Sentences with phrase «in fleur»

Krystal Cottage is situated in the Fleur Park Holiday Resort, in Gordons Bay, and is ideal for a group of 5 people.
52 Fleur Park is a self - catering unit located in Fleur Park Holiday Resort, situated on the beachfront of Gordon's Bay.
5 Fleur Park is a self - catering cottage located in the Fleur Park resort, situated on the beachfront of Gordon's Bay.
Even worse, he must contend with exorbitant prices in the city of York, endure the heat and crazy drivers in Fleur Ida, and struggle to escape the small planet of «Huh?
With a wooden spoon, stir in the fleur de sel and vanilla extract.
I may have to invest in some Fleur de sel to sprinkle on top.

Not exact matches

«Bénédiction,» which he wrote years after the Satanic verses but which is the second poem in Les fleurs du mal, relates the abuse the Poet (the capital is his) endures from mother, wife, and indeed everyone else he turns to in hope of finding his love reciprocated.
The section of Les fleurs du mal titled «Révolte» opens with a sad mockery of Christ, who was so credulous as to think his Father suffered with him in his agony.
His Les fleurs du mal (1857), or The Flowers of Evil, is the most famous book of nineteenth - century French poetry and one of the most famous in world literature.
Appetizer — Poached lobster in a court bouillon of aromatic herbs with baby carrots, fennel, artichokes and eschallots slow - cooked in a clay casserole pot atop crisp lettuce hearts with lemon slices and a delicate sauce of lime and Mani fleur de sel
Remove from heat and stir in vanilla cream and a pinch of fleur de sel (mixture will bubble vigorously, then the heat will drop quite a bit).
In a small bowl, whisk together the brown rice flour, amaranth flour, tapioca starch, fleur de sel, and baking soda.
I've not tried it with other recipes in the book but you can follow the proportions in the recipe for Fleur de Lait ice cream in The Perfect Scoop.
Sift the cake flour into a bowl and gently stir in the basil, the 1 teaspoon fleur de sel and the pepper.
Basil and parmesan madeleines 8 tablespoons (113g / 1 stick) unsalted butter, melted 1 cup (140g) cake flour — I used all purpose flour 3 teaspoons finely minced fresh basil 1 teaspoon fleur de sel, plus more for sprinkling 1/4 teaspoon freshly ground pepper 4 eggs 1/4 teaspoon cream of tartar 2 tablespoons sugar 1 cup grated parmesan cheese, plus more for sprinkling Position a rack in the lower third of an oven and preheat to 190ºC / 375ºF (I preferred to bake them in the higher part of the oven so they would not burn).
I sectioned the grapefruit to remove the tough membranes, arranged the citrus fruit in dessert glasses, sprinkled it with a little Fleur de Sel and some crumbled amaretti cookies and added a scoop of store - bought Vanilla Bean Gelato (Italian ice cream).
And on the celebrated morning, we came down to the dining table which had been completely covered in decorative chocolate nests with Belle Fleur chocolate sculptures for each child.
Dee — Fleur de sel is usually more coarse, but still in crumbly granules, i.e. not pretzel salt - like chunks.
Finally a opportunity to use the Fleur de Sel de Guérande I got for christmas:) I substituted the cream for some semi skimmed milk (because I hade no cream and it was late in the evening and I wanted to have this stuff NOW.)
or a finer Fleur de Sel (as one finds easily here in France?)
I use fleur de sel in mine.
More luxury: L'Occitane's floral bomb of a hand cream (Délice des Fleurs, which I can't find online, sorry), good for daytime light wear to ward off cracked, dry hands in the winter.
NOTE: Make vanilla - scented sea salt by finely crushing a vanilla bean and combining it with sea salt (preferably fleur de sel) in a tightly covered glass container.
-- Bring cream, butter, vanilla bean and seeds, and fleur de sel to a boil in a small saucepan, then remove from heat and set aside.
These delicate biscuits are not too sweet, thanks to the low sugar content and the addition of the fleur de sel, which helps the cardamom flavour to shine through just to the right level; whilst the crumbly biscuit melts in your mouth, there is the fruity - sweet tang and chewiness from the dried cranberries and a crunch from the outer layer of ground pistachio.
