At the same time that Driggs exhibited her Precisionist machine age works at the Daniel Gallery, she was also creating a series of
important plant forms, both in pastel and oil, for the same gallery.
Not exact matches
Starting
form verse 7 of chapter 2 God describes how he created man and then on verse 8 GOD
plants a garden (Eden) in earth and this is
important — God puts man in the garden and not outside the garden.
Now starting
form verse 7 of chapter 2 God describes how he created man and then on verse 8 GOD
plants a garden (Eden) in earth and THIS IS
IMPORTANT — God puts man in the garden that he creates and not outside the garden (which is the remaining dry land).
If your baby suffers from any
form of eczema it is
important to avoid all perfumed products, including natural fragrances such as
plant extracts.
Because carcinogenic mycotoxins such as ochratoxin A or aflatoxins are usually present or
formed in agricultural commodities such as herbal /
plant materials that are kept under hot and humid conditions, their analyses in TCHM are
important.
Moving from biochemistry to molecular biology, Palatnik started investigating the role of microRNAs — tiny RNA molecules that are
important in gene regulation in most life
forms — in the development of the
plant Arabidopsis.
Appel and Cocroft say future research will focus on how vibrations are sensed by the
plants, what features of the complex vibrational signal are
important, and how the mechanical vibrations interact with other
forms of
plant information to generate protective responses to pests.
«It's very
important for us to understand how
plants solve the problem of getting iron because even though it's generally abundant on Earth, the
form that
plants can use is actually scarce.»
When working properly, the two genes
form the coupled protein and when something sweet enters the mouth the news is rushed to the brain, primarily because sweetness is a sign of rich carbohydrates — an
important food source for
plant - eaters and the nondiscriminating, like humans.
Being a silica rich material is
important for reducing the amount of arsenic in the rice
plant because the mechanism for uptake of arsenite, which is the most dominant
form of arsenic in flooded rice paddies, shares a transport pathway with dissolved silicon.
Regardless, bamboo in all its
forms might one day soon be one of the most
important plants in the world.
Birds play an
important role in a wide variety of ecosystems as both predator and prey, in controlling insect populations, pollinating and seed dispersal for many
plants, and in releasing nutrients on to land and sea in the
form of guano.
This loss of water to the atmosphere is
important for
plants to pull water from the soil,
forming a suction force like when you drink from a straw, but too much water loss in the desert can be deadly.
It is
important to note that they contain Alpha Linoleic Acid (ALA)
form found in
plant foods but not docosahexaenoic acid (DHA), the
form found in fatty fish.
Since it is the elongated
forms of the essential fatty acids that are especially
important — including AA, DHA, EPA, and dihomo - gammalinolenic acid (DGLA)-- and since the conversion of precursors in
plant oils is inefficient, it makes sense to consume small amounts of these fatty acids preformed from animal foods so we can reduce the total amount of polyunsaturated fatty acids (PUFA) we need to obtain them.
Also
important, butter contains the more bio-available
form of vitamin A — which means less of it is needed to achieve the same effects when compared to
plant sources.
It is
important to note that
plants lack the direct
form of vitamin A, but do contain beta - carotene, a
form of vitamin A. Moreover, your body metabolizes vitamin A when you consume foods rich in beta - carotene.
The body converts these
plant pigments into vitamin A. Both provitamin A and preformed vitamin A must be metabolized intracellularly to retinal and retinoic acid, the active
forms of vitamin A, to support the vitamin's
important biological functions.
So once again, we see a pathway in which the phytic acid storage
form of phosphorus in
plants might also be able to serve as an
important phosphorus source in human diets.
This second reaction is
important because reduced seawater carbonate ion concentrations decrease the saturation levels of calcium carbonate (CaCO3), a hard mineral used by many marine microbes,
plants and animals to
form shells and skeletons.