«You'll be au courant if you offer
iceberg wedges with a flavorful seasonal dressing like a light cranberry vinaigrette,» she says.
We did the old
iceberg wedge with grape tomatoes and crumbled bacon.
Not exact matches
The classic
wedge salad, loaded down
with lardons of bacon and a good bleu cheese dressing is a thing of beauty (and, like many others here, I usually eschew
iceberg lettuce, but I enjoy it this way)
When you're finally out of
iceberg, what about a red cabbage
wedge and some red peppers or pears
with this?
A few years back, trendy restaurants here were going retro
with wedges of
iceberg, usually topped
with Thousand Island Dressing.
I am excited abt this recipe... I LOVE
iceberg lettuce and silly me, while I often enjoy
wedges of it when I am not in the mood to prepare a whole salad for dinner, I have never enjoyed it
wedged WITH DRESSING!
I like a
wedge of
iceberg with blue cheese now and then, but if I bought two heads we'd be eating it for days on end and I'd be tired of it before I finished it.
Pictured here, I served this over a
wedge of
Iceberg along
with some fresh heirloom tomatoes.
Cut the
iceberg lettuce into quarters and sprinkle each
wedge with garlic powder, salt and pepper.
Extinguish those flames
with a giant
wedge of cool
iceberg lettuce (topped
with smoked bacon and blue cheese) or the fried green tomatoes, neatly shingled on a plate and covered in more bacon, arugula and barbecue - spiced aioli.
Topped
with a tangy blue cheese dressing, this
wedge salad makes the standard
iceberg - bacon version pale...
Some of the «sophisticated comfort food» creations I delighted in included the Deviled Eggs ($ 12)
with truffle - chive vinaigrette;
Iceberg Lettuce
Wedge ($ 12)
with bacon, tomato, and blue cheese dressing; Prime Beef Short Rib Stroganoff ($ 35)
with pappardelle noodles; and Steamed Brown Bag Fish ($ 33.50)
with farmer's market vegetables, steamed fingerlings, white wine and basil pesto.
Favorite starters include Sullivan's hallmark
Iceberg Lettuce
Wedge with crumbled bleu cheese dressing, tangy Caesar Salad, Market Fresh Greens and Shrimp & Lobster Bisque.
Every good steakhouse needs a
wedge salad: This one is baby
iceberg with house - cured bacon and intensely rich blue cheese dressing.
Not bland
iceberg lettuce salads
with a few tomato
wedges drizzled
with ranch dressing.
Filed Under: Blog Posts, recipe, salad Tagged
With: bacon, blue cheese, dressing, green goddess, homemade,
iceberg, side dish, tomato,
wedge salad
The fourth film in the Ice Age franchise, Ice Age: Continental Drift, follows the main characters — Manny (Ray Romano), Diego (Denis Leary), Sid (John Leguizamo) and Scrat (Chris
Wedge)-- as they embark across newly created oceans
with an
iceberg as their ship.
Iceberg lettuce, for some reason, is the main target in Haspel's article; she describes
wedge salads made
with radishes, bacon, and blue - cheese dressing.