Sentences with phrase «in center of flour»

Make a well in the center of the flour mixture and add wet ingredients.
Make a well in the center of the flour mixture and add the egg.
Make a well in the center of the flour and pour in the yeasted water.
Make a well in center of flour mixture.
Make a well in the center of flour mixture and pour in soymilk, reserving a few teaspoons for brushing.
Make a well in the center of the flour mixture and pour the oil - creamer mixture, stir with a large wooden spoon to form a wet and sticky dough.
Create a well in the center of the flour mixture and pour in the yogurt mixture.
Make a well in the center of the flour mixture, and pour in the oil.
Form well in center of flour mixture and add butter mixture.
Make a well in the center of flour and crack eggs and 1/4 cup water into the well.
Make a well in the center of the flour and pour in the olive oil and 1/2 cup of the water.
Make a well in center of flour mixture and pour in yeast and egg mixtures, currants, raisins, and zests.
Make a well in the center of the flour mixture and add the egg mixture, stirring only until just combined.
Make a well in the center of the flour mixture and add butter, mashed banana, eggs and vanilla.
Make a well in the center of the flour mix.
Make a well in the center of the flour mixture and add in the buttermilk slowly and stir just until combined.
Make a well in the center of the flour mixture and pour in the applesauce, maple syrup, vanilla, oil, and enough nondairy milk to make a smooth, stiff batter.
Make a well in the center of the flour mixture and pour in the applesauce, oil, and enough nondairy milk to make a smooth, stiff batter.
Make a well in the center of the flour mixture and add wet ingredients.
Make a well in the center of the flour mixture and pour in the wet mixture.
Make a well in center of flour mixture.
Make a well in the center of the flour and crack six eggs into the well.
Make a well in the center of the flour, crack three eggs and measure two tablespoons of olive oil into the well.
Create a well in the center of the flour mixture, pour in the almost all of the milk (leaving behind about 1 to 2 tablespoons) and the vinegar, and mix until the dough begins to come together.
Make a well in the center of the flour mixture; add the sweet potato mixture and pecans; stir just to combine.
Create a well in the center of the flour for the wet ingredients and mix gently.
Make a well in the center of your flour.
Make a well in center of flour; pour in egg mixture.
Make a well in the center of the flour mixture and pour in the egg mixture.
Make a well in the center of the flour mixture.
Make a well in center of flour mixture and add wet ingredients.
Make a well in the center of the flour, then pour the yeast solution into that well.
Make a well (hole) in the center of the flour mixture and pour in the honey, eggs, milk, and 2 tablespoons of melted butter.
Make a well in the center of flour mixture; set aside.
Make a well (hole) in the center of the flour mixture and pour in the eggs, honey, vanilla, oil and orange juice.
Then make a well in the center of the flour and add in 1/3 cup of heavy cream and 1/4 cup of whole milk.
Make a hole in the center of the flour mixture, then add in the eggs, honey, butter, honey, and applesauce.
Make a well in the center of the flour mixture and stir in the wet ingredients with a spatula until almost mixed.
Make a well in the center of the flour mixture and add the lukewarm milk and lightly beaten egg and stir until you have a ball of dough.
Make a well in the center of the flour mixture and add the egg mixture and yeast mixture and mix in with the flour.
Make a well in the center of the flour mix and pour in the milk mixture.
Make a well in the center of flour and add the yeast into it.
Create a well in the center of the flour mixture and pour the beer in and mix until combined.
Place your patty in the center of a floured pastry board, cloth or mat.

Not exact matches

Using lightly floured hands, lift the edges of the dough and fold them in toward the center.
On a clean surface, make a mountain out of flour mixture then make a deep well in center.
Combine flour and the next 7 ingredients (flour through cloves) in a large bowl; make a well in center of mixture.
Place the flour in the center of the bowl of a stand mixer fitted with the paddle attachment.
Dip a round tablespoon measure in flour, then press it into the center of the scone to form a deep well for the jam.
Using well - floured fingers, flatten the dough into a round about 4 - inches in diameter, working from the inside out and leaving the center of the dough much thicker than the edges.
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