Sentences with phrase «in classic recipes»

Baked Purple Sweet Potato With Mushrooms and Garlic Enjoy all the homestyle flavors you love in this classic recipe.

It'll still have WAY less sugar than the 4 cups called for in the classic recipe!

Mushrooms and chicken always taste great when amalgamating together and some spinach leaves simply improving their tastes brilliantly in this classic recipe.

I also used all the spices called for in the classic recipe: cinnamon, nutmeg, and allspice.

The flavors of honey, almonds, and vanilla come together in this classic recipe from Bodybuilding.com's iconic LiveFit program.

We're all quite familiar with the Toyota GT86 by now: It's one of the very few cars with a semi-affordable price tag that allows you to indulge in the classic recipe of front engine, rear - wheel drive, a manual gearbox and a naturally - aspirated engine.

Not exact matches

In 1985, the 99 - year - old company decided it was scrapping its classic Coke recipe for a newer and sweeter version to compete with Pepsi.

For example, ConAgra's Banquet frozen meal line is changing several recipes to use real cheese and real butter and other big food companies such as Kraft Heinz, Campbell Soup, General Mills, Kellogg, Unilever and Hershey are among others with initiatives in various stages to reformulate some classics.

This recipe is a classic in German BBQ forums (I believe credit may go to Thorsten in Wesel).

-- I used comfort food classics from around the world as inspiration for the recipes in the book, which also influenced the book's organization.

In «Babycakes Covers the Classics» there is a recipe for gluten free pizza dough.

We've tried different recipes every time; a classic recipe, a mango version, a white gazpacho (we might actually make a post of that too)... But the gazpacho that stayed in our mind was the one where watermelon replaced the tomato juice.

Our FREE recipes are featured in our free monthly newsletter that you can register for or in BB Classics We also offer additional bonus free recipes, on occasion, in - between our major monthly issues of BetterBaking.com.

This is the second recipe we've made in collaboration with Newman's Own Organics (the first one involved their tasty marinara sauce), and we love working with this classic brand that donates 100 % of their net profits to charities around the world.

In addition to barbecue meats, the company says it is a leading manufacturer of classic Hispanic - influenced recipes such as barbacoa, carne guisada, taco meat, caritas and seasoned and shredded meats used in tamales, tacos and burritoIn addition to barbecue meats, the company says it is a leading manufacturer of classic Hispanic - influenced recipes such as barbacoa, carne guisada, taco meat, caritas and seasoned and shredded meats used in tamales, tacos and burritoin tamales, tacos and burritos.

And while avocado mac can satisfy this craving, I wanted to create a vegan mac and cheese recipe that was closer in appearance to a classic mac and cheese that would also be suitable for my friends with all kinds of dietary restrictions.

The fresh herbs in this classic comfort food recipe make it sing... Parsley, sage, rosemary, and thyme; Remember me to one who lives there, she once was a true love of mine.

Since I'm hoping to experiment with more paleo versions of the classics, you can expect a few more holiday themed recipes in the weeks to come.

Add a splash of tequila to this grilled medley of zucchini, squash and corn or choose your favorite in - season vegetables for this summer grilling chicken breast classic recipe.

This recipe follows the Classic Chicken Marsala basics but we gave the dish a flavor jumpstart by browning the chicken in sage brown butter.

It's pretty much a classic chocolate chip muffin recipe, with coconut flour filling in for all - purpose flour.

It's a great recipe for back to school because it has the classic apple in it as well as all natural ingredients.

Vegan mac and cheese hot, cold, with ketchup, with bbq sauce, with curry, with peas (peas are always good in mac), in a bowl, on a plate, with a fork, with a spoon... maybe your hands... However you dish it up, this one - pot vegan mac and cheese will only leave you feeling comforted, healthy, and full of plant - powered love in a much more modern version of the ultimate American classic (traditional American mac may have originated in New England church potlucks or from Thomas Jefferson bringing a recipe idea over.