Add the butter and kosher salt and fleur de sel, and slowly stir in the warm whipping cream.
I used Trader Joe's Fleur de Sel Caramel Sauce in place of butterscotch, which was called for in the original recipe.
In a large bowl, whisk together the remaining sugar, tofu, yogurt and fleur de sel.
I know I can buy one online, and I probably will, but for heck sake, why can't I run down to Sur La Table and pick up a Fleur de Lis cutter that doesn't look like something in flight?
A pinch of fleur de sel over top highlights the caramel notes in the white chocolate and the fruitiness in the dark chocolate.
«Carib beer is sold in 29 countries around the world Carib Brewery www.caribrewery.com and the majority is within the Caribbean region,» HQ: Champ Fleurs, Trinidad Henderson adds.
From the sumptuous surroundings — including classic mahogany wood, fleur de lis banquettes, and white linen - topped tables — to the ever - evolving seasonal menus, the Grant Grill carries a tradition of excellence since opening its doors in 1951.
Finally, fold in stiff egg whites with some fleur de sel, and you have salted butter caramel - chocolate mousse.
Hi, Shannon, The only time I think it's truth worthwhile to spend a lot of money on salt is for finishing salts, like fleur de sel, that you don't use in food, but rather on food.
oops — just saw in your post that you added fleur de sel de Guerande just before serving — sounds delicious and must try as soon as I run to the market for the leeks....
Chloé enters a new floral chapter in the eau de fleurs collection with the launch of three new fragrances: Lavande, Capucine, and Néroli.
The seat comes in 8 nice colors (aquamarine, crystal black, crystal red, fleur, fucsia, licorice, panama and sport).
Fleur Bickford: With my second child, my doctor — I was here in San Diego, I wasn't for my first birth, but my doctor had given me the option to either try either try a VBAC, or to repeat the caesarean.
Fleur Bickford: It's just basically a general acronym that encompasses a bunch of issues that you're having as a mom, and the only way to stop thos things from happening, your body breaking down, protein that comes out in your urine, and all these different things, is to deliver the baby.
Fleur, aka nurture child, is an RN and an International Board Certified Lactation Consultant, as well as an avid writer, speaker and social media maven in the field of lactation.
Our expert, Fleur Bickford, is an RN and a private practice International Board Certified Lactation Consultant, in Ottawa, Canada.
Fleur Bickford: I would say that it's very important, being skin to skin with mom is where baby is most stable, and any separation from mom tends to disrupt the baby sucking response, it increases stress hormones in the baby.
They have crossed two Fleur 11 varieties that mix different bits of the ancestors» genes that control peanut size to see if they can create a larger peanut — one that grows well even in the face of the prolonged dry spells.
Years ago, Foncéka's team at the Regional Center for Studies on Plant Drought Resistance crossed Fleur 11, a common peanut variety in Senegal, with a hybrid of the peanut plant's ancestors, A. duranensis and A. ipaënsis.
For five years, Fleur Bouwer plumbed the depths of the human sense of rhythm in order to map out the fundamental brain processes that lie at its roots.
Music Cognition scientist Fleur Bouwer discovered that the sense of rhythm — also known as the beat — is so fundamental to humans that we recognise patterns in music even without paying any attention or receiving any training.
PP # 46: Burnout and Chronic Fatigue in Women with Fleur Appleby - Deen.
This salt, like many infused salts, is made using a fleur de sel (in this case, our house Fleur de Sel from Guatemfleur de sel (in this case, our house Fleur de Sel from GuatemFleur de Sel from Guatemala).
In Deathly Hallows, when they first arrive at Number 12, Grimmauld Place after leaving Bill and Fleur's wedding, Harry, Ron, and Hermione are concerned that there may be Death Eaters lurking.
Fleur de sel is white because the salt crystals don't come in contact with the clay beds in which seawater concentrates.
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