Sentences with phrase «in a flour tortilla with»

I folded it up in flour tortillas with cheese and pan-fried them in butter until golden and crispy.

You peeled back the foil and chewed at the compressed magma of grilled skirt steak with soft ranchero beans and rice rolled up in a flour tortilla with a slice of Jack cheese.

I have a client that actually has rolled it up in a flour tortilla with salt and pepper and [unintelligible 00:05:26] said it was delicious.

Not exact matches

In 1983 the Mexican fast - food chain introduced Taco Light, a taco with a fried flour tortilla shell.

:) There is a great GF tortilla recipe in my book, and if you click on the Flour Tortilla link in this post, you can actually find the recipe reprinted with permission by Living Without Magazine in an article that I wrote for their currentortilla recipe in my book, and if you click on the Flour Tortilla link in this post, you can actually find the recipe reprinted with permission by Living Without Magazine in an article that I wrote for their currenTortilla link in this post, you can actually find the recipe reprinted with permission by Living Without Magazine in an article that I wrote for their current issue.

Instead of ground beef, fill flour tortillas with tender steak and a quick cabbage slaw — all ready in 20 minutes.

Take Applebee's delicious chicken chipotle fajita recipe, roll it up in a large flour tortilla with lettuce, cheeses and fresh pico de gallo and you've got a meal to wrap your hands around.

The beef, spinach and cheese mixture is stuffed in between a flour tortilla, baked and then topped off with a super easy homemade tzatziki sauce as a sort of healthier, more flavorful alternative to sour cream.

With grilled marinated tofu, sauteed greens, curried basmati rice, pinto beans, mixed pepper saute and date / raisin chutney all wrapper together in a spinach flour tortilla - it was unbelievable (I am running out of adjectives:).

Chicken tortillas: Take two small wholemeal flour tortillas, place one in a large frying pan and top it with sliced cooked chicken (supermarket kind is good but leftover roast chicken is ideal), 5 chopped cherry tomatoes and a small handful of shredded cheese.

A gordita — in the traditional sense — begins with a thick, palm - sized tortilla made from corn or flour.

With 1.3 billion tacos purchased at commercial restaurants each year, it's no wonder that 7 - Eleven stores launched El Taco ™, a «neat - to - eat» taco made with 2 ounces of beef flavored with onion, pepper, and taco seasoning rolled into the shape of a hot dog, wrapped in a flour tortilla, and served with jalapeWith 1.3 billion tacos purchased at commercial restaurants each year, it's no wonder that 7 - Eleven stores launched El Taco ™, a «neat - to - eat» taco made with 2 ounces of beef flavored with onion, pepper, and taco seasoning rolled into the shape of a hot dog, wrapped in a flour tortilla, and served with jalapewith 2 ounces of beef flavored with onion, pepper, and taco seasoning rolled into the shape of a hot dog, wrapped in a flour tortilla, and served with jalapewith onion, pepper, and taco seasoning rolled into the shape of a hot dog, wrapped in a flour tortilla, and served with jalapewith jalapeños.

When the Spanish arrived in the New World, they brought wheat with them, and so was born the flour tortilla.

Serve the meat wrapped in a flour tortilla along with shredded lettuce, chopped tomatoes, grated cheese, and sour cream, which will reduce the heat level a bit.

Place the meat in a large flour tortillas with the tomato, lettuce, cheese, and sour cream, if used.

Tender Mexican shredded beef slow cooked in the crockpot to perfection, rolled inside of flour or corn tortillas and smothered with enchilada sauce and cheese!

Santa Fe The Pantry has been a Santa Fe staple since it opened in 1948, delighting both vacationers and homegrowns with a menu of American classics with zesty local twists, like fragrant blue corn cinnamon pancakes and a breakfast sandwich doused in chopped green chiles and served in a soft flour tortilla.

We had the mole with shredded chicken, in warm flour tortillas with cotija cheese and a sprinkling of chives.

Traditional enchiladas should be made with corn tortillas, not flour tortillas like we normally see here in New Jersey.

The whole thing is baked and served in an individual black ceramic dish with the best grilled flour tortilla.

Cheese and meat with a variety of fixings, wrapped in a soft flour tortilla, hypnotizing you with that circular pattern to take a bite (or nine).

Wild - Caught Grouper, served grilled or house - blackened, with sweet, citrusy mango salsa, handmade guacamole, citrus rice, crisp cabbage, and cilantro / onion and chipotle white sauce wrapped in a warm flour tortilla.

El Torito Grill serves warm flour tortillas with orange butter (in lieu of chips), and a fire - roasted salsa that is my absolute favorite.

Hand rolled in a traditional handmade flour tortilla from our bakery, each burrito is stuffed with 7 ounces of savory beans and three real cheeses.

I tried your choco chip cookies with spelt flour too, and I had the same reaction... But the cookies were very yummy As for the tortillas, the first 2 came out a bit hard, but that's my fault because I had them too long in the pan.

