If your dog is one of the many who are afraid of the sound of the blow - dryer, it's enough to just rub him down thoroughly using a dry towel and let him stay
in a warm room until his fur dries completely.
Not exact matches
Cover with plastic wrap and leave at
room temperature for 1 hour or
until thicker (I usually leave mine on the counter overnight — except on very
warm nights — and it turns out thick and silky
in the following morning; refrigerate for a creamier texture) Serves 4
Put the dough ball
in the bowl and let it sit at
room temperature (or a little
warmer)
until it doubles
in volume (approximately 1 - 1.5 hours).
If the dough is cold, let it stand at
room temperature
until slightly softened, 5 minutes
in a
warm kitchen or 15 minutes
in a cool kitchen.
In microwave safe bowl, heat caramel
until warmed and easier to drizzle, about 30 — 45 seconds from
room temperature.
Heat the cashew milk over medium heat
in a saucepan
until quite
warm but not hot (just over
room temperature — if it's too hot it will burn the yeast).
In a saucepan over medium - low heat, or in the microwave, warm the milk and water together until just over room tem
In a saucepan over medium - low heat, or
in the microwave, warm the milk and water together until just over room tem
in the microwave,
warm the milk and water together
until just over
room temp.
Leave
in a
warm place to rise
until roughly doubled
in size — this will take about 1 hr depending on how
warm the
room is.
If you don't have a microwave I recommend leaving it out at
room temperature
until it gets almost to
room temperature, then
warming the rest of the way
in the oven if you prefer it slightly
warm.
Once the cake reaches
room temperature,
warm heavy cream
in a small saucepan over medium high heat
until bubbles start to form at the edges of the pan.
(There may be a bit of ganache left over, it is great as a cookie filling or
in chocolate cups) Let the tart stand at
room temperature
until the ganache has set, at least a few hours (the time it will take to set is determined by how
warm the kitchen is).
Using a specially designed
room in their New York City facility, the tea ferments
in a
warm environment for a period of time
until almost all of the sugar has been converted to a slightly sparkling, refreshing drink containing vitamins, probiotics, enzymes, minerals and healthy organic acids.
Or you can develop with flavor by adding a cup each of
warm water and bread flour, letting it stand, uncovered, at
room temperature
until foamy (about 2 hours) and stashing it, covered,
in the fridge for at least 3 weeks.
Let it rest at
room temperature or
in a
warm spot
until it becomes bubbly and doubles
in size.
When it's go time, either take out the caponata
in advance to serve at
room temperature or heat it up
in a saucepan
until warmed through.
Let it rest for about 1 - 1.5 hours at
room temperature (
warm space)
until doubled
in size.
Let it rest for about 1 hour at
room temperature (
warm space)
until doubled
in size.
It's always best to store
in fridge
until they'll be eaten within the hour or so, that way if your
room is to
warm you won't have them liquefy..
Some women may choose to deliver their placenta
in the tub as well, but if not, you simply need to leave the tub, and wrap yourself and the baby
in warm, dry towels and relax
in the birthing
room until your placenta has been delivered.
The best way to thaw your frozen breast milk is by either running
warm water over it
until it reaches
room temperature or leaving it overnight
in the fridge where it will thaw within 24 hours.
There's really no need to heat up milk
in a bottle
warmer when all you need to do is either bring it to
room temperature, or place the bottle
in warm water
until it heats up to the required temperature.
Leave
in a
warm place to rise
until roughly doubled
in size — this will take about 1 hr depending on how
warm the
room is.
Enjoy immediately for plain chai tea; stir
in desired amount of almond milk for
warm chai latte; or cool on counter top
until room temp, combine with half part almond milk, and serve over ice for iced chai latte.
Let stand for 5 minutes before slicing
in half (or wait
until party to slice); serve
warm or at
room temperature.
In microwave safe bowl, heat caramel
until warmed and easier to drizzle, about 30 — 45 seconds from
room temperature.
It's not
until late
in the film's third act that a different feeling emerges, a looser hand that provides
room for characters to be more
warm and human than pieces
in a constricted design.
To
warm the food, microwave a tall glass of water and insert the syringe of food
in the
warm water and let it sit
until the food is at least
room temperature, and ideally close to body temperature.
If the cat gets cold or wet put him
in a
warm room or by a heater
until he is completely dried off.
When I photographed these last Saturday, I never noticed how much
warm light floods her
room in the afternoon,
until this moment when I was capturing this lovely scene.