Sentences with phrase «important than cholesterol»

Yet even when saturated fat does raise your cholesterol, the type of cholesterol becomes more important than cholesterol itself.
The role of inflammation and the value of CRP as a predictor are still very much open to debate, and even supporters of the inflammation theory admit that it is unlikely to become more important than cholesterol.
The truth is that lifestyle is far more important than cholesterol levels in determining the risk of heart disease for the vast majority of people, but this is getting drowned out by the commercially fueled cholesterol - lowering frenzy.

Not exact matches

In addition, if ß amyloid does play an important protective role in the brain, it might make sense to treat it more like cholesterol — which is needed by all cells but dangerous in high levels — than something that needs to be completely eliminated, Tanzi says: «Slow it down, yes — but don't wipe it out.»
In general, decreasing your total cholesterol levels is less important for optimizing your health than improving the ratio of HDL to LDL.
Pomegranate Keeping a much lower profile than the the goji berry but nutritionally possessing a very good profile indeed, the pomegranate is high in vitamin C, B5 and, most important of all, polyphenols called ellagitannins, which several studies suggest may help to reduce cholesterol levels and other heart disease risk factors.
While the fat content in food is now thought to be a more important player in determining the cholesterol level in your body, you should still limit your dietary cholesterol to less than 300 mg / day if you are healthy, and less than 200 mg / day (the amount found in one egg yolk) if you have cardiovascular disease, diabetes, or elevated LDL cholesterol.
For this reason, children who drink skim milk have diarrhea at rates three to five times greater than children who drink whole milk.12 Cholesterol in butterfat promotes health of the intestinal wall and protects against cancer of the colon.13 Short and medium chain fatty acids protect against pathogens and have strong anti-fungal effects.14 Butter thus has an important role to play in the treatment of candida overgrowth.
Therefore, it is more important to control inflammation rather than trying to artificially «lower your cholesterol» with possibly harmful drugs.
The studies have identified important health risk factors including: persistent organic pollutants consumed through contaminated food may be linked to diabetes; eating meat or eggs before pregnancy may raise gestational diabetes risk; taking in less than a single alcoholic drink per day may still raise the risk of breast cancer; daily consumption of the amount of cholesterol found in one egg may shorten a woman's lifespan as much as limited smoking; meat intake may be an infertility risk factor; there's a positive association between teen milk intake, especially skim milk, and teen acne; and nut consumption does not lead to expected weight gain.
They are high in quality vegetarian protein and low in calories and cholesterol - an important dietary plus when you realize that more women die from heart disease each year than from all forms of cancer.
We also do conventional blood testing, but test for more than a GP generally would — for instance Homo cysteine and Protein A, which are important markers which fall «outside» the scope of general medical practice, but are nevertheless important predictability markers to more fully assess your risk of heart and vascular disease than cholesterol alone.
It's this ratio between cholesterol that's most important for the development of cardiovascular disease, rather than simply total cholesterol levels.
There are numerous tests that are shown to be more important markers of an increased risk of coronary artery disease than cholesterol.
There are numerous tests that are shown to be more important markers of an increased risk of coronary artery disease than cholesterol.There are many causes and risk factors for heart disease, including inflammation, high cholesterol, low testosterone, low thyroid, low estrogen, hypertension, high lipoprotein A, insulin resistance, diabetes, obesity, high homocystine, nutritional deficiencies and excessive oxidation, to name a few.
Diets that are successful in reducing body weight should also lower the level of bad LDL cholesterol, as well as another dangerous factor called «C - reactive protein» (CRP) which is regarded as even more important risk factor than elevated cholesterol levels.
Recent studies demonstrate that a CRP reading above normal range may be a more important indicator than high cholesterol in predicting heart attack and stroke.
Both of these numbers are important for getting a full picture of your health, because even if you have a low total amount of cholesterol (200 is the ideal), if your total - cholesterol - to - HDL ratio is higher than 5, you could be at higher than average risk for heart disease.
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