Sentences with phrase «if known sensitivity»

Not exact matches

«If they knew what magic sauce went into pushing content into the newsfeed, spammers or whomever would take advantage of that,» said a security expert who had worked at both Facebook and Twitter, who asked not to be identified because of the sensitivity of the issue.

It is a sensitivity that is far from complete, but those of us who are over fifty know, if we are honest enough to know that we know, that by comparison with the earlier decades of the century this consciousness of difference has grown and even, here and there, matured.

Whether formulated by Durkheim (a system of beliefs and practices related to sacred things), by Weber (that which finally makes events meaningful), or by Tillich (whatever is of ultimate concern) religion in its «classical» sense refers not so much to labels on a church building as to the imagery (myth, theology, and so forth) by which people make sense of their lives — their «moral architecture,» if you will.6 That human beings differ in their sensitivity to and success in this matter of «establishing meaning» there can be no doubt.

If you are looking for hearty, flavor - packed gluten - free vegetarian and vegan alternatives to combat food sensitivities and make healthy choices for your family, look no further.

Do you know if your baby has a sensitivity to dairy?

If you follow my blog, you know that I recently had food sensitivity testing done so I can possibly reverse my hypothyroidism and maybe even wean myself off of my lifetime Synthroid medication.

Hi Jolly, Here are some suggestions for substitutions for those ingredients... chickpeas: any other bean you like / can eat cherries: blueberries or strawberries avocados: this is the toughest one, but you can try subbing cashew cream (soaked cashews blended with water) for the avocado in the salad dressing and pudding cauliflower: Brussels sprouts or broccoli apple: pear, orange, or pineapple sunflower seeds: almonds or any other nut (this would make the cleanse no longer nut - free, but if you know you have no sensitivity to nuts, it's no big deal) Hope that helps!

But if you want zucchini bread, I know that there's another recipe out there that would work with your food sensitivities.

So if you have sensitivities like I do, then you probably already know that it's best to choose high - quality products to keep in your home and choose natural beauty and skincare products whenever possible.

If you see hear and know all that, or perhaps have taken a racial sensitivity class, it's not so hard to hear subtexts in systematic aggressive speech against black people, hispanic people, etc..

Speaking of sensitive, if anyone has raised a child with sensitivities to cow milk, you know it's not easy.

So even if your baby doesn't have lactose sensitivity now, it's still good to know what to look for in case she develops it later in life.

My kid doesn't have airborne peanut sensitivity, so I said, «No, if she doesn't eat them she'll be okay.

If we find that the answer to the question is different in the sensitivity analysis, we assume the true answer is closer to the sensitivity analysis than the full analysis — remember, we don't know for sure these studies had bias, only that they were at risk.

We know that they are under stress when they are fighting cancer or other diseases, so I wondered whether anything measureable could be seen if we put them under further stress with UVA light.We found that people with cancer have DNA which is more easily damaged by ultraviolet light than other people, so the test shows the sensitivity to damage of all the DNA — the genome — in a cell.»

Even if we could determine a «safe» level of interference in the climate system, the sensitivity of global mean temperature to increasing atmospheric CO2 is known perhaps only to a factor of three or less.

If temperatures do not increase, even more so should they fall, we will know that the case for AGW has been very much over hyped and that Climate Sensitivity is even lower than even the latest papers are suggesting such that the need to take any action is unlikely.

Myles Allen has posted here, RC planning another climate sensitivity post, perhaps Myles could spare the time... I know you're all busy, I know it's cheeky, but if ya don't ask...;)

Empirically, we know that for a particular model, once you know its climate sensitivity you can easily predict how much it will warm or cool if you change one of the forcings (like CO2 or solar).

I'm not even an amateur climate scientist, but my logic tells me that if clouds have a stronger negative feedback in the Arctic, and I know (from news) the Arctic is warming faster than other areas, then it seems «forcing GHGs» (CO2, etc) may have a strong sensitivity than suggested, but this is suppressed by the cloud effect.

Thus it is very important to know what the real impact of historical solar changes is, as 0.1 K in the past, results in climate sensitivity for anthropogenic at the high end, while 0.9 K results in a very low effect of anthropogenic, if the instrumental temperature trend of the last 1.5 century is used as reference.

For example Knutti et al. 2017 wrote in Nature Geoscience, that in any case greenhouse gas emissions will have to limited, no matter if the CO2 climate sensitivity value is possibly lower:

If we do not know the thermal response of the earth well enough to know the size of the solar cycle response how close are we to knowing the relationship between observable (short term) climate sensitivity and the long run sensitivity.