This is the ultimate DIY pantry book, doing double duty with recipes for vegan staples, plus ideas on how to use them as building blocks in both new and classic recipes.

In my own menu planning, I found some really amazing recipes from friends around the web that also had the same idea about amping up the nutrition in some classic Christmas appetizers, sides, and dessertIn my own menu planning, I found some really amazing recipes from friends around the web that also had the same idea about amping up the nutrition in some classic Christmas appetizers, sides, and dessertin some classic Christmas appetizers, sides, and desserts!

The cake recipe is adapted from my Classic Grain Free Birthday Cake that can be found in my cookbook Without Grain (which I must admit to be the 100 % prefect grain - free cake #nailedit).

One of my favorite classic Indian recipes is Saag Paneer — spinach cooked in a perfectly spiced blend of onions, garlic, ginger and peppers and served with rice or naan.

And finally, the classic vegan cheesecake recipe below, which is actually two recipes in one.

With the classic flavor of pumpkin pie (thanks to the spice, of course) in mind, I'll finish with this poem, and then a recipe for pumpkin pie spice that you can make at home.

In this recipe for ketchup, we're able to have fun creating a spin on the classic flavor from the ground up — I've also chosen to give it a spicy kick!

This modern twist on the traditional recipe offers a new way to serve this classic slow cooker meal and offer everyone in the family an opportunity to customize their slow cooker corned beef + cabbage.

A healthy version of the classic cookie we all grew up loving in a really simple, delicious recipe that comes together with only 4 main ingredients.

Basil pesto is a classic in more ways than one — a classic dish from my childhood, a classic dish from Italy and a classic recipe from the Magic Bullet.

If you're looking for a quick spring side dish, to mitigate carbs in your diet, or simply love a fresh modern spin on classic dishes, you have to try my recipe for Cauliflower Tabouli Salad with my homemade tofu feta!

In this list of 4th of July classics, remade healthy, I'll share some recipes and ideas with you for a healthy summer party menu.

Kathryn, I'm not sure what recipe you're referring to, but this is nearly identical to recipe in Gluten Free Classic Snacks.

The recipe is basic in the best possible way, just like adding a pinch of something extra to a classic baked good.

It was super simple to pull together, a very classic recipe that produced cookies that were crisp along the edges and chewy in the middle with a great crunch from the Macadamia nuts!

This recipe was inspired by the «classic» Thai Salad that's typically made with meat, but for whatever reason the flavors of the dressing in junction with the ingredients was something I always loved.

The Roasted Garlic Pesto recipe I used in this chicken is a tried - and - true Fed + Fit classic from a few years back.

In SAVEUR: The New Classics Cookbook, you'll also find a robust selection pantry basics, detailed ingredient guides, step - by - step technique illustrations, and multiple indexes that make it simple to find appealing recipes for any need or taste.

Once you get your roast home, preparation is as simple as rubbing it with some flavorful herbs and spices, like the garlic and mustard that we used in today's recipe for a classic British roast.

For your convenience, I have mentioned «Classic Basil Pesto» in recipe ingredients.

They're incredibly cheap and really work well in a versatile range of recipes, like this classic Lebanese dish.

I always find myself in adding new ingredients to the classic recipes.

This recipe is taken from my mother - in - law's favourite cook book which is an old classic: Cuisine et Vins de France by the famous Curnonsky.

I recently tried the Girl Scouts Thin Mints cereal and was surprised by how well they managed to make the classic cookies come through in a crispy cereal recipe.

Too funny and just a tad crazy — but that's what you put up with when you're in my family;) Good news the final verdict was that this recipe for the Raw Classic Vanilla Cheesecake was # 1!

In our own kitchens, this classic dish can be a go - to, any - time - of - day recipe.

In her recipe from the classic La cucina napoletana, the doyenne of Neapolitan cookery, Jeanne Caròla Francesconi omits the onion (as well as the tomato and vinegar) but adds black Gaeta olives, capers, garlic and chopped parsley to the peppers shortly before they're done.