Sentences with phrase «in chopped nuts»

Roll into small balls by hand and then roll the balls in chopped nuts.

With a spatula fold in some chopped nuts and 4 more ounces of chocolate.

You could easily toss in some chopped nuts or seeds to add some extra crunch and healthy fats into the topping.

Stir in the chopped nuts.

Roll the ball in the chopped nuts and set on a parchment paper lined baking sheet or in a container for storing.

Last, stir in chopped nuts.

Roll into balls and roll in chopped nuts, oats, granola or coconut.

Sometimes I roll them in chopped nuts and to be fun in sprinkles for the kids.

To assemble: Frost the outer edge of the cake and roll in the chopped nuts.

Shape the mixture into 3/4» balls and roll them in the chopped nuts.

Choose your favorite oats (I used a multigrain oats blend from Trader Joe's), add in some chopped nuts, coconut oil, almond flour, and honey.

I like to make thumbprints by first rolling the dough into balls between my palms (you can weigh the balls or use a scoop to ensure uniformity, or just wing it) and then coating the balls in chopped nuts or sugar (this is optional).

Brush with slightly beaten egg whites and roll in chopped nuts.

Stir in the chopped nuts and chocolate chips.

To Assemble: Dip the bottom of each cheese ball lightly in the chopped nuts.

Add in chopped nuts to the dry pan, and stir until nuts began to heat and and you can smell them toasting, about 5 minutes.

I cut portions and also dipped sides in the chopped nuts, squeezing in hnd so they were well incorporated.

Leave as is or roll balls in chopped nuts or finely shredded coconut.

I do add a little sugar to the whipped cream and fold in the chopped nuts.

Right before serving, unwrap ball and roll in chopped nuts or in mini chocolate chips.

With a rubber spatula, fold in the chopped nuts and chocolate chips.

Not exact matches

The cole slaw will be replaced by «superfood sides» such as a kale and chopped broccolini salad with dried sour cherries and a roasted nut blend, tossed in a maple - vinaigrette dressing.

Of all the variations, the two favorites are either the recipe above, or this one: In addition to the basic batter, add chopped Heath bars, chocolate chips, real white chocolate chips, chopped macadamia nuts and a few chopped dried tart cherries.

I was wondering if you could make small amounts of nut butter quickly enough in your Magimix mini bowl (1,2 L) or if the chopped nuts get stuck on the sides, and that you need to scrape them off and... be a lot more patient.

Roughly chop the brazil nuts, then mix the oats, nuts, sunflower seeds, ground ginger and coconut shreds in a large mixing bowl.

The company today specializes in chopping, packaging and distributing candies, trail mixes, salad toppings, ice cream toppings and inclusions, roasted nuts and granola products.

The «Superfood Side» is made with a blend of hand - chopped kale and broccolini, tossed in a sweet and tangy maple vinaigrette dressing and topped with dried sour cherries and served with a blend of roasted nuts to enhance the flavor and add crunch, Chick - Fil - A said.

I crushed the nuts in a bag (like you do with biscuits to make a cheesecake base), chopped the dates into thirds and then put everything in a bowl and gave it a whiz with my small hand blender.

I buy nuts already ground / chopped, seeds can be crushed in a pestle and mortar, and with dates (or other dried fruit) they can be chopped small, gently heated in a pan with a splash of water, and then they're soft enough for a stick blender!

Then, in a large bowl, add the frying pan mixture, the lentil mix from the blender, the rest of the lentils, chopped nuts and a pinch of salt and pepper.

• 1/4 cup coconut oil • 1/2 cup coconut sugar • 1 large egg • 1 tsp vanilla • 1.5 cups almond meal • 2 T arrowroot starch • 2 T coconut flour • Pinch salt • 1/4 Tsp baking soda • 1/2 cup soy free chocolate chunks (or a good bar chopped up) • 1/2 cup nuts (walnuts / pecans would be best, I only had cashews) • 1/2 cup fresh cherries (pit and cut in half)

