The reviewer was also taken with how their bill
came in a brown paper bag, printed with the «go local» rationale and also sporting a complimentary packet of lettuce seeds.
Even if you discovered Leon's brined, Old Bay — glazed, lard - fried
chicken in a brown paper bag in a dark alley, it would probably still be one of the best things you'd have ever eaten.
Sinelli's mother used to pack his
lunch in a brown paper bag and write the contents on the outside: cookies, peanut butter - and - jelly sandwich and apple.
Walnuts are considered to be superfoods these days, as a child my mum would buy them
loose in brown paper bags from the greengrocer and we would sit together cracking them open with a nutcracker and picking out the nutty, crunchy, nobbled seeds from the shells.
I started reading erotica and erotic romance as a freshman in college in the late 1980's and had to sneak books out of the quaint little cookie cutter book shop on the green in Morristown,
NJ in brown paper bags.
When liquor was requisitioned from a sour - faced civil servant who handed bottles over the
counter in brown paper bags and disapproving looks.
My vision of 2 kids (boy and a girl) in a volvo with my golden retriever and
groceries in brown paper bags (Fresh Market)... cue the classical music and smell of fresh roasted coffee....
Tip: In the bag Contributing Editor Robin Miller, host of Food Networks Quick Fix Meals With Robin Miller, offers this tip: To speed ripening, put
avocados in a brown paper bag with an apple for a few days at room temperature.
Store unripe avocados at room temperature and if you need to rush the ripening process, place the avocados
in a brown paper bag with a banana.
All the oils were
in brown paper bags, so no one could see which was which.
If your bananas are fresh you can place
them in a brown paper bag closed tightly for a day or two to help them brown, keep them attached at the stem for faster ripening or if you need them brown right away, place them in a 300 degree oven for 30 minutes and then let cool for 30 minutes.
If we ever have any leftover, we store
them in a brown paper bag and they seem to stay pretty fresh for a couple of days.
I haven't tried
it in the brown paper bag yet... for some reason it scares me!