Sentences with phrase «in a bit of water»

You can add in a bit of water if you feel the mustard is too thick.
I suggest using fluid paint or mixing in a bit of water so your paint can flow easily off your wonderful, new tools and onto your paper or canvas.
If you're making it ahead, just stir in a bit of water to loosen it up before serving; it should have a porridge or oatmeal - like consistency.
Slowly sir in a bit of water at a time until the icing is a nice thick consistency.
We recommend adding in a bit of water and giving it a good shake.
If this happens to you and you don't like it — just stir in a bit of water (no more than a tablespoon at a time) to thin it slightly.
When I bring the broccoli home, I like to trim the end of the stalk and store them with the stalk in a bit of water in a bowl or dish until I'm ready to use them.
Since they can't chew too well, you can feed scrambled eggs, bread or their regular hamster pellets soaked in a bit of water.
+ + Here's a trick for checking if the pan is hot enough — sprinkle in a bit of water.
I have made sourdough myself, although it is much easier to buy the first sour - base, anyway once you have a good sourdough, you just have to freeze some of it and once you want to make new sourdough, just let it melt in a bit of water, add some rye - flower and let it sour untill the next day, and there you have it.
Continue to boil, whisking occasionally, until gravy coats the back of a spoon, 20 — 25 minutes (if gravy gets too thick, whisk in a bit of water or pan juices until it reaches the desired consistency).
So you're going to submerge half of a red onion, thinly sliced in a bit of water with salt to take the edge off.
Preheat the oven to 400 degrees F. On a sheet pan add the butternut squash cubes rinsed in a bit of water.
However, we opted to stay at the Beach Tower, because the pool had a walk - in area (good for the baby to sit in a bit of water) and the adjacent Lazy River, which was a highlight in a past trip.
Are you taking about juicing actual carrots and mixing the result in, or steaming carrots in a bit of water and using that resulting water to color the dough?
I sautéed the veggies in a bit of water (not using oil) and thinking next time may use a white bean instead of chick peas.....
As A Crumble Topping: Almonds are incredibly tasty on any of your favorite fruits, such as freshly sliced apple or pear sautéed in a bit of water and lemon juice, warmed frozen berries or cherries, or even a slightly mashed banana.
I usually dip my brush in a bit of water, dip it in the paint, then tap the brush on the plate to unload some of the paint.
If you still have a little bit of wood showing through here and there (which will happen more if you paint a light color on a dark piece or vice versa), pour a little chalk paint into a plastic cup and mix in a bit of water to thin it out.
If it's too thick for your liking, stir in a bit of water and be sure to add 1/4 -1 / 2 cup more water next time you make the smoothie!
If the sauce seems too thick, feel free to add in a bit of water.
I soften it in a bit of water in my frother while I assemble the rest of the ingredients, then add hot water and I have an excellent drink to start my day.
Soak just a few of them in a bit of water overnight and they turn into this naturally sugary dream that's also high in fiber, potassium and believe it or not, they're lower in sugar than most all other dried fruits such as dates and raisins (though I like those too).
TIP: To avoid the cocoa from clumping inside the oatmeal, whisk it with the sugar to break up the lumps before adding, or, dissolve it in a bit of water.
Soaking them in a bit of water could help prevent from being too dry.
If your baby doesn't let you put them under her tongue, you can dissolve it in a bit of water.
You can leave it ground or add in a bit of water and puree it to an ever thinner consistency.
Cherries may be stewed by adding them to a saucepan and then simmering them in a bit of water or you can simply whizz them up raw, just be sure to thoroughly cleanse them!
Start off with 1 tsp, either on its own or in a bit of water, and add more as needed.
Soak just a few of them in a bit of water overnight and they turn into this naturally sugary dream that's also high in fiber, potassium and believe it or not, they're lower in sugar than most all other dried fruits such as dates and raisins (though I like those too).
I cook a big bowl of oatmeal, (one cup of oats, almost 2 of water) no salt added, and once it cools down enough to touch, I dissolve a TBS or so of shiro miso (I get mine from an oriental market, but make sure it isn't pasteurized, it has to have live cultures) in a bit of water, and mix it well into the oats.
The gizzard and heart from the big bird look tasty with no visible sign of fat so you boil them up in a bit of water, mince the meat and add a small amount to your dog» s kibble over the next few meals, spreading out the treat while avoiding last year» s disaster.
You can also try dissolving it in a bit of water.
If you still have a little bit of wood showing through here and there (which will happen more if you paint a light color on a dark piece or vice versa), pour a little chalk paint into a plastic cup and mix in a bit of water to thin it out.
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