In their most simple form I cook a flour tortilla (are you guys familiar with Tortilla Land totortilla (are you guys familiar with Tortilla Land toTortilla Land tortillas?

Wrapped in a toasted flour tortilla and served with a side of tortilla chips.

Traditional, fresh flour tortillas in burrito size will feed the daredevil in you, stuff it full and hold on with both hands.

Filed Under: Vegetarian Tagged With: black beans, chipotle in adobe, corn, flour tortillas, Greek yogurt, salsa, shredded cheese

It would also be amazing wrapped in a big ol' flour tortilla combined with some vegan cheese and sour cream.

The picadillo is flavorful, hard to mess up even when swapping out ingredients and changing amount of any given ingredient — it freezes well, can serve with noodles or rice, over garlicky Texas Toast, cornbread, wrapped in a flour tortilla, or by itself (we have an Atkins dieter in our midst who enjoys it straight up).

In Sinaloa flour tortillas are king and Chilorio is most typically served with a thick stack of warm flour tortillas but of course you could use corn tortillas and make it into tacos or serve with steamed rice some hunks of avocado, and a slaw or salad on top.

for lunch I used it in a fat free flour tortilla with reduced fat cheese to make a buffalo chicken quesadillo.

Not to be confused with corn or flour tortillas used in Mexican cuisine, the Spanish Tortilla is an egg omelet / frittata - like dish, usually served in wedges at tapas bar all over Spain, or a staple as part of a meal.

All natural chicken raised without antibiotics, fire - roasted corn, Mexican rice, black beans, crispy tortilla strips and our creamy chipotle ranch wrapped in a warm flour tortilla with toasted cheese.

Chicken breast fillet pieces mixed with a delicious Tikka sauce, sweetcorn, onion, grated cheddar cheese and spices, and wrapped in a flour tortilla.

Coconut flour egg, bacon & cheese muffins Popcorn (popped in coconut oil and topped with melted butter)-- we make popcorn for the movie theater, too Coconut flour blueberry muffins Grass - fed cheese Homemade corn tortilla chips Soaked and dried nuts Homemade sprouted flour crackers Whole, raw milk (in a sippy cup; sometimes I even bring two)-- it's impossible to get ANY kind of milk on most airplanes these days; many airlines only have non-dairy creamer available Scrambled eggs — I put them in a Thermos container Bananas, oranges, apples, grapes — organic if possible Homemade shortbread cookies — it's a great idea to pack a few cookies for those extra-tough times while traveling Raisins — organic if possible Grass - fed whole milk yogurt mixed with a little fruit - sweetened jam or honey — I put it in a Thermos Homemade soaked granola -LSB-...]

Slice it on the bias and serve in warm flour tortillas with just sour cream, diced raw onions and cilantro.

In this amalgamated cuisine, corn masa is replaced with yellow corn flour for making tortillas and tacos.

I looked in another store and realized that's where flour tortillas were always stocked, not in the area with the corn tortillas, and that all the grocery stores carried them.

Serve with a flour tortilla in place of bread or crackers.

Tacos arabes or Arabian tacos are made with thin slices of grilled pork, seasoned with cumin, chipotle, and garlic, topped with a smooth, sweet, and spicy carrot and avocado crema all wrapped up in a soft flour tortilla or pita bread.

Make your own flour tortillas from scratch that are healthy, low in Smartpoints, pop with a little spice and taste delicious with the richness you get with real butter.

Serving Suggestions: Serve the meat wrapped in a flour tortilla along with shredded lettuce, chopped tomatoes, grated cheese, and sour cream, which would reduce the heat scale.

Del Taco's new Bacon Ranch Chicken Avocado Epic Burrito, freshly prepared in every restaurant's working kitchen is stuffed with six slices of fresh avocado, 4.5 ounces of fresh grilled marinated chicken, crispy hickory smoked bacon, creamy ranch sauce, seasoned black beans and fresca lime rice all wrapped in an oversized warm flour tortilla.

The Breakfast menu, features some Gluten / Grain Free and Paleo takes on traditional items like a healthy «Egg McMuffin;» a Breakfast Burrito, wrapped in a house - made almond flour tortilla and filled with scrambled eggs, jalapeno, red onions, «cheddar» wiz, and smothered with JBK's pork or veggie green chili; and a Veggie Hash using seasonal vegetables and power - green pesto.

Sitting pretty in between two crispy flour tortillas is your choice of a beef and bean or a chicken and corn filling with salsa acting as the sauce.

Carne asada, french fries, and layers of cheese rolled up in a flour tortilla and pan-fried to golden delicious brown is served on a bed of lettuce with pico de gallo, sour cream and guacamole.

If you have never used cornmeal or cornflour before I suggest you make the Tortillas with wheat flour first, as there is no gluten in cornflour which makes it difficult to handle and roll out into thin circles..

TVP taco mixture in a flour tortilla or stuff it into a hard shell with lettuce, tomatoes and beans and whatever else you like on your tacos: cheese (or vegan cheese), salsa, hot sauce, guacamole, sour cream (or non-dairy sour cream) or avocado slices.