Sentences with phrase «in a large skillet on»

Start the butter cooking in a large skillet on low - medium.

Heat the olive oil in a large skillet on medium heat for about a minute, then add the garlic.

Heat olive oil in a large skillet on medium heat.

Heat the oil in a large skillet on medium - high heat, add the remaining onions and sauté until translucent.

Heat oil in large skillet on medium - high.

Heat oil in a large skillet on medium heat.

Heat olive oil and 2 tablespoons of grapeseed oil in a large skillet on medium high heat.

Meanwhile, in a large skillet on medium, cook bacon until crisp, 3 to 4 minutes per side.

Directions: Preheat oven to 400 degrees / Butter a baking dish / Melt 2 T butter in large skillet on medium heat / Add onions, rosemary and salt and saute until onions are tender and are beginning to color, about 10 minutes / Add remaining 2T butter, apple cider to skillet and stir to combine / Bring to a boil, then remove from heat and let it cool down slightly / Combine sliced potatoes, apples, and onion mixture in large bowl, toss gently to blend / Transfer to baking dish, cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer / Let stand 15 minutes before serving.

2 Cook bacon: Cook the bacon in a large skillet on medium high heat until crisp.

Heat olive oil and 2 Tbsp of butter in a large skillet on medium heat.

In a large skillet on medium high heat combine ground beef, 1/2 teaspoon salt, 1/2 teaspoon pepper and garlic powder and cook thoroughly.

In a large skillet on medium heat, heat up 1 tbsp of butter, and then add the ground beef.

Melt butter in large skillet on medium - high heat.

Prepare millet: In a large skillet on high, heat remaining 2 tsp oil.

Melt 2 tablespoons butter in large skillet on medium heat.

Heat oil in large skillet on medium - high heat.

Heat 1 tablespoon olive oil in a large skillet on medium - high heat.

Heat the ghee in a large skillet on medium - high heat.

Preheat oven to 375 degrees F. Heat coconut oil in a large skillet on the stovetop.

Heat half the oil in a large skillet on medium high heat.

Heat olive oil in a large skillet on medium high heat.

Cook the meat in a large skillet on the stove top on medium heat until browned; breaking up the meat into small pieces with a spatula as it cooks.

Heat the sauce in a large skillet on medium - high heat for 5 minutes.

Melt 1 - 2 tablespoons chicken fat, duck fat or refined coconut oil in a large skillet on medium heat.

Heat oil in large skillet on medium.

Add the olive oil and heat in a large skillet on medium heat.

Heat the oils in a large skillet on medium high.

Heat olive oil and 2 tablespoons of grapeseed oil in a large skillet on medium high heat; add half of the cod pieces and brown well, about 3 minutes per side

Melt butter in large skillet on medium - high heat (or in small skillet for trial recipe).

Heat 2 tablespoons of the chicken broth in a large skillet on the stove top over medium heat.

Heat 1 - 2 Cups of Canola oil in a large skillet on medium high heat until it begins to shimmer *.

In a large skillet on med high heat, add oil, ginger, carrots and sweet potatoes.

Heat oil in large skillet on medium heat.

Heat a little olive oil in a large skillet on medium high heat.

Heat 2 tablespoons olive oil (reserved from the sun - dried tomatoes jar - see note above, or use regular olive oil) in a large skillet on medium - high heat.

Heat 1 tablespoon vegetable oil in a large skillet on medium heat.

Heat oil in a large skillet on high heat.

Heat olive oil in a large skillet on medium heat until hot but not smoking.

Heat up some coconut oil in a large skillet on medium.

In a large skillet on medium heat, add 1 tbsp.

Heat oil in a large skillet on medium for 1 minute.

In a large skillet on medium high heat, brown the ground beef.

Meanwhile, cook chorizo in a large skillet on medium hear for 7 - 8 minutes until fully cooked.

Not exact matches

In a large cast - iron skillet over medium heat, toast the chiles on both sides (you'll have to do this in batches) until they soften slightly and become aromatiIn a large cast - iron skillet over medium heat, toast the chiles on both sides (you'll have to do this in batches) until they soften slightly and become aromatiin batches) until they soften slightly and become aromatic.

While the vegetables are cooking, heat 2 tablespoons of oil in a large skillet and lightly brown the beef on all sides.

In a large skillet, heat oil, garlic and chili pepper on low heat.

Heat 1 tablespoon olive oil in a large skillet, and cook boneless skinless chicken thighs (seasoned with salt and pepper) on one side for 5 minutes:

In a large skillet, combine the oil, onion and garlic and cook on medium - high heat, stirring occasionally, for 2 minutes.

Heat peanut oil in a large skillet and fry the tofu until crisp and brown, a few minutes on each side — do this in batches if necessary.