Sentences with phrase «in chopped walnuts»

Once the dough is ready, stir in chopped walnuts.

Once all of the egg mix is in, add in the chopped walnuts.

Fold in the chopped walnuts and sauteed apples.

i forgot to fold in the chopped walnuts so i just sprinkled on top before baking and they came out great.

She usually adds in chopped walnuts, as well!

I substituted the applesauce for an extra mashed banana and mixed in some chopped walnuts when I added the dry ingredients.

Fold in chopped walnuts.

Stir in the chopped walnuts.

Fold in chopped walnuts too.

Stir in the chopped walnuts, saving 1 or 2 tablespoons for topping.

Toss in the chopped walnuts and white chocolate chips.

Stir in the chopped walnuts, then pour batter into prepared pan.

Then roll in chopped walnuts for the perfect autumnal dessert!

Add in the chopped walnuts.

With the non-espresso version I might mix in chopped walnuts instead.

substituted maple syrup for the bourbon (and used the lesser amt of sugar so that it wouldn't be too sweet) and threw in some chopped walnuts... we'll see how it turns out!

Also threw in some chopped walnuts I had on hand.

Not exact matches

I used canned great northerns and subbed dates in for apricots, dried blueberries for raisins, and chopped walnuts for the pumpkin seeds.

The second time I soaked the dates in boiling water to soften them and then I just used a blender stick to blend the dates with sweet potato and maple syrup (much easier than a processor) I also made a budget version and used regular cocoa powder, 1/2 honey 1/2 maple syrup, no pinenuts - just 1/2 cup of coconut flour and 1/2 cornflour, I also added chopped walnuts.

Not overly sweet and it's relatively sugar free with the Stevia.What you will need for this recipe: 1/2 Cup Stevia Baking Blend (I used NuNaturals Fiber Blend brand) 1/2 Cup High Quality Cocoa Powder 1 1/4 Cup Organic Whole Wheat Flour 1 Cup Chopped Dates soaked in 1 Cup Boiling Water (reserve soak water) 1/2 Cup Chopped Walnuts 3 Tbs.

• 1/4 cup coconut oil • 1/2 cup coconut sugar • 1 large egg • 1 tsp vanilla • 1.5 cups almond meal • 2 T arrowroot starch • 2 T coconut flour • Pinch salt • 1/4 Tsp baking soda • 1/2 cup soy free chocolate chunks (or a good bar chopped up) • 1/2 cup nuts (walnuts / pecans would be best, I only had cashews) • 1/2 cup fresh cherries (pit and cut in half)

I used coconut oil instead of vegan butter in the base, added an extra teaspoon of vanilla and half a teaspoon of chia seeds to the filling, and chopped walnuts plus seeds to the topping.

Feel free to add chopped walnuts, white chocolate chips, or even sunflower seeds in addition to the chocolate chips; for best results, keep any extra add - ins under 1/2 cup.

This gives you large bites of walnut in this great bread but you can always chop those nuts up if you prefer.

Meanwhile, chop 1/4 cup walnut halves with garlic in mini food processor or blender.

My personal favorite is adding in coarsely chopped walnuts, because I love the contrasting texture it brings to a soft, moist bread.

Fold in most of the chopped walnuts, reserving some to sprinkle on top of the batter once in the pan.

In a food processor, combine onion mixture, salt, pepper, chickpeas + 1/4 c liquid, kelp flake, walnuts, lemon juice, tamari, parsley, and thyme until roughly chopped and combined.

1 - 2T Rapeseed oil 1 Onion, finely chopped 2 Cloves garlic, minced 1 t Ground cumin 1t Ground coriander 1T Peanut butter 1 - 2t Sriracha hot sauce salt + pepper 425g / 14oz Can Borlotti beans, rinsed + drained 1C Almond meal (whole almonds finely ground in a food processor) 1 / 2C Finely chopped nuts (I used hazelnuts + walnuts) 1/2 -3 / 4C Wholemeal breadcrumbs

In the morning add additional almond milk to thin out (if desired) and top with additional sliced banana and chopped walnuts.

There are heaps of versions of this Nordic / Viking / Stone Age bread (Stenalder Brød) floating around the internet; my version has a large variety of nuts and seeds but if you don't have one in particular or the walnuts are on special you can chop and change the quantities to your liking.

I used chopped walnuts and pecans in place of the chocolate chips and this recipe is really good!

In a small bowl, combine 4 1/2 teaspoons of cold, unsalted butter that is cut into pieces, 1/4 cup all - purpose flour, 2 tablespoons of brown sugar, 3/4 teaspoon of cinnamon, a pinch of salt and 1/3 cup of finely chopped pecans or walnuts.

Warm goat cheese rounds served with romaine and radicchio lettuce dressed in a honey white wine vinaigrette garnished with chopped walnuts.

Sometimes, she'd roll them in finely chopped walnuts, but my favorite have always been the coconut ones.

Fold in chopped apples and walnuts.

Place the the lentils, bread crumbs, oats, walnuts, sauce, thyme, basil, oregano and salt in a food processor and pulse until well chopped.

(affiliate links) In fact, keep your ground flax, walnuts (especially chopped), and ground chia (chia seeds are fine on the shelf) in the fridge toIn fact, keep your ground flax, walnuts (especially chopped), and ground chia (chia seeds are fine on the shelf) in the fridge toin the fridge too.

I always bake it in a 9x13 pan and I put chopped walnuts on top of the frosting.

Coarsely chop the chickpeas, lentils and walnuts in a food processor.

Coarsely chop the almonds and walnuts; place in a large mixing bowl.

For variations on this diet cookie recipe, for a very minimal increase in calories, you could add a handful of chopped, dried figs, raisins, or walnuts.

WET INGREDIENTS 6 ripe bananas 1 cup coconut oil (cold pressed, non-refined) 2/3 cup organic coconut milk 3 eggs, hormone free, omega 3 enriched 2 tablespoons lemon juice DRY INGREDIENTS 1 cup coconut sugar 2 teaspoons raw organic stevia (green powder) 1 3/4 cups organic almond flour (this is cheaper when purchased in bulk) 1 3/4 cups organic tapioca starch 1 1/2 teaspoons organic baking powder - gluten & aluminum free 1 teaspoon natural baking soda 1 teaspoon Pink Himalayan sea salt 1 cup chopped Raw Live Walnuts (optional)

For Thanksgiving or Christmas, you can throw in some chopped cranberries and top it with chopped pecans or walnuts.

You can also mix in other ingredients like chopped walnuts, chocolate chips, or raisins (well, maybe not raisins).

Taste the batter, adding more maple syrup or a few drops of stevia if need be, then stir in most of the chopped walnuts, reserving a handful.

- While the cake is still warm, combine the remainder of the reserved apple juice (roughly 1/2 cup) with the 2 tablespoons of brown sugar in a small sauce pan, and allow it to very gently simmer for a few minutes until glossy and reduced by almost half; pour this juice reduction over the cake very slowly, allowing it to absorb into the cake, but don't worry if it doesn't completely absorb — it will continue to do so as the cake cools; allow the cake to cool completely before glazing decoratively with the Sour Cream Drizzle, and garnishing with chopped walnuts, if desired.

Remove bowl from mixer and fold in the chocolate chips and chopped walnuts into the batter until evenly distributed.

Place the oats, shredded wheat, walnuts, dried fruit, and cinnamon in the bowl of a food processor and pulse until the mixture is finely chopped (the fruit should be the size of a dried pea or lentil).

If you'd like a chunky nut - butter, stir in 1/4 -1 / 2 cup chopped nuts (walnuts, pecans, almonds...).