Gallo Family Vineyards newest variety, Riesling, plays a big part in sweetening up this Clams
in White Wine Sauce paired with crispy, creamy Goat Cheese Crostini perfect for a Labor Day celebration.
Not exact matches
Mussels and clams steamed
in a
white wine sauce with a touch of lemon, shrimp grilled
in lemon and a pinch of turmeric
pair ver
I would also choose Riesling as the perfect
pairing for these Clams
in White Wine Sauce too.
The original recipe we created
in the Culinary Institute of America kitchen
in St. Helena, California,
paired the relish with pan seared pork tenderloin medallions, a
white wine and butter pan
sauce over goat cheese polenta and pan cooked asparagus spears.
Since there is a lot of variety of flavors,
sauces and seasonings
in the latest entrées, we thought we'd offer a few suggestions for
wine pairings, starting with the best
white wines.