Store the cupcakes
in an airtight container in the refrigerator for up to 3 days.
Stored
in an airtight container in the refrigerator, the bars will keep for about 2 weeks.
Store the slices
in an airtight container in the refrigerator for up to 1 week.
You can store the leftovers
in an airtight container in the refrigerator for up to 5 days.
You may store the remaining vegetable juice blend
in an airtight container in your refrigerator.
It keeps
in an airtight container in the refrigerator for up to 2 days.
Vanilla Syrup will keep,
in an airtight container in the refrigerator, for up to 1 week.
Chocolate Syrup will keep,
in an airtight container in the refrigerator, for up to 1 week.
Malted Vanilla Frosting will keep,
in an airtight container in the refrigerator, for one week.
This easy salsa verde will save for a week stored
in an airtight container in the refrigerator.
-LSB-...]
in an airtight container in the refrigerator or the freezer for up to 4 days.This post is part of Gluten Free Fridays and Savoring -LSB-...]
If you happen to have leftovers, they'll stay fresh for at least 5 days if stored
in an airtight container in the refrigerator.
Chill the cookie bites until ready to serve or store
in an airtight container in the refrigerator to snack on throughout the week.
Storage: Leftover quiche can be stored
in an airtight container in the refrigerator for up to 5 days.
Make ahead: The chickpea mixture can be made 1 day ahead and stored
in an airtight container in the refrigerator.
Pumpkin seeds should be stored
in an airtight container in the refrigerator.
Store the sauce
in an airtight container in the refrigerator for up to 5 days.
They are stored
in an airtight container in the refrigerator.
Store
in an airtight container in the refrigerator for up to 1 week, or in the freezer for all eternity...
12) Store the bars
in an airtight container in the refrigerator.
Store
in an airtight container in the refrigerator for up to 1 week, or in the freezer for up to 3 months.
Walnuts should be stored
in an airtight container in your refrigerator or freezer, whether they are shelled or unshelled.
Cut into bite - sized pieces (I used small round cookie cutters) and store
in an airtight container in the refrigerator.
However, if stored
in an airtight container in the refrigerator, it can last a couple of weeks.
Enjoy immediately or store
in an airtight container in the refrigerator.
This shake can be enjoyed immediately or stored
in an airtight container in the refrigerator to enjoy later, chilled.
Remove and break the bark in to pieces and store
in a airtight container in the refrigerator or freezer.
Make - ahead: The pork can be made up to 3 days in advance when stored
in an airtight container in the refrigerator.
You can store
in an airtight container in the refrigerator and top the cheesecake with more or just eat it by the spoonful!
Keep tightly covered
in an airtight container in the refrigerator for up to 5 days or the freezer for up to 2 months.
Store
in an airtight container in the refrigerator for one week.
Keep
in an airtight container in the refrigerator for several days to store.
The optimal way to store wheat products such as flour, bulgur, bran and germ is
in an airtight container in the refrigerator as the cooler temperature will help to prevent them from becoming rancid.
Store
in an airtight container in the refrigerator for up to 1 week, or in the freezer for up to 1 month.
Sometimes I prepare enough for 3 days and store
them in an airtight container in the refrigerator.
Once fully cooled, cut into bars and store
in an airtight container in the refrigerator.
Undressed salad can be stored
in an airtight container in the refrigerator for up to 5 days.
After the sprouted wheat berries are dry, store
them in an airtight container in the refrigerator, or grind immediately and then freeze the sprouted flour.
Store
in an airtight container in the refrigerator for up to a week.
To keep raw, simply store
in an airtight container in the refrigerator for a month or two.
I always make these in batches and keep
them in an airtight container in the refrigerator to have them on hand anytime.
Store
in airtight container in the refrigerator or freezer (you'll need to let them thaw for a little prior to eating if you choose to freeze them).
Store leftover unfrosted cupcakes
in an airtight container in the refrigerator for up to 4 days or in the freezer for up to 3 weeks.
Place
in an airtight container in the refrigerator until ready to top with whipped cream.
These bars can be stored up to two weeks when kept
in an airtight container in your refrigerator.
Store extra sauce
in an airtight container in the refrigerator for up to 5 days.
Store leftover brownies
in an airtight container in the refrigerator for up to 5 days.
The rice can be cooked the day before and stored
in an airtight container in the refrigerator (or use leftovers from last night's dinner).
Store
in an airtight container in the refrigerator for up to 2 days.
Store
them in an airtight container in the refrigerator for 4 - 5 days.