Sentences with phrase «in a jar with»

Pack it in a jar with instructions and a shortbread mold.

Overnight Oats in a Jar with Grapes and Almonds is an easy way to ensure a nutritious breakfast every morning.

Family is a true blessing, and everyone around the table loved these little Traditional Pecan Pie in a jar with the individualized note to each of them.

Put in a jar with a tight - fitting lid and store in refrigerator or in the freezer, if you intend to hold on to it for a while.

I put it in a jar with white wine and save it in the fridge indefinitely.

If you want to make this salad for your weekly meal prep, you can easily roast a double batch of chickpeas (two cans), throw the dressing together in a jar with an airtight seal then just assemble your salad whenever you're ready to eat.

Take some ginger peels (peel some of the ginger for this or use peels from a different recipe) and let them sit in a jar with a bit of water on your counter for two or three days (give them a shake or vigorous swirl when you think of it) until they're a bit fizzy and sour - smelling.

I make my no - bake coconut cookie dough in a jar with a lid for easy storage in the fridge if I want to save some for a later serving.

, put them in a jar with some olive oil and put in the fridge.

after peeling and coring apples for another recipe, you take the scraps, let them air dry for a bit, then put them in a jar with water, cover with coffee filter and rubberband, put in cabinet and let it sit.

How long do you think this will keep... wrapped in plastic and in a jar with a lid.

Then, don't forget to feed what's left in the jar with more flour and water to keep the process going.

In addition to steeping it then, I put it in the jar with the sauce.

If you don't gobble up the entire recipe at once, this Salted Caramel Dark Chocolate Crunch makes a nice addition to any holiday party snack lineup or can be packaged up in jars with pretty ribbon for gift - giving.

Store in a jar with a tightly - fitted lid for several days.

I put everything here in a jar with a lid and shake it up to mix.

Put some in a jar with herbs like garlic, oregano, rosemary, and thyme to add flavor to spiralized veggie pasta.

In a jar with a lid or a bowl, combine vinegar and oil.

Combine all of the vinaigrette ingredients in a jar with a tight fighting lid or small mixing bowl.

Scrape the seeds out and place in the jar with the vanilla and then put the pod in as well.

Mix all the dressing ingredients in a jar with secure lid.

In a jar with a tight lid, mix the yogurt with about 1/2 cup of warm milk, close the lid and shake to combine thoroughly.

Lactic acid bacteria are extremely successful bacterial competitors, and any little bit of dust that might be in a jar with some stray yeast or bacteria that makes it in there will not stand up to the power of the LAB, or it won't matter if they do (very few microbes are actually harmful to us).

Place avocado slices in a jar with a tight - fitting lid.

Combine shallot, remaining 1/2 teaspoon salt, black pepper, vinegar, and maple syrup in a jar with a tight - fitting lid.

I keep them in a jar with roasted garlic.

Because one doesn't really want to eat a lot of dates all at once, I put some in a jar with some dark rum and let them sit in the back of my refrigerator.

Combine all ingredients in a jar with a tight - fitting lid.

In a jar with a lid, combine the soy sauce, 1 tbsp sesame oil, honey, vinegar, chili paste, and ginger to a jar with a lid.

Meanwhile place all dressing ingredients in a jar with tight - fitting lid; shake to combine; chill until ready to serve.

In a jar with a tight fitting lid combine the oil and vinegar.

Anyway my question is... On title of this list is a picture of raspberries in the jar with something?

Store in the jar with the lid securely tightened at room temperature for up to 1 month.

If you need your breakfast on the go, simply make them in a jar with a lid and you're sorted.

While everything is cooking, finely shred the cabbage and dice the red onion, and then combine all of the dressing ingredients in a jar with a lid, and shake to mix well.

Place all of the vinaigrette ingredients in a jar with a tight fitting lid, and shake - shake - shake.

Combine ingredients in a jar with a tight fitting lid.

Combine the ingredients, milk, chia seeds, cinnamon and vanilla, for the Basic Chia Pudding in a jar with a tight fitting lid and shake vigorously.

Place all the dressing ingredients except the raspberries in a jar with a tight - fitting lid and shake well.

In a jar with a tight - fitting lid, combine the lemon juice and zest, olive oil, dijon, garlic powder, syrup, salt and pepper.

Instead of toasting the grains, I put them in a jar with a scoop of plain yogurt and warm water, and shake.

All you have to do is mix your chia seeds in a jar with milk, fruit and a sweetener of your choice, stir well, pop it in the fridge, and let it sit overnight.

3 To make Dressing: Blend all ingredients in mini food processor or in jar with handheld blender until smooth.

If you have left over pickled eggs, keep them in a jar with the pickling marinade, and throw into salads, or lunch bowls.

In a jar with a tight - fitting lid, combine 1/3 cup of oil and the seasonings through the garlic powder.

You can blend them with salt or sugar to make vanilla - infused seasonings, add them to simple syrup, or cover them in a jar with vodka to make your own vanilla extract.

I would also probably add some marinated mushrooms, the kind that come in a jar with garlic and oil.

If you're not going to use immediately, you can reserve them in a jar with their cooking water.

In a jar with a tight fitting lid, add the cashew butter, warm water, lemon juice, garlic, dijon mustard, capers, nutritional yeast, and olive oil.

Straight out of the jar, in a jar with berris «to - go», rolled into bliss balls, soaked over night in milk, chocolate Rawnola, as cereal with home made milk and other toppings, baked in the oven to make chewy crunchy maple Rawnola, or on a smoothie bowl or sliced fruit!