Apple Bacon Turkey Burgers from Jonesin» for Taste Apple Brickle Mini Tarts with Oatmeal Crust from The Freshman Cook Apple - Cinnamon Baked Oatmeal from Amy's Cooking Adventures Apple Cobbler French Toast Casserole from Tip Garden Apple Fritter Yeast Bread from House of Nash Eats Apple Oatmeal Coffee Mug Cake from Corn, Beans, Pigs and Kids Apple Oatmeal Muffins from A Day in the Life on the Farm Apple Pie Steel Cut Oatmeal from Cooking With Carlee Caramel Apple Nut Bars from Family Around the Table Cinnamon Apple Cider Sangria from The Redhead Baker Creamy Maple Gouda Apple Soup with Pecan - Oat Granola from Culinary Adventures with Camilla Healthy Apple Muffins from Caroline's Cooking Mulled Apple Cider from Books n» Cooks Oatmeal Crusted Apple Stuffed French Toast from Jolene's Recipe Journal Salted Caramel Apple Cake from Grumpy's Honeybunch Savory Apple Sausage Tart from The Crumby Kitchen Vanilla Brined Pork Chops with Applesauce from Bear & Bug Eats Swedish Apple Oatmeal Pie with Vanilla Sauce from All That's Jas Torta di Mele Sicilian Apple Cake from Girl Abroad

This gives you large bites of walnut in this great bread but you can always chop those nuts up if you prefer.

When the candied nuts are cool, chop them up in a food processor until they are the consistency of crumbs.

Of course, if you want to «beef» it up more, you can add some chopped nuts, or even stir in a little protein powder.

I included cacao nibs and chopped almonds in my batch so I wouldn't miss a thing but you can skip the nut altogether for a lower - fat version.

Nut - Free: In place of almonds, you can use more chocolate chips — or a different raw chopped nut if you can tolerate some nuts but not otheNut - Free: In place of almonds, you can use more chocolate chips — or a different raw chopped nut if you can tolerate some nuts but not othenut if you can tolerate some nuts but not others.

Cream room temperature butter and brown sugar together for 5 — 8 minutes / Add egg & milk mixture (w / extracts) a little at a time until fully incorporated / By hand or with mixer on lowest speed, alternately add flour and buttermilk until just incorporated — don't overmix at this point for the tenderest cake / By hand gently stir in 2 — 3 cups of rhubarb sauce so that it swirls through the batter / Place in a 9 - inch square or 10 - inch round pan coated with just a little butter and flour / Sprinkle evenly with chopped almonds (or, use local hazelnuts instead, or omit the nuts) / Bake at 325º for about an hour, until skewer comes out clean when tested / Macrina Bakery dusts the cake with powdered sugar and coarsely chopped almonds / Cake is tender until completely cooled so handle with care.

They're all over nut butters, but chopped nuts get their panties all in a bunch.

In a food processor, add avocados, basil leaves, garlic, pine nuts, lemon juice and sea salt and pulse until finely chopped.

This is another one of those awesome basic recipes that are ripe for doctoring: try adding a little cinnamon, some citrus zest, a few handfuls of chocolate chips or chopped nuts — I bet pecans would be really good in the mix.

Mix in 2 cups rolled oats, 1 cup each chopped nuts and dried fruit, and 2 tablespoons wheat germ.

My mother - in - law (famous for her pumpkin roll) always sprinkles chopped nuts on the top of her cake before she bakes it.

1 - 2T Rapeseed oil 1 Onion, finely chopped 2 Cloves garlic, minced 1 t Ground cumin 1t Ground coriander 1T Peanut butter 1 - 2t Sriracha hot sauce salt + pepper 425g / 14oz Can Borlotti beans, rinsed + drained 1C Almond meal (whole almonds finely ground in a food processor) 1 / 2C Finely chopped nuts (I used hazelnuts + walnuts) 1/2 -3 / 4C Wholemeal breadcrumbs

Pulse beans in food processor until mostly smooth, scrape into a bowl and add onion mixture, ground and chopped nuts, breadcrumbs as needed until you get a thick consistency, slightly sticky and not crumbly.

170 - 180 g red onions, cleaned and chopped 3 tablespoons extra virgin olive oil 2 zucchini, cleaned and cut into cubes whole sea salt, just enough to taste 100 ml filtered water a handful of capers, soaked in filtered water for about 20 minutes then rinsed and drained a handful of shelled pine nuts dried mint leaves, to taste

Place nuts and dates in a food processor with sea salt and pulse to chop until they are finely processed (should stick together if you squeeze with hand)

There are heaps of versions of this Nordic / Viking / Stone Age bread (Stenalder Brød) floating around the internet; my version has a large variety of nuts and seeds but if you don't have one in particular or the walnuts are on special you can chop and change the quantities to your liking.

In another large bowl place the dried and candied fruits, along with the chopped nuts.

Put the ground and chopped nuts in a small bowl and add the flour, baking soda, and teaspoon salt.