I baked the first pudding the same night, the other
I immediately put in the freezer.
I immediately put them in the freezer so I wouldn't see them!
Not exact matches
After the crust has had time to harden, you can
put them back
in the refrigerator or
freezer to chill or enjoy them
immediately.
Put in an airtight container and
freezer for a couple hours (or enjoy the ice cream soft serve
immediately.
4 I don't have a cookie scoop so couldn't attempt the cute striations so I just rolled the dough into balls
immediately after mixing, then
put those
in the
freezer for 30 mins.
Serve
immediately for soft serve ice cream, or, if you prefer your ice cream hard - set,
put it
in the
freezer for 2 - 4 hours before serving.
Eat
immediately or
put in the
freezer for 30 - 45 minutes if you'd like more of an «ice cream» consistency.
To prevent myself from inhaling it all
in a 24 hour period, I
put some
in the
freezer, but then
immediately thought of this bread I've been wanting to make.
You may enjoy it
immediately or
put it back
in freezer to firm up to a harder ice cream consistency.
PLEASE NOTE: If you are making
in bulk, do not cook, but wrap the ones for freezing
in cling wrap and
put in the
freezer immediately.
However, if you can not
put your milk
in the
freezer immediately, your milk needs to be refrigerated
immediately and placed into the
freezer within 12 hours
They
immediately put their milk
in the
freezer in the very back on the bottom which is right on top of the [unclear] that they caught last fishing trip.
Mix until smooth and serve
immediately or
put in the
freezer to eat later.
; — RRB - Haha so funny thinking about his enthusiasm, but I admit I also had a hard time not finishing the whole bunch... Now I have a trick to keep me from eating them all at once: I
immediately put away the bars
in the
freezer.