Sentences with phrase «in a saucepan of»

Peel and quarter the potatoes, and place them in a saucepan of boiling, salted water.
Place in a saucepan of water and bring to the boil.
and published on 14.07.14, the article put responsiblity partly in the saucepan of celebrity chefs and their TV shows as well as in the aisles of our supermarket duopoly.
Blanch the green beans in a saucepan of boiling water for about a minute.
Melt chocolate slowly on the stove using a double boiler or a bowl in a saucepan of water.
Hard - boil eggs by placing fresh eggs in a saucepan of water, then place the saucepan on the stove on a high temperature and leave for 10 - 12 minutes.
1 cup raw cashews, soaked overnight or simmered in a saucepan of boiling water for fifteen minutes
Remove the onions and blanch the sliced red onions in a saucepan of boiling water for about 2 minutes only.
In a saucepan of boiling salted water blanch peas 1 minute and drain in a sieve.
Rinse well (to remove excess starch) then place in a saucepan of boiling, salted water for 20 minutes - ish (until cooked so that a pointed knife will slide into the potato easily).
Peel and prepare sweet potatoes and garlic cloves and place them in a saucepan of water.
So when warming a bottle, use a bottle warmer or place the bottle in a saucepan of heated water.
Put them in a saucepan of fresh water, and boil then simmer for about 10 minutes.
Peel and prepare sweet potatoes and garlic cloves and place them in a saucepan of water.
Humans are like frogs in a saucepan of water being gradually heated to boiling.
2 Meanwhile, in saucepan of boiling water, cook noodles according to package instructions, about 5 minutes.
One trick that always improves French toast, pancakes, and waffles is to heat the syrup by placing the bottle, with the lid loosened, in a saucepan of boiling water for 5 minutes.

Not exact matches

Start by placing the oats in a saucepan with the boiling water, stir it together and then let it sit with the lid of the pan on for 10 minutes.
Place the pieces in a sauce pan with the blueberries, cinnamon and date syrup and cover the bottom few cm's of the saucepan in coconut milk.
My favourite way to do it is to chop 3 large tomatoes, one red pepper and half a jalapeño pepper into really small pieces and simmer them down to a sauce in a saucepan with a little olive oil, 3 tablespoons of tomato puree, salt, dried herbs and a squeeze of lime.
Simply place the quinoa in a saucepan with just over double the amount of boiling water plus a drizzling of apple cider vinegar and a sprinkling of herbs and salt.
Scoop the fat from the top of the jar of coconut milk (it should separate in the refrigerator overnight) and add it to a small saucepan along with 3 tablespoons of the coconut water from the same can.
There are several commercial bottling companies that make a fantastic line of fruit BBQ sauces, and with the predominance of roadside stands selling «just - picked» berries, it's easy for anyone to grab a handful of berries, put them in a saucepan with some spices (garlic, salt, pepper, paprika, savory, cumin, etc.) and whip up sauces which are heavenly on chicken, turkey, and just about any fish filets or steaks.
Heat a glug of olive oil in a small saucepan (mine is 20 cm) and once the pan is hot pour half of the mix in.
Mix the oats, nut milk, 1/2 a cup of water and a pinch of salt in a saucepan and start to warm it over a medium heat.
In a partially covered saucepan over medium heat, reduce 2 1/2 cups of apple cider to 1 1/2 cups, about 15 to 20 minutes.
In a saucepan, cover your buckwheat with the water, bring to the boil and simmer for about 5 — 8 minutes, until most of the water is absorbed.
Place the apple and peeled ginger root in a saucepan with a shallow layer of fresh apple juice — bring to the boil before reducing heat to simmer for about 10 - 15 minutes, until the apple pieces are really soft.
Hi Ella, do you chop the dates before you put them in the saucepan, or just pop them in whole (and pitted of course!)?
Chop the fruit into chunks, placing these in a saucepan with one teaspoon of cinnamon.
In a saucepan over medium heat, combine the remaining ingredients with the chile, and chile water and simmer for a couple of minutes.
Toast the cashews in a dry saucepan for a couple of minutes, until golden.
In a saucepan, add 1/2 of the vinegar, 1/2 of the garlic and the brown sugar.
Warm the oil or ghee in a large saucepan over medium heat, add red pepper flakes, onion and a pinch of salt and cook for 7 minutes, until translucent.
Boiling it in a saucepan with water, 1 tablespoon of apple cider vinegar and a sprinkling of salt.
In a large saucepan, mix the coconut milk, curry paste and a pinch of salt, then add in the potato chunkIn a large saucepan, mix the coconut milk, curry paste and a pinch of salt, then add in the potato chunkin the potato chunks.
Start by placing the brown rice in a saucepan with boiling water and a tablespoon of tamari and allow it to simmer for about forty minute until cooked — make sure that it never runs out of water during this time.
to make the porridge Combine all of the ingredients (vanilla bean included) in a medium saucepan.
Heat the milk, whisky, and Nando's Peri Peri sauce, in a saucepan over a medium heat until small bubbles form around the rim of the milk.
Quick - cooked quinoa: Place 1/2 cup rinsed quinoa, 1 cup water and a pinch of salt in a medium - size saucepan.
In a medium saucepan, combine the rhubarb with 1/4 cup maple syrup and a splash of vanilla extract.
In a saucepan, cook the cranberries in 2 cups of water until they poIn a saucepan, cook the cranberries in 2 cups of water until they poin 2 cups of water until they pop.
While the apple cooks, make the porridge by placing the oats in a saucepan with 200 ml of water and brown rice milk, place the pan on a hob and cook for 4 minutes, stirring continuously.
Cut the oranges in half, horizontally, and then remove the juice and pulp and place the shells in a medium saucepan of simmering water for 5 minutes.
Place the apple and peeled ginger root in a saucepan with a shallow layer of fresh apple juice — bring to the boil before reducing heat to simmer for about 10 - 15 minutes, until the apple pieces are
Day of: Combine the lukewarm water and cornmeal in saucepan.
-- Put a bunch of blueberries in a large saucepan — I used ~ 4 cups — Add in: — Lemon juice (I used about half a lemon)-- Arrowroot or some other thickener, mixed with water — not too much water!
Combine lentils and 3 cups of water in a large saucepan.
In a large saucepan over a very low heat gently melt 300 grams (10 1/2 ounces) of the white chocolate along with the condensed milk.
I took the glaze out of saucepan and put it in a different bowl, added a bit more powdered sugar (to soak up the butter,) and then added some milk until it was a true glaze.
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