Sentences with phrase «improve meat quality»

Due to their lean meat and fast growth rate, Duroc pigs are often crossbred with other types of pigs to improve meat quality.

Not exact matches

Jensen Meat continues to look at ways to improve the quality of its products while keeping abreast of market trends.

It is well known for its superior meat quality, which is improved by the pigs» happy lifestyle — at Ca» d'Alfieri, they enjoy free ranging in 2.5 acres of woods, fields, and marshland.

Throughout the years, the Nagles worked to improve the quality of halibut through the monitoring of bleeding and icing procedures, resulting in superior meat textures and a longer shelf life.

I knew I must improve the quality of my steak meat.

These stabilizer systems improve the sensory appeal of lower - quality raw materials, transforming meat trimmings into higher - value, whole muscle - like medallions, and ground meat into juicy burgers or nuggets.

The team meets regularly with key retailers to determine industry trends and priorities and provides technical advice and educational activities to improve the presentation and quality of meat at the retail level.

The application of starter cultures to improve quality and safety has become a very common practice in the meat industry.

In recent years, our agency has taken a leadership role in improving the nutritional quality and appeal of meals served, such as requiring a minimum number of fresh produce items be served weekly, restricting the amount of processed meat, and requiring vendors to provide a mostly hot supper menu.

However the economies of scale do apply and if the food in a school is proven to be good over a sustained period, then universal takeup can lower the price while maintaining the quality or indeed further improve the quality (for example in our school when the takeup reached more than 60 % they were able to switch to entirely free range organic meats where they had previously managed just decent quality local meats).

The meat and grain restrictions also led to smaller lunch entrees, making it difficult for some schools to meet minimum calorie requirements for lunches without adding items, such as gelatin, that generally do not improve the nutritional quality of lunches.

We want them to know if they can improve the overall quality of what they eat — consume less red meat and sugar - sweetened beverages, and more fruits, vegetables and whole grains — they are going to improve their health and reduce their risk for diabetes.»

So if companies manipulate meat cultures to improve the flavor, fat content, or other qualities, that could be considered the same as giving a drug to an animal.

It's been parroted for years that red meat should be avoided, yet when cows are fed in a natural environment, eating grass from a non-contaminated soil, it's simply amazing how much the quality of fats in the meat and the meat itself improve.

We need to consider the following: eating to control blood sugar swings; top - notch quality organic and non-GMO food; grass - fed meat and wild fish; superfoods like coconut oil, bone broths and sauerkraut; dandelion and other greens for liver support and improved digestion; and avoiding additives, artificial sweeteners and toxins that further stress the body.

In recovery, it is imperative to eliminate refined sugar, white flour and processed foods but there is so much more we can offer our clients when it comes to nourishment: eating to control blood sugar swings; top - notch quality organic / non-GMO food; grass - fed meat and wild fish; superfoods like coconut oil and sauerkraut; dandelion and other greens for liver support and improved digestion; and avoiding additives, artificial sweeteners and toxins that further burden the body.

In many cases, I have found that once a person eats more quality protein (lean meats, eggs, fish and chicken) they start to notice that their energy levels improve, their mood improves, their sleep improves and that their overall levels of well being improve.Establish Your Own Unique And Individual Protein NeedsYou need to establish what protein suits you best, I really do not believe that a one - size - fits - all approach is good when it comes to determining your individual protein requirements.

So, for example, incorporating «more beans / legumes and less meat may... be a cost - effective way to improve diet quality.»

In the meantime I'd focus on exercise, light therapy and being sure to get enough quality animal protein like grass - fed red meat, plus eat fermented foods to improve the microbiome.

There's no denying a LOT of people have found improved their quality of life when they simplified their diet to meat only.

Complete proteins (think clean animal meats, eggs, tempeh, or even a quality protein shake) will increase chemicals in the brain that not only improve sleep but also improve your mood.

Choosing a high quality dog food with meat as the main ingredient rather than corn or soy, can greatly help to improve the condition of your dogs skin.

Research Interests: muscle biology, biochemistry and meat processing to improve quality and functional properties of muscle - based foods.

The organization also helps to rescue dogs from the horrific meat trade or from being made into leather, treat medical emergencies and other issues, feed animals in need and improve the quality of life in general for the region's homeless and helpless pets.

Emissions could be reduced by improving the quality of feed, which would also lead to more efficient conversion to meat.