Bake
this in the warmed oven between 30 — 40 minutes.
Then I put
in a warm oven between two plates.
Not exact matches
This recipe is perfect if you have a crowd to feed, as the pancakes keep well
in a
warm oven in between a couple of paper towels whilst you finish off rest of the batch.
Place on a plate
in between two paper towels and rest
in a
warm oven.
To feed a larger group for breakfast, double the recipe and keep pancakes
warm in a 250 °
oven between batches.
Transfer to a baking sheet; keep waffles
warm in oven between batches.
Some people may put parchment or wax paper
between each tortilla before freezing but that is not necessary... thaw them on the counter top then
warm them thoroughly
in the
oven, and they will come apart beautifully so you can cook them on the griddle.
To keep pancakes
warm in between batches (if they're not flying out of the kitchen as soon as they come off the griddle), heat the
oven to 200 °F then turn it off.