Sentences with phrase «in center of bowl»

Flick the ball in any direction, and the sides of the bowl, gravity, and friction will tend to bring the ball back to rest in the center of the bowl.

Dexter loves his new water bowl, which is beautifully crafted, handmade with love, and embossed with a Cocker Spaniel in the center of the bowl, as pictured below.

Place an egg on top of rice in the center of each bowl and drizzle some gochujang sauce around yolks.

Increase to medium speed until the dough looks smooth and begins to form a ball in the center of the bowl.

Leave the dough in the center of the bowl when it is fully incorporated.

The chocolate will gradually form a lump in the center of the bowl, then will start to expand as it absorbs the cream.

Using a fork, place a dough ball in the center of your bowl of melted chocolate.

Make a well in the center of the bowl and add the egg, vegetable oil, and milk, mixing until the batter is evenly incorporated.

Make a well in the center of the bowl and add the egg, vanilla, vegetable oil, and milk, mixing until the batter is evenly incorporated.

With mixer on low speed, add flour mixture in three batches, alternating with milk alternative (1 tablespoon at a time), beginning and ending with flour mix, until all cookie ingredients are fully combined and begin to form a ball in center of bowl.

Place the flour in the center of the bowl of a stand mixer fitted with the paddle attachment.

And, it's a beauty — silky dark orange served with yogurt, parsley and nuts in the center of a bowl.

Place uncooked rice noodle (rice vermicelli) «nest» in center of each bowl.

In one lovely scene, Paul and Noel stand in the center of a bowling lane, Paul clutching at Noel's waist.

Not exact matches

Ingredients Lemon garlic aioli -1 / 2 cup of mayo - Juice of 1/2 lemon -2 garlic cloves - pinch of salt Burgers - 1 pound of ground beef (I used 83 % lean 17 % fat)- thick, center cut bacon - brown sugar - Roma Tomatoes, sliced - Red onion, thinly sliced into rings - cheddar cheese - Slider buns What to do - to candy the bacon, toss bacon with 1/3 cup of brown sugar in the large bowl.

In a large bowl, combine all of the dry ingredients, except baking soda, make a well in the center, and add all wet ingredients, except alIn a large bowl, combine all of the dry ingredients, except baking soda, make a well in the center, and add all wet ingredients, except alin the center, and add all wet ingredients, except ale.

Create a well in the center of the large bowl of dry ingredients, add the molasses mixture and mix until just combined.

Then cut the artichokes in half lengthwise, clean out the centers and place halves into the bowl of lemon water to prevent them from turning brown.

Combine flour and the next 7 ingredients (flour through cloves) in a large bowl; make a well in center of mixture.

One way to do this: stand the choke in a separate soup bowl and hollow out the center where the thorny leaves are... put a very generous amount of the mixture on the center cavity, spread the leaves and push the mixture into the leaf area.

Some days my soul just cries out for a soothing bowl of steaming hot tomato soup with a giant dollop of milky ricotta cheese slowly melting in the center.

After I put the dip in the serving bowl, I put a dollop of salsa in the center, and sprinkle some cheese around it for presentation.

To serve grab 2 bowls: ladle broth into both bowls, then dollop a generous serving of the pea purée in the center and lastly place the halibut on top of purée.

Directions: Tortillas can be cooked in butter before or after they are filled / Place key ingredients in separate bowls, the corn, the ricotta mix, avocado, the blended tomatillo salsa (make salsa an hour or two in advance if possible) / For an open faced presentation, sauté tortillas one at a time in butter until both sides are lightly browned, place one on each plate and layer ingredients on still warm tortillas: the ricotta, tomatillo salsa, fresh corn and avocado / Or, place ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / or salsa.

To serve, stack roasted potatoes in the center of a shallow bowl.

Place 1/2 cup of rice in the center of each of 4 soup bowls.

Make a well in the center of the carrots, pushing them aside so you can see the bottom of the bowl.

Place a bowl of hot sauce in the center for dipping.

Begin stirring in the center, working you way towards the outer edges of the bowl to incorporate the dry into the wet, a little at a time.

transfer dry ingredients into a large mixing bowl, create a well in the center, pour sweet potato mixture in center of dry ingredients, mix well with a fork or two forks.

Scoop out the center of each potato half and place in a medium bowl.

Be careful not to pour into the center of the whip or it will spray onto the sides of the bowl instead of in the egg mixture.

A traditional unagi (eel) bowl with broiled unagi served on top of rice, and an egg quiche with slivers of silken tofu and more eel in the center.

Create a well in the center of the oats in the large bowl and pour in the sugar mixture.

Create a well in the center of the large bowl of dry ingredients, add the egg yolk and water mixture and mix to combine.

Place bowl in center of serving platter, and arrange broccoli around it.

In the center of a large bowl, take one cob at a time, stand it upright and shave the kernels off with your knife.

Stir together flour, baking soda and powder, salt, sugar and pie spice in a large bowl; make a well in center of mixture.

Place each sweet potato in a small shallow bowl, and slice into the center, leaving the ends and the base of the skin secured to hold the filling.

In a medium bowl, toss the shrimp ingredients together and place in the center of the sheet traIn a medium bowl, toss the shrimp ingredients together and place in the center of the sheet train the center of the sheet tray.

Using the center of a doughnut cutter or similar smaller circle, cut centers out of half the biscuits and stack them on the other half, making a bowl in the top of each biscuit.

Mound filling in center of dough, making sure to scoop up all the sugar and cornstarch in bowl, and spread out, leaving a 2» border around edges.

To serve, ladle soup into each bowl, then place a small mound of kale and onion mixture in the center.

Combine flours, baking powder, spices, and salt and sugars in a large bowl; make a well in center of mixture.

Mound the salad greens in the center of your plate or bowl.

bowl with clean kitchen towel, and spoon mixture in center of towel.

Place the mashed avocados in a bowl in the center and surround with little dishes of the other ingredients to stir in.

If serving as an appetizer, spoon the hummus into the center of a wide, shallow serving bowl and spread it out in a thick circle.

Dip into the center bowl of the eggs and then dredge in the second bowl of potato starch.

Make a well in the center of the carrots, pushing them aside so you see the bottom of the bowl.