psyllium husk) • fermentation lowers the glycemic index and prevents blood sugar spikes • simple ingredients with no hard - to - get flours and starches • easy to prepare • easy to fit the sourodugh baking into your daily life • cheap • perfect for sandwiches, tastes delicious and goes well with other foods • easy to digest and keeps you light • eggs - free, diary - free, soy - free, xanthan gum - free, guar gum - free, sugar - free

Surprisingly, we found the psyllium husk immediatly upon walking into our local Whole Foods (it was literally set up in a stacked mountain by the entrance) and I always keep seeds and sprouts around the house.

Place 2 tablespoons of dough in the center of the husk and pat or spread it evenly into a 2 - by -3-inch rectangle.

Within a matter of minutes, the animal will collapse into a crinkled, lifeless husk.

Psyllium husk powder: 1 tablespoon a day mixed into water, for general gut health and to get more fiber if your diet is lacking.

Add the psyllium husk and water together into your container and pulse a few times until it forms a thick gel like substance.

The folks at Low Carb Support suggest using xanthan gum or psyllium husk to improve the texture and to prevent it from crumbling when you cut the log into slices.

As soon as they come into contact with water, the husks start to swell and the mixture takes on a gel - like consistency.

Don't get me wrong, diet is primary, but when you need a little help, try a teaspoon of psyllium husk powder, stirred into a suitable liquid (I prefer apple juice or sugarcane juice.)

4 ears fresh, sweet corn, husked 1 medium - sized brown onion, chopped 3 cloves garlic, minced 1 - 2 tablespoons olive oil 1 tablespoon each fresh chives, marjoram, and thyme, finely chopped (adjust to taste) 1 cup canned pumpkin puree 5 - 6 medium - sized pattypan squash, cut into 1 inch pieces 1 cup frozen, shelled edamame 4 Roma tomatoes, roasted (see below) 4 cups vegetable broth 1/2 teaspoon allspice 1 teaspoon chili powder Freshly ground black pepper and salt, to taste 1 small avocado, sliced

Pour the oat flour into a large mixing bowl and add the almond flour, tapioca flour, nutritional yeast, psyllium husks, nutmeg, baking powder, bicarb soda and salt.

There isn't really a good substitute for bran in a bran muffin Wheat bran is the outer husk of the wheat kernel, which is removed (along with the germ) when wheat is refined into white or all purpose flour.