Sentences with phrase «in a bowl of»

Other times he takes a sweeter approach and indulges in a bowl of ice cream to jump start his day.
Start by soaking the cashews in a bowl of water for 2 - 3 hours making sure they're completely covered.
Soak the dates in a bowl of hot water for 20 minutes, then drain and put them into a blender with the coconut milk, coconut oil, salt and vanilla powder.
There's so much fibre in each bowl of this too, which means that the energy will be released slowly throughout the morning so you won't feel hungry for hours.
In a bowl of a stand up mixer fitted with a paddle attachment, combine all the butters with the honey / coconut sugar and vanilla bean seeds and beat until well incorporated and fluffy.
To soften the almonds soak them overnight in a bowl of water — this process is absolutely essential.
Once the strawberry truffles have frozen, take each one and mix it around in the bowl of melted chocolate using your fingers until it's completely covered in chocolate.
Place all ingredients in the bowl of a stand mixer and mix with the paddle attachment for ten minutes.
Set aside In the bowl of your mixer, combine milk and water.
Mix the flour, water, and pinch of salt in the bowl of a stand mixer or a food processor.
Combine soaked dates, oil or shortening, eggs, honey, and vanilla in the bowl of a food processor fitted with a metal blade.
Combine yeast, cream cheese, 1/4 cup of water and about 1/2 cup of flour in the bowl of an electric mixer (paddle attachment is best).
In the bowl of your stand mixer fitted with the whisk attachment or a large bowl with a handheld mixer, place the heavy whipping cream.
Coconut oil melts above 76 degrees F. Stick the container in a bowl of hot water and it should liquefy.
Really cinnamony, soft, and airy: — RRB --RRB--RRB--RRB- They're actually small so 18 of them came out which is great because next week, when I get back to my gym, I'm going to throw some in a bowl of milk and eat them all at once postworkout >:-D When they were ready, I covered them with melted 87 % dark chocolate, using 5 squares to cover them all.
Place the hazelnuts and graham crackers in the bowl of a food processor fitted with the chopping blade and pulse to produce a fine powder.
In the bowl of an electric mixer, beat the butter on medium - high speed for 2 - 3 minutes, until light and fluffy.
In the bowl of an electric mixer fitted with the paddle attachment, stir together the water, milk, sugar, and yeast.
In the bowl of a stand mixer, fitted with a hook attachment, place 1 1/2 cups flour, 1 tablespoon olive oil and salt.
Combine all Salsa ingredients in the bowl of a food processor fitted with a metal blade and pulse until you have the consistency you prefer.
In the bowl of your slow cooker mix together cream of chicken soup, water, two packets of chicken gravy mix, onion flakes, garlic powder, salt and pepper.
In the bowl of a food processor fitted with the steel blade (I love using my mini chop food processor here; so easy to clean!)
To do this dump chicken gravy mix, a can of cream of chicken soup, minced onion flakes, garlic powder, two cups water, salt and pepper in the bowl of your slow cooker.
In the bowl of a stand mixer fitted with the dough hook, combine the flours, cereal, oats, sugar and yeast.
for the cinnamon cream cheese frosting: - In the bowl of an electric mixer, beat together the cream cheese and butter until light and fluffy (about 2 - 3 minutes).
Grab a small handful of chicken pieces and place them in the bowl of flour, turning each one around to ensure it gets coated well.
Orange Chantilly: in a bowl of a mixer whip cream, powdered sugar, stabilizer and orange peel until you get a very stable cream.
In a bowl of an electric mixer, beat butter, white sugar, eggs, and vanilla.
Combine the flour, cornstarch, sugar, cocoa powder, and salt in the bowl of a stand mixer fitted with the paddle attachment and mix on low speed until combined.
In the bowl of an electric mixer (this can be done all by hand if you use the oil as opposed to butter which beats together with the sugar better in a mixer), beat coconut oil and sugar until well combined.
In the bowl of a stand mixer fitted with paddle attachment, cream butter, sugar, and salt for 1 - 2 minutes, until fluffy.
For the meringue, in the bowl of a stand mixer fitted with the whisk attachment * beat egg whites, cream of tartar, and salt on medium speed until soft peaks form.
Prepare Cheesecake Filling: In bowl of electric mixer, beat cream cheese until smooth.
Place onion, garlic, celery, and cream cheese in the bowl of a food processor.
In the bowl of your mixer, beat butter, peanut butter, whipping cream, and vanilla on medium - low speed.
In the bowl of a mixer fitted with a dough hook, combine all of the final dough ingredients, holding back a small amount of water.
Put the cream in the bowl of a stand mixer fitted with the whisk attachment.
In the bowl of a stand mixer, cream the butter until light and fluffy, about 2 minutes.
Meanwhile to make your hummus: combine beans, garlic, lemon juice, basil, salt and pepper in the bowl of a food processor.
In the bowl of an electric mixer, beat together the melted butter, sugars, and vanilla until smooth.
In the bowl of a stand mixer fitted with a paddle, combine milk, sugar, 3 tsp.
Rinse liver and place in a bowl of water.
Beat sugar, butter, and molasses in the large bowl with a hand mixer, or in the bowl of a stand mixer fitted with the paddle attachment.
In the bowl of an electric mixer fitted with the paddle attachment, combine the dry ingredients, including the sugar, together on low - speed for 30 secs.
Place remaining chocolate in a freezer bag and put in a bowl of boiling water for 10 minutes to melt.
If taken out from the fridge, place them in a bowl of water to bring to normal room temperature to enrich their flavor
In the bowl of a stand mixer or using a handheld mixer and a large mixing bowl, cream the butter and granulated sugar together until light and fluffy, about 2 minutes.
To get the most flavor out of your meal, it is best not to add raw meat straight in the bowl of the slow cooker.
All I did was soften the cream cheese blocks to room temperature and placed them in the bowl of my stand mixer.
But the $ 15 scale I used for years, until I dropped it in a bowl of water and somehow it suddenly stopped working.
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