Reheat the shredded beef and sauce in the slow cooker on warm or
in another pot on the stove when ready to chow down.
Not exact matches
If I'm going to be cooking them
in a normal
pot on the
stove, I soak them
in the fridge, and leave them there all the way until the late afternoon
when I'm ready to start cooking them.
I decided to make it and then throw it
in the crock
pot for
when I get home today, but I just tried a little bite
when it was done cooking
on the
stove and WOWOWOWOWOW.
Second, it reminded me that
when I do forget to put the beans
in the crock
pot it is completely fine to heat them up from a can
on the
stove in the morning.
When the water boils, cover the
pot, turn off the heat, and leave the
pot of eggs sitting
on the
stove for 15 minutes - they will cook
in the hot water even though the
stove is turned off.
I almost always burned the rice
in the
pot when I made it
on the
stove.
In the late summer and early fall, when the crops come in and everyone starts roasting and putting up chiles for the coming year, I keep a pot of this stew simmering on the stove to fill and freeze in containers to enjoy during the cold winter month
In the late summer and early fall,
when the crops come
in and everyone starts roasting and putting up chiles for the coming year, I keep a pot of this stew simmering on the stove to fill and freeze in containers to enjoy during the cold winter month
in and everyone starts roasting and putting up chiles for the coming year, I keep a
pot of this stew simmering
on the
stove to fill and freeze
in containers to enjoy during the cold winter month
in containers to enjoy during the cold winter months.
Oh, and last night,
when I walked the dog, there were snowflakes swirling around my head as I marched down the street
in the dark anxious to return home to the
pot of soup I left behind simmering
on the
stove.
Child Proof the House (Set the temperature of your hot water heater to 120 degrees F, use covers
on electrical outlets and latches
on cabinets, keep household cleaners, chemicals and medicines completely out of reach and always store them
in their original container and know the Poison Control Center number (1-800-222-1222), do not carry hot liquids or food near your child and do not allow your child near
stoves, heaters or other hot appliances (especially curling irons), and
when cooking, use the back burners and turn
pot handles inward, to prevent drowning, never leave your child alone near any container of water, keep a list of emergency numbers near the phone, and lock rooms that are not child proof).
It's easier to overheat breast milk
when you place it
in a
pot of boiling water
on the
stove.
The chicken and sauce mixture can ALSO be prepared ahead of time and frozen so
when it's time to reheat (I would probably let it thaw and then heat
in a
pot on the
stove top) you can just add a steamer bag of cauliflower rice and your fresh toppings.
Emma remembered last Easter,
when her father boiled and colored a dozen of its eggs, hid them out
in the yard, inside the
pots on the
stove and
in the empty cradle beside her parents» bed.
The liability part of renters insurance, the part of most interest to landlords, which Eric Narcisco mentioned earlier, kicks
in when the tenant messes up, such as by causing a fire by smoking or leaving a
pot cooking
on the
stove overnight.
In the stock
pot sits the strainer — so
when the pasta / potatoes whatever is done, we just lift the strainer out of the hot water and leave the stock
pot on the
stove.