Sentences with phrase «in a zip top bag in»

If I'm making just enough for dinner, I will make the dough in the morning and then leave in a zip top bag in the fridge until dinner time.

Not exact matches

Place in zip - top bag.

I like to cool mine in a glass container (like this one) in the fridge before transferring individual portions to a zip - top freezer bags.

In which case, know that the extra dough freezes beautifully, pre-scooped into perfectly portioned balls (medium cookie scoop, for the WIN) and frozen on a cookie sheet, then transferred to a zip - top bag labeled with the pertinent information (description, date, cook time and temperature).

Combine all the marinade ingredients in a large zip top plastic bag.

Break apart the squares and store in a zip top bag or lidded container.

Combine all marinade ingredients in a large zip top plastic bag.

Place the sheets of graham crackers in a zip top bag and roll with a rolling pin or heavy can to crush.

Because these bagels don't contain any preservatives, I recommend storing them in a zip - top bag in the freezer, and just pulling them out as needed.

Place the graham crackers in a zip - top bag, seal bag and mash with a rolling pin until the crackers are reduced to fine crumbs.

Place graham crackers in a food processor or tightly - sealed zip - top bag and crush into fine crumbs.

Transfer the frozen rolls to a zip top freezer bag and store in the freezer for up to one month.

Roast your bell peppers either on a grill or under your broiler until they are charred on all sides and then quickly place in a zip top bag.

If you end up with extra chicken after prepping all the meals, just toss it in a zip - top bag and store in the freezer for quesadillas, tacos or BBQ sandwiches later — I like to top some chicken on baked potato.

Save leftovers in zip - top bag in refrigerator — reheat in microwave or toaster oven before serving.

These savory muffins are delicious warm but can be made up to a month in advance and frozen in heavy - duty zip - top plastic bags.

Place each bagel in a zip - top sandwich bag.

Place the bagged bagels in a larger zip - top plastic bag.

COMBINE the water or broth, vinegar, garlic, basil, thyme, mustard powder, and pepper in a large zip - top plastic bag.

I found that they were better the next day when stored in a sealed plastic zip - top bag along with a moistened paper towel.

I have 3 kids, so I generally wrap them tightly in wax paper in groups of 3, then in a freezer - safe container (a freezer zip - top bag works great) and store them in the freezer.

Storage: For best taste, cover with plastic wrap or place in plastic zip - top bag - store at room temperature for 1 - 2 days, refrigerate for up to 1 week, or freeze for up to 1 month.

Serve immediately, or place a stack in a zip - top plastic bag.

Store the flour in an air tight container or zip top bag at room temperature for up to 1 month.

For optimal freezer storage, wrap each patty individually in plastic wrap and then place in a zip top bag.

Add 3 - 4 Tbsp of vinaigrette mixture to shrimp (place in a shallow dish or zip - top bag to marinate).

Put the icing in a plastic zip top bag and snip of a corner.

Place the crackers in a food processor (or a gallon zip - top bag) and pulse until you have fine crumbs.

Serves 4 2 portobello mushrooms, stems removed 1/4 c light balsamic vinaigrette Salt and freshly ground black pepper 8 sm high - fiber whole grain dinner rolls 8 slices red onion 8 slices tomato PLACE the portobellos and vinaigrette in a large zip top bag.

Place the roast in a large zip - top bag.

In a plastic zip - top bag or other airtight container, combine the soy sauce and mirin.

Loosely wrap a head (or the contents of bagged lettuce) in slightly damp paper towels, and seal in a zip - top bag.

To freeze up to 3 months: Wrap baked brownies in aluminum foil, and place in a large zip - top plastic freezer bag.

Tortillas can be stored for 2 - 3 days in the fridge in a plastic zip - top bag; before using, wrap tortillas in slightly damp paper towel and microwave for 15 - 30 seconds.

Place chicken in a large zip - top plastic bag.

Place baked cookies in zip - top plastic freezer bags, seal, and store in the freezer for up to one month.

directions For the Marinade: In a large zip - top bag, add 6 tablespoons of olive oil, chicken thighs, jalapeno, smashed garlic, and lemon peel.

To prepare marinade, combine marinade ingredients in a zip - top plastic bag.

In a large, zip - top bag or large bowl, place the chicken parts, buttermilk and yogurt, and stir to coat the chicken parts fully.

Place sugar and apple pie spice in a large, plastic zip top bag.

I often freeze the whites in plastic containers, then slip them out of the containers, once frozen, then wrap them in plastic and secure them in zip - top freezer bags — with the quantity and date written on the outside.

Place the dough in a zip - top bag and seal tightly closed, expelling excess air.

Place the olive oil, garlic, parmesan, bread crumbs, salt and pepper in a large zip top bag.

Ahead of time, I would fry the thick - cut bacon until it's extra crispy, chop it up and put it in a zip - top bag.

I'd slice the onions and shred the cheese ahead of time, putting the items in separate zip - top bags.

Chop the fruit ahead of time, and store it in a zip - top plastic bag in the refrigerator.

In a large zip - top bag, add all ingredients, except water and cornstarch.

Store in an airtight container or zip - top bag at room temperature.

Place chicken breasts and flour in zip - top bag.

If you've been munching on the bread for a few days and you still have some left, you can also slice it and put wax paper between the slices and then freeze it in that zip - top bag.