Sentences with phrase «ideas after the recipe»

Not exact matches

Then, after I had developed a recipe that was worth sharing (it took a couple tries), I started to see the idea all over social media.

I'm always on the lookout for new main course «muffin» ideas, and after using the Bisquick Heart Smart Mix a few weeks ago to make my Banana Pancake Bites, I was excited to stumble across a recipe using it to make chicken cups.

I had a few ideas in my head for recipes using this spice blend, and after going back and forth between the ideas for a while, I decided to make this Cajun Shrimp and Vegetables Pasta.

After eleven holiday cookie recipes and not enough sleep, I said I needed some ideas for the twelfth recipe of Twelve Days of Cookies.

I originally got the methodology and idea for the seasoning from a King Arthur Flour recipe — after all, who doesn't love an everything bagel, but I've changed the recipe so much including the spice mix, it bears little resemblance to that one.

With three boys involved in various sports and after school activities, I can never have too many quick week night dinner ideas in my recipe collection.

After getting this grand idea to mix «cake batter» with bread pudding, I'm asking my brain why it took so long to carry this recipe out.

After taking the first bite of this mini muffin tin meatloaf recipe, my youngest son said, «I have no idea why so many of my friends hate meatloaf.»

With my brain swirling with butternut and ricotta recipes after making those twice - baked squash, I became so enamored with the idea of a squashy dessert that I almost scrapped the savory recipe altogether in favor of this cheesecake.

I came up with this idea after working on a particularly involved recipe that required a ton of ingredients which ended up burying the recipe itself, making it difficult to keep track of.

If I were her, I would have run out of creative ideas after about two months, but her three most recent recipes — Chocolate Stout Candy Cane Cake, Salted Beer Caramel Sauce, and Beer - Brined Paprika Chicken — prove that creativity is not a problem for Jackie.

Each recipe has its own double page spread, the recipe on one side and the much sought after full colour picture on the other, which makes it particularly useful for flicking through when you're in a panic for ideas.

After scanning various pancake recipes, I combined the different ratios, ingredients, and ideas to develop this very simple, but delicious, recipe.

After a couple of taste tests on the candy cane chocolate bars recipes ideas I knew I wanted to make a show - stopping dessert with them.

«So, after tasting every chicken salad I came across, I realized everyone's idea of the perfect recipe is different.»

I love the idea of cauliflower hummus!Never tried it before, nut after seeing your recipe, I think I will be trying it very soon!

I love the idea of this tart, and make it every Rosh Hashanah, but after this, I might abandon this recipe!

After tasting this awesome balsamic and going through several different ideas for a recipe, I lit upon the marriage of Soni's roasted fennel with the cranberry balsamic and thus this Roasted Fennel Salad with Cranberry Balsamic was born.

After the recipe I have some more links for Halloween appetizer ideas, check it out!

When I was looking for recipe ideas and settled on the two, I didn't realize that they were both from a local restaurant until after I had decided to use them!

After browsing the products their store offered, the idea finally hit me — why not just package up the blends with Mom's simple ingredients and recipes, then introduce the line to stores nationwide?

After googling the internet for lemon recipe ideas, I settled on making a lemon cheesecake that Juan could also eat.

After a quick google search it appears I wasn't the first with this recipe idea (dammit), but I guess it just goes to show it must be a great idea.

People often ask me where I get my ideas from for recipes, and this particular one came after eating a delicious lemongrass noodle soup at an Asian restaurant a few months ago.

After spending a couple weeks in Assisi, Italy, Miyoko fell in love with the recipe - it's a favorite of mine and I liked the idea of her less oily version subbing in cashew cream.

After having received some great feedback and ideas on my original coconut flour flatbread recipe, I decided I would revisit it a little and try some new varieties.

After you check out this awesome recipe below, feel free to check out this irresistible Easy Flour-less Chocolate Fudge Cake; another great idea for cutting out the gluten.

Hi Elana, I took some ideas from your recipe and came up with my own version (after a few failed attempts).