Wigley et al. (2005b) demonstrate that the analysis method of Douglass and Knox (2005) severely underestimates (by a factor of three) climate sensitivity if applied to a model with known sensitivity.

Then, if you scale the Antarctic temperature change to a global temperature change, then the global climate sensitivity to a doubling of CO2 becomes 2 - 3 degrees C, perfectly in line with the climate sensitivity given by IPCC (and known from Arrhenius's calculations more than 100 years ago).

If you have any food sensitivities, or know you swell from certain foods, be extra vigilant with menus this week.

If someone you know is suffering from chronic illness and their lifestyle choices are limited, communicate your own joys with sensitivity.

Like all food sensitivities, the only way to know if you or your child has milk protein sensitivity is to eliminate all dairy products from the diet for two to four weeks to see if things improve.

If you're creating leaky gut, and then there's some research, you know, on the non-celiac, gluten sensitivity side of the fence, that looks at these foods.

My answer: If you have a known food allergy or sensitivity you should leave it out of the GAPS Diet for the first 6 weeks.

If you have a sensitivity to these foods or other common immune reactive foods, it is worth getting tested or doing an elimination diet Knowing which foods are provoking an autoimmune attack can help you better manage your diabetes and Hashimoto's.

What about if you don't have celiac disease or any known gluten sensitivity?

I know plenty of people who have serious intolerances and sensitivities to grains, and if you're in that situation, I feel for you, I really do.

There are no generally accepted tests to determine if you have gluten sensitivity — the only way to know is to give up gluten and see if your symptoms clear up.

If you've been following my work, you will know by now that Hashimoto's is a combination of nutrient depletions, food sensitivities, chronic infections, intestinal permeability, impaired ability to handle toxins, and often an impaired stress response.

Another example of that would be I just published an article today called «3 Reasons Gluten Intolerance May Be More Serious Than Celiac Disease,» and one of the commenters asked how reliable the tests are and whether you can rely exclusively on elimination provocation, and I think certainly elimination provocation is a very good idea if you don't have access to this test, and for many years it's been considered the gold standard for assessing non-celiac gluten sensitivity, but one of my concerns with it is we know there are «silent» forms of celiac disease where people don't have obvious symptoms even when they eat gluten.

Quick question - the recipe uses garlic, which I have a sensitivity to, and I was wondering if you knew of any comparable substitutes.

So if you have sensitivities like I do, then you probably already know that it's best to choose high - quality products to keep in your home and choose natural beauty and skincare products whenever possible.

Uhm — But then, from there, I mean, if — if you're talking about the Insulin sensitivity, you put them on things like Chromium uhm — because, you know — Because Chromium's important for the uh — for the receptors, Insulin receptors.

Dr. Tim Jackson: Well, you know I think it's one of those things like, if we just started with a client right now, and we tested for food sensitivities, they you know - light up like a Christmas tree -

If you don't know already, then type 2 diabetes is the end progression of severely impaired insulin sensitivity, high blood sugar, and high insulin levels.

Doctors inform menopausal women, that breast sensitivity can be used to determine their progesterone levels, because if a woman's breasts are swollen, it is a sign that they are experiencing an imbalance of hormone levels, where they are getting too much estrogen and is no longer producing progesterone to counteract estrogen levels.

I won't tell you the symptoms of coffee sensitivity because if you have it you probably already know.

If acne comes roaring back like magic then you'll know you have a sensitivity.

Hi how does this fit in with lowering insulin levels to regain sensitivity back if weight gain is no longer a problem it still sounds like it should be avoided for the high insulin levels And.

She says the alcat is optional because I think she is trying to save me money, but I do want to know if I have sensitivities to any foods.

Even if you don't have a diagnosed sensitivity, or you know you're getting an organic wheat or corn, with their empty calories and refined carbohydrates, these nutrient - deficient foods will be an impediment to living a healthy life.

I have just found out that I have a bunch of food sensitivities and was just wondering if you know what is in the vanilla creme stevia?

I don't know if Stephanie planned this or not but both of the ladies I was connected to had food allergies / sensitivities!

At first, the movie suggests an unusually cerebral variation on the doomed - mission template: Despite the actresses» variable screen time, Rodriguez's outspoken intensity, Novotny's quiet sensitivity and Thompson's riveting calm all register so vividly that you regret knowing some if not all of them will be eliminated.