Sentences with phrase «improved human nutrition»

44) The historical increase in the air's CO2 content has improved human nutrition by raising crop yields during the past 150 years
We are really disappointed that our Golden Rice field trial was vandalized, but it is just one trial and we will continue our Golden Rice research to improve human nutrition
Omega - 3 canola will provide new opportunities for improving human nutrition, reducing pressure on fishery resources worldwide, and will provide Australian grain growers with new, high - value crops.
In collaboration with his children, he continues his research into the molecular biology of aging, which he says «has the potential to improve human nutrition and preventive medicine, increase the human lifespan, and decrease the tragic suffering and loss of early deaths.»

Not exact matches

Healthy Vending CEO Sean Kelly describes the healthy vending business and why Human Healthy Vending seeks to improve access to nutrition by teaming with passionate social entrepreneurs.
showed that the top reason mothers donated milk was that it was recommended by a health care professional so this is certainly an area where IBCLCs can have an impact regarding improving access to the gold standard of infant nutritionhuman milk.
HUMAN Everywhere's mission is to leverage the power of social entrepreneurship to improve the nation's collective health by increasing access to nutrition education and healthful foods while advocating for public policy that contributes to these goals.
The Joint Statement also asserts that: Promoting, protecting and supporting breastfeeding is consistent with the Strategic Objectives of the Beijing Platform for Action 1995; Breastfeeding IS a Human Right; Promoting, protecting and supporting breastfeeding is consistent with the Sustainable Development Goals of ending hunger, achieving food security and improving nutrition; and that Effective Interventions Exist.
Just as improved diet and medical care have resulted in increased life expectancy in humans, advances in nutrition and veterinary care have increased the life span of pet cats.
At Weizmann, she plans to investigate the impact of gut microbiota on aging, and her goal is to improve human health through personalized nutrition.
He is hopeful that, «through GRiSP, we can advance rice science and its application to reduce poverty and hunger, improve human health and nutrition, and create a better environment.»
The company aims to integrate cutting - edge technologies in sequencing, bioinformatics, neural imaging, cellular and molecular biology, and human genetics to provide an understanding of gut - brain biology that will lead to transformational therapeutics and consumer products to improve human health and nutrition.
It is difficult to determine exactly what proportion of those losses are due to maternal malnutrition, but recent research indicates that 60 percent of deaths of children under age 5 are associated with malnutrition — and children's malnutrition is strongly correlated with mothers» poor nutritional status.17 Problems related to anemia, for example, including cognitive impairment in children and low productivity in adults, cost US$ 5 billion a year in South Asia alone.18 Illness associated with nutrient deficiencies have significantly reduced the productivity of women in less developed countries.19 A recent report from Asia shows that malnutrition reduces human productivity by 10 percent to 15 percent and gross domestic product by 5 percent to 10 percent.20 By improving the nutrition of adolescent girls and women, nations can reduce health care costs, increase intellectual capacity, and improve adult productivity.21
When 2,000 pet owners were educated about the human health benefits of pet ownership: 92 % said they were more likely to maintain a pet's health, including keeping up with vaccines and preventive medicine 89 % said they were more likely to maintain a pet's health, including regular check - ups with a veterinarian 88 % said they were more likely to provide a pet with higher quality nutrition 51 % said they were more likely to purchase pet health insurance 62 % said they were less likely to skip visits to the veterinarian 89 % said they were more likely to take better care of a pet «When people find out that pets improve heart health, decrease stress, help alleviate depression and address specific conditions that include autism, PTSD and Alzheimer's, they become more focused on caring for their pet's health,» said HABRI Executive Director, Steven Feldman.
Just as improved diet and medical care have resulted in increased life expectancy in humans, advances in nutrition and veterinary care have increased the life span of pet cats.
Gradually food supplies and nutrition improved and population, living standards, and human well - being advanced haltingly.
Efforts to feed seven billion people, and improve nutrition for more than a billion who are malnourished, are steadily increasing the tension between our need for land to feed humans --- and the need to keep land in its natural state to support plants and wildlife.
With my extensive knowledge in the field of diet and nutrition, I want to acquire a position of diet and nutrition consultant through which I help to improve the standard of human health.
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