Sentences with phrase «in antioxidant capability»

OLIVE OIL Rich in antioxidant capability, thanks to its polyphenols, vitamin E, chlorophyll, and carotenoids, this oil boasts some serious health benefits for dogs.

Not exact matches

Medicinal chemist Lester Mitscher and his colleagues at the University of Kansas, Lawrence decided to test a number of possible antioxidant compounds in green tea, red wine, and vitamins C and E for their ability to prevent bacterial cells from mutating, a standard test for gauging a compound's anticancer capabilities.
There is no known treatment to correct macular degeneration; until now physicians have focused on trying to reduce the risk of the disease and keep it in check with laser treatment, eyewear with special magnifying capabilities, and nutritional supplements including antioxidants and zinc.
The benefits of Optimal Liposomal Glutathione are almost endless and this antioxidant is essential in helping the immune systems to work to its full capability!
This is where the antioxidant capabilities of our body come in.
Green Tea Green Tea is rich in catechin polyphenols, particularly epigallocatechin gallate (EGCG), which has strong antioxidant and fat oxidizing capabilities.
Skeletal muscles also play a significant role in immune function because of their antioxidant capabilities; they are essentially home to much of our antioxidant protection, given a healthy diet and the intake of foods high in antioxidants.
In some studies, turmeric shows an ability to increase the natural antioxidant - producing capabilities of our bodies.
A powerful antioxidant, university studies find that astaxanthin is 500 times more effective than vitamin E, 10 times more effective than beta - carotene and 4 times more effective than lutein in various antioxidant capabilities.
And in a 2009 report in the Journal of Nutrition, researchers said they examined a group of studies that showed fruits such as blueberries and strawberries, which are high in antioxidants, can decrease a type of stress in cells associated with aging and increase the signaling capabilities in brains.
Drinking green tea increases your plasma antioxidant capabilities, this makes your body more effective in fighting off free radicals [17].
In fact, according to Dr. Lesley Stevenson of Southern Cross University, olive leaf extract has double the antioxidant capability of green tea and triple that of vitamin C.
Maqui berries are particularly high in a group of anthocyanins known as delphinidins, which have impressed researchers with their powerful antioxidant and anti-inflammatory capabilities.
Rich in beneficial polyphenols, cloves have potent antioxidant capabilities and antimicrobial qualities.
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