Sentences with phrase «in a glass pan»

Immediately pour the batter into the prepared pan and bake until a toothpick inserted into the center comes out clean, about 45 to 50 minutes in a metal loaf pan (it may take less time in a glass pan).

The classic melting potato recipe calls for cranking the oven to 500 and cooking in a glass pan.

Place the pork in a glass pan and cover with the chile caribe sauce.

I bake mine in a glass pan and it works / tastes great!

(It can also be baked in the glass pan with the marinade.)

I made it in glass pan and followed the directions by lowering the oven temp to 275 degrees.

She said that as long as she uses all cotton fabric or socks, she is able to heat them up in a glass pan in her oven at 300 for 15 minutes.

Not exact matches

Even people with less than a high school education today recognize the priority of the brain over the blood, so much so in fact, that in the movie, Hannibal (about a cannibalistic serial killer), the thought of slicing out tiny parts of a person's brain, cooking them in a pan, and serving the pieces to that person to eat has become in the public's mind a more disturbing image than, say, serving a person a glass of their own blood to drink, which appears relatively tame in comparison.

Place the fish pieces in a shallow glass pan and toss with the lemon juice, garlic, habanero, salt, olive oil, and oregano.

Put circles of dough into glass pan in the oven.

Add it to the prepared pan in an even layer and use something round, like a shorter drinking glass or a measuring cup, with a flat bottom to press the crust into the pan so it's fairly compact.

I made it in a 9 x 13 glass cake pan, baked it at 350 ° for 20 minutes and it turned out just fine.

I cooked it in a regular glass loaf pan and it came out just fine.

Mine worked with these substitutions - of - necessity: 1 Baked in 5 ″ x 9 ″ glass loaf pan 2 Used parchment paper, not greased pan 3 ran out of coconut oil so it was 3/4 parts coconut oil, 1/4 olive oil 4 Once again, used Trader Joe's almond meal, didn't have blanched alm flour on hand today Yes, as you commented jgentry, it was the perfect blend of almond and coconut flours so as not to be almond flour dry or c - flour sweet.

Place 1/2 cup coconut oil or cocoa butter in a metal or glass bowl, fit over pan, and let melt.

Place in a roasting pan or a 9 × 13 glass baking pan.

Mine cooked for 20 minutes in a 9 × 13 glass pan.

Would I be better to make 2 loaves to feed 8 people, or could I just make a taller amount in the one glass pan?

Reserve 2 - 3 tablespoons of marinade in a small glass jar... pour remaining marinade over chicken pieces in a large zipper bag, glass dish or non reactive pan.

Place roast in a glass baking pan.

I made it in a 9 inch glass tart pan, folded the sides over and they're just delicious but the rest is just, watery: (Maybe it's supposed to be like this?

Place stick of margarine or butter in 9x13 inch baking pan (glass is best because it cleans easily) and melt in the oven.

Melt the beeswax, almond oil (or other liquid oil), and shea butter (if using) in a double boiler or glass bowl over a pan of water.

Place in 8x8 glass pan with small amount of red sauce on bottom.

I like that it comes with a glass lid and is so beautiful that you can cook and serve in the same pan.

I made this today in a glass loaf pan and baked for exactly 1 hour.

you know, one of those brown glass sauce pans that you always see in Goodwill.

I've been making your banana, pumpkin and corn bread recipes using coconut oil to grease the glass pan with a square of parchment paper in the bottom of the Pyrex dish.

I baked it in a Lodge, cast iron pan that has a glass lid.

Melt chocolate in a double boiler (for me this was a glass bowl on top of a sauce pan with simmering water) and submerge each truffle in the chocolate, using a spoon to scoop out each truffle and tapping the spoon side of the dish to get off any excess chocolate.

Decades ago, as a novice baker, I learned the hard way that adding liquids - hot or cold - to a glass pan that's been in the oven even a short time will cause the pan to shatter.

i will say that i took a few liberties with the spice / cheese mix (i used the parmesan but also added some sharp white cheddar, i used the flour and the scallions but since i don't like thyme i just used my penzey's fox point seasoning) and i baked it in my little 7 × 10 ″ ikea glass casserole dish because i don't have any cake / pie pans.

I recall the «towel» comment... it's related to protecting the glass oven door as you're putting the water in the pan.

Let cool in the pan for a couple minutes, then pour into a glass mason jar and let sit to cool to room temperature.

Mine rose too fast in the center and split because I felt my oven was too hot and perhaps I didn't grease my pan enough so it stuck to the sides — I used a glass pan.

I baked it in an 8 × 8 glass pan.

We noticed very little difference in our side - by - side test; the brownies in a thick stoneware pan needed about 1 additional minute in the oven, but the brownies in the medium - gray (not dark) metal pan, and in glass, baked for the same amount of time.

This glass pan is perfect for Elana's recipes because the batter fills the pan almost completely and rises nicely in the oven.

Place your turnips in a large baking pan (I prefer using either a glass baking pan or a dark pan).

(For folks having trouble with a soggy crust, investing in metal pie pans is well worth it... thanks to the KAF folks, I've learned that they bake much better than the glass pans I've always used!)

I poured it in a greased glass 9 - inch pan, and baked for 65 minutes at 350F, an extra 5 minutes because I wasn't entirely sure it was done.

Finally, I baked the mixture in a glass dish because I hate washing muffin pans.

Reserve one tablespoon of oil in the pan and pour the rest into a glass measuring cup.

I did need an extra 10 minutes for baking in a glass Pyrex pan.

Meanwhile, make the drizzle syrup by mixing the lemon juice with the icing sugar in either a small saucepan or a heatproof glass bowl and either stir in the pan over a gentle heat until fully dissolved and simmering or heat in the microwave until dissolved and just beginning to boil (stirring frequently in between microwave bursts).

It baked in a 13 x 9 ″ glass pan until it was done all the way through (and wasn't overcooked at all).

Add the chocolate chips to a small glass bowl then place it in a small sauce pan with about 1 - 2 ″ of water.

* Only change that I made (I like the crust better using a glass loaf pan and the oven) use the dough cycle, remove from machine, roll in generous amount of corn meal, spray a loaf with Pam, dust with cornmeal, cover with warm towel, let rise for about an hour, bake as usual.

Spray non stick spray in a 13 × 9 glass pan.

I baked them in a 9X13 glass pan for about 42 - 44 minutes.