To make use of whatever pesto you don't use right away, pour it into an ice cube tray, freeze, and then store
in a Ziploc bag for portioned - out pesto for when you need it!
** Cookie dough balls can be frozen
in a ziploc bag for about 2 months.
Freeze the extra
in a ziploc bag for a delicious breakfast, lunch or dinner later.
You can also freeze uncooked croquettes
in a Ziploc bag for up to three months.
Although you can store
them in a Ziploc bag for up to 5 - 7 days, they will start to lose their crisp after a day or so.
Once the puree is frozen, pop the ice cubes out and put
them in a Ziploc bag for easy transport.
The great thing about citrus is you can bring it around with you with the skin on or you can peel, segment and put
it in a Ziploc bag for easier eating.
If you see roundworms in your puppy's poop it's a good idea to collect one or two (while wearing rubber gloves of course) and seal
them in a ziploc bag for your veterinarian to examine.
Instead, bring their kibble to class
in a ziploc bag for use as lures and rewards while training.
Not exact matches
You can freeze these oatmeal muffins
in the individual
ziploc bags, and thaw them on a counter overnight
for breakfast.
You can also leave them spread out on the baking sheet and stick them
in the freezer
for an hour (so that they don't clump together) before sticking them
in ziploc bags and freezing them
for the long term.
Jennifer, if you cool it overnight, then wrap it
in a paper towel and
ziploc it
in a plastic
bag and place
in the fridge, this bread will last
for about a week.
Since breasts will cook a lot faster than the potatoes and carrots, I would try mixing all the ingredients
in a
ziploc bag, just cooking the potatoes and carrots
for the first 25 minutes, and then adding the breasts
for the last 20 - 25 minutes so everything finishes cooking at the same time.
For the Oreo cookie crust, crush full Oreo cookies (wafers and filling) either
in a food processor or a
ziploc bag with a rolling pin.
I used 1/4 of the dough
for my pizza — left the rest on the counter to rise, put it
in a
ziploc bag, and I have dough
for breakfast pizza — or more pizza!
So here is what I did This is the master recipe... (
for two 1 l lb loaves) 1.5 C lukewarm water (I used the water I had boiled the potato
in) 2 1/4 tsp salt 2 1/4 tsp instant yeast 3 1/4 C all purpose flour and I added this to make it potato roasted garlic 1/2 roasted garlic 1/2 of a boiled potato mashed (I throw the other half of each
in a
ziploc bag and froze it and ended up making more dough later that week)
Store leftovers
in a slightly open
Ziploc bag in the fridge
for a couple of days
Even though you'll be tempted to try a sample, you'll have the best consistency if you put your ice pops
in a
Ziploc bags or an airtight container (with waxed paper between each pop) and freeze again
for 30 minutes.
SA is a massive fan of these espresso cheesecakes so I keep a
Ziploc bag of mini ones
in the freezer
for him to enjoy whenever he craves something sweet (which happens a lot more then he would care to admit based on the number of time I need to restock the
bag).
I would then wrap
in bubble wrap, and maybe
for extra measure put
in a
ziploc bag — fingers crossed it works!
In a large bowl whisk together all marinade ingredients and pour into a Ziploc bag, add the ostrich, and marinate the medallions for 8 - 10 hours in the refrigerato
In a large bowl whisk together all marinade ingredients and pour into a
Ziploc bag, add the ostrich, and marinate the medallions
for 8 - 10 hours
in the refrigerato
in the refrigerator.
In my research for this recipe, I DID stumble on a neat little garnishign trick I am going to use and I just wanted to share... Instead of sprinkling the paprika over the finished egg, sprinkle it BEFORE the yolks have been piped in (P.S. I totally use a Ziploc sandwich bag - easier getting in the bag and no mess afterward when I throw the bag out
In my research
for this recipe, I DID stumble on a neat little garnishign trick I am going to use and I just wanted to share... Instead of sprinkling the paprika over the finished egg, sprinkle it BEFORE the yolks have been piped
in (P.S. I totally use a Ziploc sandwich bag - easier getting in the bag and no mess afterward when I throw the bag out
in (P.S. I totally use a
Ziploc sandwich
bag - easier getting
in the bag and no mess afterward when I throw the bag out
in the
bag and no mess afterward when I throw the
bag out)!
With that
in mind, we've rounded up 20 recipes
for on - the - go munching that are perfect
for throwing
in a
Ziploc or your pretty reusable snack
bag and heading out the door.
Save the bones
in a
Ziploc bag in your freezer
for stock.
Place the meat
in a medium bowl or a
Ziploc bag and add the coconut aminos, garlic, green onions, date paste, salt, and pepper and let marinade
in the refrigerator
for at least an hour or overnight.
