Sentences with phrase «in a dry frying pan»

Place the seeds in a dry fry pan over medium heat and shake around the pan until you begin to smell the spices — this should only take a minute or two.

Meanwhile, place the seeds in a dry fry pan over medium heat and shake around the pan until you begin to smell the spices, this should only take a minute or two.

Toast the coriander seeds and cumin seeds in a dry frying pan on a medium heat for a couple of minutes until fragrant, tossing frequently.

Lightly toast the sesame seeds by placing in a dry frying pan and heating over a low heat until lightly toasted, shaking the pan frequently and watching very closely to not burn the seeds.

8 gluten - free or whole grain tortilla bread 16 lettuce leaves (cosmopolitan or romaine) Herby hummus (see recipe below) Green lentil salad (see recipe below) 1 large handful sunflower seeds, lightly toasted in a dry frying pan 1 cup / 150 g strawberries, sliced

Place almonds in a dry frying pan.

Toast the oats in a dry frying pan until golden brown.

Now toast 50g Brazil nuts in a dry frying pan until golden and set aside.

Toast the coconut flakes and cashews in a dry frying pan on low heat, browning them slowly and stirring often.

Toast the cumin and coriander seed along with the black peppercorns in a dry frying pan over a medium heat until they smell toasted — anything up to 5 minutes.

To make the curry oil, toast the curry powder in a dry frying pan over a low - medium heat for 1 - 2 minutes.

Toast peanuts and almonds separately in a dry frying pan over medium heat, stirring frequently so they don't burn.

Lightly toast oats in a dry frying pan for a minute or so.

Toast saffron threads in a dry frying pan set over a medium heat for 20 — 30 seconds.

This time I fried the hot dogs in a dry frying pan while I was simmering the chili sauce for eye and taste appeal.

Then put the two tuna and cheddar bread slices in a dry frying pan (no oil or butter) over medium / low heat.

In the meantime, lightly toast some black and white sesame seeds in a dry frying pan over medium heat.

Toast pine nuts in a dry frying pan over medium heat, tossing or stirring continuously until golden brown (it doesn't take long — don't walk away!).

Place in a dry frying pan and toast until lightly golden brown.

Lightly toast the flaked almonds in a dry frying pan.

In a dry frying pan on medium heat combine the cumin seeds, caraway seeds, coriander seeds and fennel seeds and toast for approximately 2 minutes until the seeds become fragrant.

Toast black sesame seeds in a dry frying pan over medium heat, shaking the pan often.

When your hour is up, chop your pecans up into small pieces and place them in a dry frying pan and gently heat them up over a low heat for 5 to 7 minutes, turning them every few minutes.

1) In a dry frying pan, toast cumin and coriander seeds until fragrant.

Or toast a handful of nuts in a dry frying pan and throw in some sea salt, chopped rosemary and a pinch of chilli for a delicious and nutrient - rich snack.

Place the coriander and cumin seeds in a dry frying pan and heat for 2 - 3 minutes, shaking the pan constantly.

Toast the seeds in a dry frying pan over high heat, moving them around the pan from time to time so they don't burn.

Toast the cumin and coriander seeds in a dry frying pan, grind and place in the mixing bowl.

Simply put your sesame seeds in a dry frying pan or saucepan over a medium heat.

In a dry frying pan, toast the spices over medium heat for 2 minutes, or until fragrant.

In a dry frying pan, toast walnuts for about 5 minutes, stirring constantly.

Place anise seeds in a dry frying pan and toast over medium heat until fragrant, about 3 - 4 minutes.

Toast the pumpkin seeds in a dry frying pan over medium - high heat stirring regularly until they start to brown slightly, pop open, and are fragrant.

Place all the seeds in a dry fry pan over medium heat, shake around the pan until you begin to smell the spices and the sesame seeds start to toast, this should only take a minute or two.

You may find it easier to wrap in foil too, or toast them in a dry frying pan to lightly brown the burritos and seal in the fillings, if you like.

Dry - roast the sesame seeds and cashew nuts in a dry frying pan.