Sentences with phrase «if roasting the salmon»

Not exact matches

If it is too cool to grill outdoors, you can roast the salmon at 450 °F for 12 to 15 minutes.

A typical full day of eating for me looks like: Breakfast: Spinach, Mushroom, Onion and Tomato Frittata... sometimes with bacon or homemade sausage Iced Coffee with coconut milk Lunch (this is usually my largest meal of the day): 4 - 5 ounces of protein (turkey burger, pulled pork, chicken thighs, ground buffalo), roasted veggies and sometimes a sweet potato or butternut squash Snack: apple with almond butter or a handful of macadamia nuts Dinner: A large salad with all kinds of raw veggies (cucumber, celery, carrots, cauliflower), avocado or olives, usually a lighter protein like grilled chicken breast, salmon or shrimp This would represent a full menu... I would say I hit this about 4 - 5 days a week, other days I may omit the snack or keep the snack and omit a meal, if i do that though I would add a bit of protein with it.

If you do this, it is best to roast the salmon.

If you have extra garlic - tahini sauce (I suggest doubling the recipe), spoon it over sauteed kale, roasted chickpeas, pita bread, steamed broccoli, or cooked salmon and chicken.

If I'm opting for roasted salmon, I'll probably choose something that goes in the oven, like roasted curried cauliflower.

Roasted salmon is one of my favourite fish dishes, I eat some most days, I've even been known to eat it for breakfast if there is some cold in the fridge!

If you want, you can even eat it with some boiled salmon or roasted chicken for the extra protein.

If you're not vegan or vegetarian, and you'd like to add more to the dish, consider topping the salad with roasted chicken or salmon.

If I'm lucky, I'll have some slow - roasted salmon on hand to add to the bowl.

If you have extra garlic - tahini sauce (I suggest doubling the recipe), spoon it over sauteed kale, roasted chickpeas, pita bread, steamed broccoli, or cooked salmon and chicken.

If you're lucky enough to have a GE Slate Double Oven you can even bake it at at the same time as this Roasted Tomato and Asparagus Salad and serve your salmon on a bed of roasted vegetables and Roasted Tomato and Asparagus Salad and serve your salmon on a bed of roasted vegetables and roasted vegetables and greens.

All that's left for me to do is throw a good source of protein on the side, such as grilled chicken, a juicy beef patty, a few tasty meatballs, some delicious braised meat, a few slices of leftover roast, a handful of cooked shrimp, a piece of grilled salmon, some scotch eggs (or even plain hard boiled eggs) or, if I'm really in a pinch (or caught completely unprepared) canned tuna fish.

Day 1: B: Ginger fried rice with 2 extra eggs and kale 175 40D + cilantro (Can use this recipe but substitute peanut oil for ghee or coconut oil) L: Seasonal greens soup 144 40D + roasted wild salmon (if soup is not enough and I feel hungry) D: C recovery vegetable stew p 151 40D S: Pumpkin and apple sauce with collagen