Place the meat
in a medium bowl or a
Ziploc bag and add the coconut aminos, garlic, green onions, date paste, salt, and pepper and let it marinade
in the refrigerator
for at least an hour or overnight.
This batch made a lot
for the three of us and I actually put about half
in a gallon
ziploc bag and froze.
in a gallon - sized
ziploc bag for 20 minutes (or longer if desired).
Ingredients 4 lean all natural center cut loin chops with bone about 3/4 inches thick 1 1/4 cups Baron's International Kitchen Caribbean Marinade (hot or mild jerk sauce) 3/4 cups uncooked white rice 1/4 cup sliced scallions (keep white and green parts separate) 1 tablespoon water 1 cup chicken broth 1 29 oz can fruit cocktail or chunky mixed fruit
in syrup 2 teaspoons lime juice Preparation Place marinade into large
ziploc bag with pork chops and marinate
for 1/2 hour (discard marinade...
Ingredients 2 lb boneless chicken breast cutlets (or extra thin if you prefer not to have to pound chicken) 1 3/4 cup Baron's International Kitchen Caribbean Marinade (hot or mild jerk sauce) 12 oz sweetened tamarind nectar 1/2 lb apricot preserves 2 tablespoons fresh chopped garlic 1 tablespoon cornstarch 1 tablespoon water Preparation Pound chicken cutlets with a mallet until thin then marinade
in 1 3/4 cups of Caribbean Marinade
in a gallon - sized
ziploc bag for 20 minutes (or longer if desired).
For the least mess when crushing the candy canes, place them unwrapped
in a
Ziploc bag and repeatedly tap it with a rolling pin.
Hi Sarah, that's a tough question to answer, but I can say that I've kept slices
in a
Ziploc bag,
in the fridge,
for... 5 to 7 days (I wasn't counting), without any noticeable drop
in quality.
I placed the dough between two layers of saran wrap
in order to minimize the dough sticking to the rolling pin — alternatively, you can also place them into
Ziploc bags, which was amazing
for getting the size of the layers exactly the same.
* Place
in a
ziploc bag and seal, allowing steam to collect inside the
bag for 5 minutes.
My daughter makes a double batch
for her family and freezes it
in individual servings
in Ziploc bags so she can add it to burritos and have
for a quick side
for lunches.
Store
in an
ziploc baggie
in your gym
bag or car
for an on - the - go snack idea.
I got this tip
for the tortillas from a review on a chip recipe and it worked well: Cut a gallon - sized
ziploc bag in two pieces, one
for each side of the tortilla press.
Let the chiles steam
in the closed
Ziploc bag for about 15 minutes, or until the skins get lose and the chiles are cool enough to handle.
Fill a large
ziploc bag with garden soil and place it
in direct sun
for several weeks and the soil will become pasteurized.
Cover with plastic or transfer to a large
ziploc bag, then place
in fridge and let sit
for approximately 30 minutes or until egg mixture has been entirely absorbed.
You can freeze the remaining bars
for up to 3 months - I keep them
in a
ziploc bag.
When I am on my A-game I like to have a few bagfuls of browned ground beef or turkey measured out and stored
in Ziplocs in the freezer
for easy tacos, tostadas or meat sauce (I measure them out into 2 cups per
bag usually).
Make a big batch when you're
in the mood to cook, freeze
in quart sized
Ziploc bags, and warm
in the crockpot
for a super fast weeknight dinner.
Basically, instead of using
Ziploc bags to store your pump parts
in in between pumping sessions, you use this
bag, which also comes with detachable little pad
for you to pump your pump parts on as you hook up and detach yourself.
When I travel, I use large
Ziploc ® brand storage
bags for my shoes, and snack or sandwich
bags to separate cosmetics and items that might explode or leak
in transit (e.g., lotions, contact lens saline).
Maybe that's chopping up all the goodies
for your salad and storing them
in Ziploc bags in the fridge; it could be whipping up some cookie dough to simply slice and bake the morning of the party.
, one of the things that has been hard
for us is buying things like laundry soap, toiletries, dish soap, toilet paper,
ziploc bags, anything like that that is used regularly
in a home, but is not covered by food stamps.
Measure out about 1/2 cup of oatmeal
for each
ziploc bag or other reusable container, then add
in some fun flavors!
Liz
bagged it
in a
Ziploc sandwich
bag so I could see it
for myself and then called to deliver the bad news.
The site Only the Breast was founded about a year and a half ago by Glenn and Chelly Snow after Chelly gave birth and noticed posts online by new moms who either couldn't produce enough milk
for their babies, or had a freezer full of milk
in Ziploc bags.