Sentences with phrase «in a conventional oven»

It was revolutionary when I realized you could quickly cook sweet potatoes in the microwave (8 - 10 minutes vs. 45 minutes to an hour in the conventional oven).
Bake in 350 °F convection oven until tender and golden, about 25 minutes (or about 40 minutes in a conventional oven).
I'm glad you like it Indeed, 20 minutes won't be enough in a conventional oven.
Baked potatoes are also very popular and can be cooked beforehand in a conventional oven.
Over 80 % of the recipes are completely no - bake, and the remaining < 20 % of the recipes can be made no - bake, by dehydrating, OR by baking in a conventional oven (all directions included).
We use the term «grill» in a conventional oven when just the top element is operating (the bottom element is off); it's used when you want to brown or caramelise the surface of meat (like in this recipe), or simply to melt cheese on toast.
Hi, I've tried this twice now — in my first batch one tray (baked in a fan oven) was perfect, smooth slightly shiny top, nice foot etc) but the second tray booked in a conventional oven had a lot of «crackers» which had peaked in the middle.
No tandoor here, so we'll be baking this naan recipe in my conventional oven instead.
Toaster oven — great for reheating anything that can be done in a conventional oven (keep foods crispy) but with less energy.
I have no idea if this would work in a conventional oven or not but in a microwave it is da» bomb!
Alternatively, you might use a covered container, set in a conventional oven (preferably with the light on), a microwave, a cooler (place jars of hot water inside to help maintain a warm environment), or a slow cooker (preheat the slow cooker but turn it off to incubate).
Place PUMPKIN SEEDS on a small baking tray under low - flame broiler in conventional oven or toaster oven; gently toast (3 - 5 minutes); keep an eye on them, they burn easily.
This recipe takes about 20 minutes when prepared in a conventional oven heated to 450 degrees Fahrenheit.
Most things you can cook in a conventional oven or on the stovetop can be cooked in a Solavore Sport.
Slow cooker «baking» is a real treat because baked good wind up a little more moist inside with a nice, even crust all the way around, which doesn't always happen when you bake in a conventional oven.
Hi Terri, I think the 200 C may have been in a conventional oven (that would be 180 C in fan assisted).
You may bake it in a conventional oven, which cooking time might be less than in my directions.
Mary Berry's treacle pudding is made the old fashioned way with golden syrup and has instructions for how to make it in a conventional oven and in an Aga
Like I said above, you could certainly try baking them in a conventional oven.
One note, I find the beets take about twice as long for me in my conventional oven.
This bread may be prepared and baked right in the machine (1 1/2 - pound or larger models), or prepared in the machine, then removed, shaped, given a final rise and baked in a conventional oven.
Cakes will bake much more evenly than in conventional ovens.
In conventional ovens, heat is reflected by the shiny surfaces of the oven walls; when food cakes onto those walls and burns, it creates spots that heat can't bounce off, which leads to uneven cooking.
Try this simple method to sterilise your compost: in a conventional oven, place moist, not wet, soil in a shallow tray in a layer about 10 cm deep.
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