It was not until the invention of the microscope, followed by the pioneering scientific work of Louis Pasteur in the late 1860's, that yeast was
identified as a living organism and the agent responsible for alcoholic fermentation and dough leavening.
Not exact matches
Creationist «well, what about the origin of the universe, the fact that the universe obeys laws, the origins of
life on this earth, the fact that the largest «gaps» in the fossil record correspond exactly with the
organisms identified in the bible
as being created by God, namely fish, birds, land animals and humans»
But apart from the
organism itself and its behavior, it is impossible to
identify life as a material, or substance, that can be added to or subtracted from the
organism.
It provides a general high - throughput approach to
identify genes that enhance the fitness of microbes over time
as they grow in complex
living organisms,» says Georg Gerber, one of the lead authors on the study, and Assistant Professor at Brigham and Women's Hospital at Harvard Medical School.
Dr. Ingber is recognized
as a pioneer of the emerging field of biologically inspired engineering, and oversees efforts at the Wyss Institute that strive to
identify the mechanisms that
living organisms use to self - assemble, and to apply these principles to develop advanced materials and devices for healthcare and the environment.