Sentences with phrase «iceberg lettuce salads»

Not bland iceberg lettuce salads with a few tomato wedges drizzled with ranch dressing.

And I don't mean iceberg lettuce salads — some vegan's have horrible diets too.

I haven't had a good iceberg lettuce salad in the longest.

It was considered a healthy dip for veggies and was about the only dressing that mothers could get to eat on an iceberg lettuce salad.

Unless you want a dry, prepackaged iceberg lettuce salad with a few carrot shavings and orange tomatoes, you're going to arrive at your destination ravenous and cranky.

The trouble is, that sad looking iceberg lettuce salad with bottled dressing not only is devoid of nutrients but it's also boring.

If it wasn't that it was an iceberg lettuce salad loaded with french dressing.

Not exact matches

One day I'm going to enjoy eating iceberg lettuce again but I think I am too underwhelmed with my history of terrible salad bars and equally depressing «house» salads.

The delicious mix of breakfast and lunch was filling and delicious, the yummy curried potato and kale with sauted onions was complimented by some iceberg lettuce & carrot salad on the side, and beans on toasted bread added that necessary breakfast - y vibe.

I love salads because they are of course nutrient dense, the options are endless, and you can make so many variations than just a plain old salad with the antiquated iceberg lettuce.

Stuff a piece of iceberg lettuce into each pita cavity followed by a generous heaping of the egg salad.

The classic wedge salad, loaded down with lardons of bacon and a good bleu cheese dressing is a thing of beauty (and, like many others here, I usually eschew iceberg lettuce, but I enjoy it this way)

Since this is one of my favorite salads in the world, I make it often, but I use «Sucrine» lettuce here in Paris, since it has a tiny bit more flavor than iceberg lettuce.

I know you've written about never cutting lettuce and never putting down your fork while eating salad in France but the iceberg looks to be a significant logistical challenge even if its scale is not as grand as an American - grown specimen.

Filed Under: Recipe, Salad Tagged With: dried oregano, garlic, ham, iceberg lettuce, olive oil, romano cheese, Spanish olives, swiss cheese, tomato, white wine vinegar, Worcestershire sauce

I am excited abt this recipe... I LOVE iceberg lettuce and silly me, while I often enjoy wedges of it when I am not in the mood to prepare a whole salad for dinner, I have never enjoyed it wedged WITH DRESSING!

People will often justify their disdain of Iceberg lettuce on nutritional claims, but in reality, leafy green salads in general doesn't carry that many nutrients.

1 large grilled chicken breast, sliced 2 cups shredded romaine lettuce 2 cups shredded iceberg lettuce 1 cup shredded carrot 1 jalapeño chile, seeded and diced 1/3 cup sliced red onion 1/2 cup chopped sweet bell pepper 1/2 cup chopped celery 1/2 Hass avocado, cubed 1 plum tomato, seeded and sliced 1/4 cup crumbled colby cheese Coarse kosher salt Freshly ground black pepper 1/2 cup Caesar salad dressing (or your favorite dressing)

My salads are never wimpy iceberg lettuce and tomato; rather they're vegan high protein salads stuffed with a rainbow...

I began the salad with mixed greens, a healthier base than the iceberg lettuce my mom uses.

My salads are never wimpy iceberg lettuce and tomato; rather they're vegan high protein salads stuffed with a rainbow of vegetables, beans, lentils and grains.

We prepped the veggies and mixed the dressing, and then I tossed half of the dressing with the iceberg lettuce in the salad bowl, and the other half with the chick peas in a smaller bowl.

This BLT and Avocado Quinoa Salad with Maple Vinaigrette definitely takes things up several notches on the nutrition level, with the addition of protein and fiber - rich quinoa, baby spinach in place of the iceberg lettuce, heart - healthy -LCB- and delicious! -RCB-

For lunch, I had a large salad with iceberg and green leaf lettuces, red bell pepper, grated carrot, cucumber, pumpkin seeds, raisins, and chopped chicken.

Through specially branded DOLE ® Classic Iceberg Salads, Classic Romaine Salads, Iceberg Lettuce, Romaine Hearts, Bananas, Pineapples and Berries, Dole and Disney are making it easier for shoppers to make healthier choices.

Cold, warm, soggy, over-mayoed, under - mayoed, with leftover Easter eggs, eggs that have been sitting in the fridge for six months, fresh eggs, overboiled eggs (but NEVER underdone eggs), mustard, celery or celery seed, mayo, cheese or no cheese, tunafish added, crispy iceberg lettuce with no nutritional value whatsoever, bacon crumbles or sliced green olives, scallions, chives... Egg salad is just a high - protein base for hundreds of combinations, and it wears well on day - old Wonderbread, or Portugese rolls or French loves with the middles hollowed out to make room for all of the veggies you add.

Favorite starters include Sullivan's hallmark Iceberg Lettuce Wedge with crumbled bleu cheese dressing, tangy Caesar Salad, Market Fresh Greens and Shrimp & Lobster Bisque.

I'm one of those lucky souls that happens to like salad (imaginative salad, may I add — not the iceberg lettuce, anaemic tomato and cucumber kind, mind you).

Substitute spinach or mixed salad greens for the not - as - nutritious Iceberg lettuce.

Nope, not the tiny pile of wilted iceberg lettuce and mealy tomatoes most places call a salad.

Not to say there isn't a salad bar; there is, but we have the standard iceberg lettuce with a creamy dressing type of fare.

Romaine lettuce and spinach will take the place of iceberg lettuce in salads, and brown rice will replace white rice.

Fresh salads with iceberg lettuce and dark greens showed up on her plate.

This could be in the form of a green smoothie for breakfast, or a big green salad for lunch or dinner (iceberg lettuce doesn't count as a green).

That salad was usually iceberg lettuce with French or Thousand Island dressing or oil and vinegar served in cruets.

I love caesar salad but know its one of the less healthy salad options due to the heavy dressing, croutons, and lack of nutrition in iceberg lettuce.

Like juicing, ordering a salad isn't inherently a bad habit for your health — but ordering a salad that has the iceberg lettuce with the bacon bits and the high - sugar, high - processed fat dressing is.

Pro tip: use spinach leaves on your sandwiches and as your salad greens in place of iceberg lettuce.

You just might be eating a plain salad of iceberg lettuce instead.

Yes you can make a salad pretty cheaply if you go for bargain basement tomatoes and iceberg lettuce but is there any taste off them, do they have a scent, will you want to eat them again?

Wash, pat dry a head of iceberg lettuce and tear into bite sized pieces and place in a salad bowl.

Iceberg lettuce makes a perfect low - carb swap for bread to serve the egg salad.

This salad has a fresh crunch due to the iceberg lettuce, garlic croutons and nuts.

The basis for all salads should include some type of leafy green like watercress, dandelion greens, arugula, and others that are in the lettuce family; the least nutritious is the iceberg lettuce.

Their nutrition profile compares favorably to kale and spinach and trounces iceberg lettuce, the most widely eaten salad green in the United States.

Easy strawberry salad recipe with iceberg lettuce, crumbled bacon and a homemade blue cheese vinaigrette.

With lots of crunch from iceberg lettuce this strawberry topped salad is perfect for dinner or served at the beginning of a meal.

Iceberg lettuce sometimes gets a bad rap, but it is perfect in this salad.

A salad I prepared recently is a mango based one with iceberg lettuce, cherry tomatoes and cucumber.

The salads are made with romaine and iceberg lettuces, sliced tomatoes and red onions.