Sentences with phrase «in a food processor and process for»

I have discovered if you put the coconut in your food processor and process it for about 8 minutes or so, it makes a wonderful creamy coconut butter.
To make the caramel, place dates, nut butter, coconut syrup, lúcuma and cacao butter in a food processor and process for 1 - 2 minutes or until smooth.
Put the almonds in a food processor and process for about 10 - 15 minutes, until it has become smooth.
Next, place the berry swirl ingredients in food processor and process for about 1 minute until smooth.
Place the almond flour, powdered sugar and strawberry powder in the food processor and process for 30 seconds to mix.
Combine the oats, pecans, baking soda, baking powder and salt in a food processor and process for several minutes, until it resembles a fine crumb.
Place the cubes in the food processor and process for about 15 seconds, until the chicken is coarsely ground.
Pour 2 - 3 cup of coconut shreds in your food processor and process for about 10 minutes, scraping the inside bowl every couple of minutes.
Combine the butter, honey, vanilla, and egg in a food processor and process for about 20 seconds, or until combined (will be chunky).
Place cranberries in food processor and process for about 2 minutes or until finely chopped.
2 Place the basil, sage, olive oil and garlic in a food processor and process for about 30 seconds.

Not exact matches

In a food processor with the S blade attached, process the pistachios, oats, and salt for about 30 seconds, until a meal starts to form.
Add all ingredients except those for glaze in a large food processor and process until batter is very smooth, about two to three minutes.
Put old - fashioned oats in the bowl of a food processor and process for about 5 seconds or until the oats are chopped down to smaller pieces.
In a food processor, combine the crust ingredients and process for about 3 minutes.
In a food processor, combine all ingredients (for whichever flavor you want) and process until smooth and creamy (20 - 25 minutes).
For the pie crust: Process the flour, salt and sugar in a food processor until combined.
Place the ingredients for chocolate filling in a food processor fitted with chopping blade and process until smooth.
Alternatively, using a food processor, add in the roasted and cooled cashews and the vanilla bean to your processor bowl and process for 20 minutes or so until a creamy butter forms, scrapping down the sides of the bowl often.
1 cup (200 grams) superfine or caster sugar (if you don't have superfine sugar simply take 1 cup (200 grams) granulated white sugar and process it for about 30 seconds in a food processor)
In a food processor, combine all of the ingredients except the coconut milk, and process for about 1 minute on low speed, scraping sides as needed.
In a mini food processor, process 3/4 cup pecans and dates until fairly smooth (pulsing for about 3 minutes), scraping sides of processor occasionally as needed.
For the sauce: Process the strawberries, sugar and lime zest in a food processor or blender until smooth.
In the 4 - cup work bowl of a KitchenAid ® 14 - Cup Food Processor fitted with the mini multipurpose blade, add skinned hazelnuts and process on high for 1 minute or until a thick paste forms.
Directions for chicken marinade: Put the washed bunch of cilantro, including stems and roots, into food processor with garlic and peppercorns / Process until finely chopped / Add oyster sauce, soy sauce and oil / Process until combined / Place chicken in shallow glass baking dish / Brush all over with marinade / Cover with plastic wrap / Marinate at least 1 hour or overnight in refrigerator.
Or, put small odds and ends of bread — saved in the freezer until there's enough to work with — into a food processor or blender, process for a few moments.
Just made this for our dessert tonight and am now in the process of licking my food processor and spatulas clean!
Patterson Food Processors specialize in custom - processed meat products for restaurants, hotels, foodservice companies and further processors, offering a full line of beef, pork, poultry, vealProcessors specialize in custom - processed meat products for restaurants, hotels, foodservice companies and further processors, offering a full line of beef, pork, poultry, vealprocessors, offering a full line of beef, pork, poultry, veal and lamb.
Place all ingredients except for the nondairy milk and peanuts in a food processor fitted with the «S» blade and process until ingredients are incorporated, scraping down sides if necessary.
For the frosting, combine all of the ingredients in a large food processor and process on high until smooth and creamy.
To make your base, simply combine all of the ingredients (except for the sprinkles) in the bowl of your food processor and process until it forms a smooth dough.
