Sentences with phrase «in a saucepan over a low heat on»

Melt the chocolate and butter together in a saucepan over a low heat on the stove top.

Not exact matches

Melt the chocolate and coconut oil in a double boiler over medium - low heat or place a glass bowl on top saucepan of simmering water.

Melt the chocolate chips in a saucepan over medium - low heat and drizzle it on top of the coconut and then let the bars chill for 30 minutes in the fridge, then remove and cut into bars.

Heat chocolate chips in medium saucepan over hot water, or on low, stirring constantly until smooth.

Melt the butter and chocolate (and salt, if using) in a medium saucepan over very low heat on the stove top, stirring constantly until smooth.

While the pork is on the bbq, pour the reserved marinade in a small saucepan and let it simmer over a medium - low heat for 4 or 5 minutes.

3Heat 2 - 3 tablespoons of Colavita Extra Virgin olive oil in saucepan on your stove top over medium - low heat.

Heat chocolate chips in small saucepan over hot water, or on low, stirring constantly, until smooth.

Heat the oil and butter in a saucepan over medium - low heat until it reaches 220 degrees F on a candy thermomeHeat the oil and butter in a saucepan over medium - low heat until it reaches 220 degrees F on a candy thermomeheat until it reaches 220 degrees F on a candy thermometer.

Place the cacao butter in a heat proof bowl over a saucepan of water (Bain Marie) and gently melt on a low heat.

In a big and well - loved saucepan, cook the onion and carrot over a medium to low heat in the oil for 15 - 20 minutes with the lid on, stirring occasionallIn a big and well - loved saucepan, cook the onion and carrot over a medium to low heat in the oil for 15 - 20 minutes with the lid on, stirring occasionallin the oil for 15 - 20 minutes with the lid on, stirring occasionally.

Combine the peanut butter, tahini, brown rice syrup, agave / coconut nectar, and salt in a small saucepan on the stove over low heat.

The chili can be reheated in a small saucepan on the stove over low heat, and the cooked quinoa can be steamed.

Put a saucepan on boil with a heatproof bowl over the top of it (not touching the water) and place your chopped dark chocolate in the bowl to melt over low / medium heat.

In a large saucepan over medium low heat, fry bacon until fully cooked and crispy on both sides, turning when necessary.

In a small saucepan on the stovetop, melt together honey and coconut oil over low heat, stirring often, until liquid.

Cook garlic and oil in a small saucepan over low heat until garlic is bubbling around the edges but not taking on color, about 2 minutes.

Microwave on medium heat at 30 second bursts stirring between each, to melt all the ingredients until completely blended and smooth (if you don't have a microwave, you can heat in a saucepan over a low heat, stirring frequently).

Melt coconut oil and chocolate chips in a small saucepan over LOW heat, continuously stirring, being careful not to burn (this is easy to do so make sure heat starts on LOW and you keep stirring!)

Melt the chocolate chips and butter in a double broiler (or a glass bowl on top of a saucepan so that bowl doesn't touch water) slowly over low heat, stirring intermittently and adding butter 1 T at a time.

Melt the cacao butter in a heat - proof bowl over a saucepan on hot water on a low heat.

Leftovers can be stored in the fridge for up to 1 week or frozen for up to 3 months — to reheat place in a saucepan over low heat or use the low power option on your microwave.

If you prefer not to use a microwave, you can also heat in a small saucepan over VERY low heat on the stove.