After making the Spinach Lasagna Cups recipe for last Sunday, I had another tasty idea pop into my head that I had to make right away — Buffalo Chicken Lasagna Cups.

After recently snacking on some pumpkin seeds, I had the deliciously «crazy» idea to turn them into pumpkin seed butter!Flavor aside, pumpkin seeds have an impressive nutrient profile, packed with protein, fiber, heart - healthy omega - 3 fats, vitamin E, B vitamins, magnesium, potassium, zinc, iron, copper, tryptophan, and immune - boosting antioxidants that have been shown to promote everything from optimal cardiovascular and liver health, to strong hair, to insomnia prevention.The following recipe is just about as simple as it gets.

So, when I stumbled across Mary's recipe I thought it would be fun to play around with come up with my own version (yes, that really is my idea of fun) and after months, and months of testing and tasting and testing and tasting and testing and tasting I finally feel like I nailed it.

As you may know, I spend my nights and weekends testing my recipe ideas, and after making this pie 3 times this past weekend, I still can't figure out the «perfect» ratio for the pie filling.

The following recipes will give you some suggestions and ideas for enjoying hard - cooked eggs if you find yourself, as many do, with a number eggs after the Easter «hunt» is over.

The idea for this healthy breakfast muffin occurred to me after I found a delicious looking recipe in a cook book, and tried out an adapted (dairy & gluten free) version while we were on a weekend away with family.

I was completely set on this idea over Christmas holiday after realizing how much I looked forward to receiving my weekly emails from my favorite bloggers who share their weekly musings on their space along with their fabulous recipes.

I have no idea if it's anything like the way they actually make theirs themselves at Naked Treaties, but after my very enjoyable first attempt I certainly won't be trying to improve the recipe!

I opened this link after someone shared on fb — just for the recipe (had no idea there was a giveaway!

My husband is a vegan, and after scouring my vegan recipe books for an appetizer for a party, I Googled Martha for some ideas.

I thought it would be a fantastic idea to experiment — after all, the recipe was meant for children, wasn't it?

My husband has always liked «corn - dogs» YUCK but your recipe gave me an idea and I'm wondering (since I have not made these buns yet you would certainly know better than I) if you think you could wrap them entirely around the hot dog, bake them, then add a sucker type stick to it after out of the oven?

If you have a meal, menu or snack idea or recipe, a way to put a healthy meal on the table for your family before or after an active day, a shortcut or tip that has saved you precious time and money, we hope you will share what you have learned with other Youth Sports Parents parents.

In the coming days, I'll be sharing a few more posts to help you out: a round - up of blogs and websites with helpful lists and recipes for healthy packed lunches; a guest blog post from Bri of Red, Round or Green that will get you «pumped up to pack» (plus her super-creative list of ideas for kids who need to go gluten - or grain - free); a healthy muffin recipe from The Simply Wholesome Kitchen that can serve as a quick breakfast, a school lunch item or an after - school snack; a free lunch menu subscription give - away from MOMables, and more.

I usually make this banana bread with poppy seeds recipe as an after school snack, but it can also make a healthy lunch idea.

After the show, Lindsay will tell us about: «Some great recipes and ideas for postpartum recovery.»

Last week, I shared some great recipe links for smoothies, which are easy, tasty ideas for after - school snacks.

I was completely set on this idea over Christmas holiday after realizing how much I looked forward to receiving my weekly emails from my favorite bloggers who share their weekly musings on their space along with their fabulous recipes.

I was responding to Rishi Roy about how I do A WFPB NO - OIL version of indian recipes that I adopted after heart surgery (see post above) The idea is that the onions will sweat and I make a space in the middle of the pan to roast the spices..

Before I leave you, here at some healthy breakfast ideas to go along with this article and it is up to YOU whether you want to try these breakfast recipes out before or after a morning workout.

I posted this recipe here before the 20 new recipes were added to the app after Christmas... just a little teaser I think leto coffee is either loved or hated - not everyone likes the idea or raw eggs in it.

After telling you all about why you should be eating lentils, I figured it was a great idea to post a recipe that you can make easily.