Apple and cinnamon mini pies filling adapted from Donna Hay magazine, pastry from Modern Classics Book 2 Pastry: 1 cup + 1 tablespoon (150g) all purpose flour 1 1/2 tablespoons caster sugar 1/3 cup (75g) cold unsalted butter, chopped 1 - 1 1/2 tablespoons iced water Filling: 1 tablespoon unsalted butter, room temperature 1 large apple, peeled, cored and finely diced 2 1/2 tablespoons caster sugar 1/4 teaspoon ground cinnamon 2 tablespoon golden raisins 1/2 teaspoon corn starch 1/2 teaspoon water 1 egg yolk, lightly beaten with 1 teaspoon milk granulated sugar, for sprinkling Start by making the pastry: process the flour, sugar and butter in a food processor until the mixture resembles fine breadcrumbs.
In a blender (or food processor) add approx. 1 cup of the cauliflower florets and process for approx 15 sec.
Step # 2: Combine all ingredients for the potatoes in a food processor and process until mixture is smooth.
Place graham crackers, sugar and cocoa powder in a KitchenAid ® 14 - Cup Food Processor and process on high for a few minutes until you have fine crumbs.
For the filling, place the sugar, cream cheese and ricotta in a clean food processor and process until smooth.
Put the fish fillet in a food processor and process until smooth for about 5 to 10 seconds.
Roast three olive oiled red peppers in a 450º oven for about 20 minutes / Remove from the oven when skins are becoming charred / Cover immediately with a piece of foil and let sit for 20 minutes longer / Remove charred skins from peppers along with seeds and place in a blender or food processor / Add a couple of tablespoons of olive oil, 1/4 teaspoon red pepper flakes, 1/2 teaspoon or so of cumin and turmeric, salt & pepper to taste / Process and adjust flavorings to suit yourself.
In a food processor or blender add 1 1/2 cups of crispy rice and process for about 10 seconds to form it into a flour.
Add the next set of ingredients (for the pumpkin layer) to the mixture in the food processor and process until well blended.
Combine the Feta cheese, yogurt, lemon juice and crushed red pepper flakes in the bowl of a food processor and process for 3 - 5 minutes until smooth (you may need to stop it once or twice to scrape down the sides of the bowl with a spatula).
In the bowl of a food processor fitted with the metal blade, combine the garlic, lemongrass, chiles, and onions and process for 30 seconds, until well chopped.
Combine all ingredients apart from water in a food processor or blender and process for 3 - 4 minutes until well combined.
In a food processor, place all the ingredients except for beans and salt and process until smooth.
Combine all ingredients (except for the shredded coconut) in a food processor and process to make a smooth paste.
Combine the avocado, sour cream, lime juice, cilantro, and salt in food processor and process into a smooth avocado - sour cream sauce for stirring into the chili.
Directions: Preheat oven to 350 degrees, lightly oil and flour a 9 ″ cake pan / Sift cornmeal, flour, baking powder, and salt into a bowl / Whirl almonds and sugar together in a food processor until almonds are finely ground / Add flour mixture to the sugar and almond mixture, process briefly to mix / Grate orange (about 1 T) and juice the orange (about 1/3 C) and add to dry ingredients along with eggs, oil and water / Process for 15 or 20 seconds, scrape the sides and whirl again just briefly / This is a thin batter / Pour into prepared pan and bake for 40 - 45 minutes, or until toothpick comes out clean when process briefly to mix / Grate orange (about 1 T) and juice the orange (about 1/3 C) and add to dry ingredients along with eggs, oil and water / Process for 15 or 20 seconds, scrape the sides and whirl again just briefly / This is a thin batter / Pour into prepared pan and bake for 40 - 45 minutes, or until toothpick comes out clean when Process for 15 or 20 seconds, scrape the sides and whirl again just briefly / This is a thin batter / Pour into prepared pan and bake for 40 - 45 minutes, or until toothpick comes out clean when tested.
In a food processor fitted with the steel blade, process the egg and yolks together for about a minute until pale and luscious.
For the seafood base: Place the red onion, chile pepper, lemon zest, garlic, parsley, thyme, and bay leaves in a food processor and process ingredients into paste.
For instance, as part of a general trend in eschewing overly processed foods, consumers have turned to organics; so frozen - food processors who align their products to «better - for - you» meals that are portion controlled and offer the convenience of re-heating a frozen meal are having good cut throuFor instance, as part of a general trend in eschewing overly processed foods, consumers have turned to organics; so frozen - food processors who align their products to «better - for - you» meals that are portion controlled and offer the convenience of re-heating a frozen meal are having good cut throufor - you» meals that are portion controlled and offer the convenience of re-heating a frozen meal are having good cut through.
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