Sentences with phrase «in a cool dry place if»

If you make more oat flour than your recipe calls for or just want to have some on hand, store it in an airtight container in a cool dry place if you're using it soon or store it in the freezer to extend its shelf life.

Not exact matches

Keep in cool dry place, best if let to sit for 1 day before eating.
The Pavlova can be made several days in advance of serving, if it is stored in a cool dry place, in an airtight container.
1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturIn a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturIn a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturin air - tight containers at room temperature.
Most products can be stored if kept in a cool, dry place up to a couple of months.
Hemp hearts should be stored in a cool, dry place, but if you really want to get the most life out of your hemp hearts, Manitoba Harvest suggests storing in your freezer, which extends the shelf life to 8 months past the best before date.
While best when consumed fresh, these bars should last for up to 4 weeks if stored in an air - tight container and kept in a cool, dry place.
Canned and dried chickpeas will last almost indefinitely if kept stored in a cool, dry place.
Test the lids to see if they are sealed and store in a cool, dark, dry place.
If you must store a rub, put it in a small jar with a tight seal and place it in a cool, dry cupboard, or in the freezer.
Veggie Quinoa Croquettes w / Smoked Paprika Almond Cream Yield: Approx 16 croquettes For the Croquettes 1 cup dry quinoa, cooked in 2 cups water, yielding 3 cups cooked quinoa, cooled - see method here if needed 1 very large sweet potato, peeled, diced, steamed, mashed: yielding 2 cups mashed sweet potato 1 cup finely diced red onion 1/2 cup finely diced red pepper 4 cloves garlic, crushed 2 tbsp olive oil + 1 tbsp to brown the croquettes 1/3 cup chopped fresh cilantro 1 — 14oz tin pinto beans, drained & rinsed 1/2 cup hemp seeds 1 tsp dried oregano 1 tsp ground cumin juice of one lime 1 tsp celtic sea salt Method In large mixing bowl place cooked quinoa & mashed sweet potatin 2 cups water, yielding 3 cups cooked quinoa, cooled - see method here if needed 1 very large sweet potato, peeled, diced, steamed, mashed: yielding 2 cups mashed sweet potato 1 cup finely diced red onion 1/2 cup finely diced red pepper 4 cloves garlic, crushed 2 tbsp olive oil + 1 tbsp to brown the croquettes 1/3 cup chopped fresh cilantro 1 — 14oz tin pinto beans, drained & rinsed 1/2 cup hemp seeds 1 tsp dried oregano 1 tsp ground cumin juice of one lime 1 tsp celtic sea salt Method In large mixing bowl place cooked quinoa & mashed sweet potatIn large mixing bowl place cooked quinoa & mashed sweet potato.
Benefits of Wheat Wheat provides you with a whole grain Wheat can be stored for over 30 years if kept in a cool, dry place Whole wheat retains all of the vitamins, minerals, and fiber There are no preservatives or...
If you opt for the shinier look, you can prevent tarnish by keeping it in anti-tarnish bags or cloth, in a cool, dry place.
You should store it in an air tight container, in a cool dry place but preferably in the refrigerator if your home is warm.
You can store millet in a cool dry place however ensure that you check on the status of the grains if you use them infrequently.
You can store it in a cool dry place however ensure that you check on the status of the barley if you use it infrequently.
Rinse the dried mango, place it in a bowl and cover it with the concentrated pear juice and the cooled boiled water (if it is not covered completely, add more water).
The bacon will last 2 months if stored in a cool, dry place, but it never lasts that long in my house.
If you store it in a cool, dry place with a lot of ventilation it will last up to 3 months, don't keep it in the refrigerator as that can be too humid.
If you do use something that is clear make sure to store it in a cool, dry, and dark place so that it isn't heated and definitely no direct sunlight!
If you purchase whole flaxseeds, either store them in an airtight container in a dark, dry and cool place or place their airtight container directly in the refrigerator.
If unopened, store the cans in a cool and dry place.
It ensures a minimum two - year shelf life if they are stored in a cool and dry place (115 - 120 degrees Fahrenheit destroys enzymes!)
If stored in a cool dry place this doggie jerky can keep 6 months to a year.
It should stay effective if stored in a cool, dry place that is protected from freezing.
If you need to put your painting in storage, only place it in a cool, dry area.
Storing your art If you need to put your painting in storage, only place it in a cool, dry area.
If you can place the baskets in the coolest driest area of your home the smell should go away quickly.
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