Wrap both
in cling film and set aside for 15 minutes.
The preschool — Creative Play Early Learning Centre in Bulleen — has asked families to bring in lunch boxes so the children can practise unwrapping snacks
in cling wrap, and they have introduced library borrowing, which Cartia enjoys because she needs to be responsible for remembering to bring in her book and library bag.
He then used a circular saw to cut her body into pieces before wrapping the pieces
in cling film and plastic bags.
Artist and choreographer Geumhyung Jeong has been trawling the dark corners of the web for objects to be used in her performances: car crash dummies, model genitalia, a brain wrapped
in cling film, a bearded rubber head frozen mid-scream.
People today buy with their eyes: Discover a world of taste, 2012 and Making life taste better, 2012 are mixed media presentations of food — raw lamb chops, pork and chicken — wrapped
in cling film and placed behind glass in a vending machine; readymeals sitting unappealingly on the shelf of a heated food dispenser.
If you have a cheaper, less well - sealed camera, wrap
it in cling - film or place in a plastic bag (with a hole for the lens opening and viewfinder of course) to stop dust getting into moving parts.
I wrapped
it in cling film and chilled it in the fridge for 1 hour.
(I prefer to wrap the lemons
in cling wrap and then extract the juice the next day)
Place the other cookie half on top of the ice cream and then wrap the entire sandwich
in the cling film and place in the freezer for approximately an hour or until the cookies have frozen and the ice cream is firm.
Then re-wrap
in cling film and place back in the freezer for at least three hours until you're ready to serve
Polyvinyl chloride (PVC): used
in cling wrap for packaged meats.
Make a loaf or two of this Savoury Pumpkin Oat Bread, wrap it up
in cling film and it will keep for a few days in the fridge easily, so you can get some of your holiday food prep done early.
Cover the cake loosely
in cling film (this prevents freezer burn) and freeze for at least two hours.
You can definitely freeze these Erin, that's exactly what I do to enjoy later Freeze after cutting — either snap freeze on a baking tray, or wrap
in cling wrap or aluminium foil then bags, label and freeze for up to 3 months.
Sponges can be wrapped well
in cling film and frozen for up to a month.
Found that the loaf kept well for a few days when wrapped
in cling film.
Wrap the remaining pastry
in cling film.
Among other things, I ran the Great Wall of China Marathon; worked out on a pearl boat in the Kimberley; appeared semi-naked in a music video wrapped only
in cling wrap; worked on a Norwegian reality TV show filmed in Malta; trained eagles in Mongolia; donned a wig and lived like Dolly Parton in her hometown in Tennessee for a month; rode a bicycle around Taiwan; sailed on a pirate ship from Seattle towards Mexico before hitting a storm and having to be rescued by theUS Coast Guard; and helped educate young girls in Kosovo who are banned from attending school because they wear headscarves.
How to wrap: Wrap individual fish fillets
in cling film, then transfer to a large food bag.
The un-iced, un-cut cakes can be well - wrapped
in cling film and frozen for up to a month (just defrost overnight at room temperature before decorating).
If you do want to wrap
it in cling - flim, the Telegraph expats section will provide plenty of guidance.
The botanically infused wrap is so simple to use, you simply unfold it and apply it to the area you want to work on (use a whole wrap for large areas like the stomach, or cut it in half for the thighs arms or neck) then wrap
in cling wrap, or our special Fab Wrap for 45 minutes.
PLEASE NOTE: If you are making in bulk, do not cook, but wrap the ones for freezing
in cling wrap and put in the freezer immediately.
Wrap the egg
in cling film, place in your palm and close your hand around it so your fingers are completely wrapped around the egg.
I make patties of all mixed ground turkey at once and wrap extras, individually,
in cling wrap, then refrigerate until we are ready to through these on grill.
Wrap dough
in cling film and knead it through the plastic for a couple minutes.
Cut the quiche into 10 even slices and prepare
in cling wrap or a zip lock bag in the fridge ready for morning tea.
These are usually wrapped
in cling wrap to help them maintain moisture.
Can be frozen - just wrap them tightly
in cling film individually.
(I prefer to wrap the lemons
in cling wrap and then extract the juice the next day)
Wrap a few other portions
in cling film and freeze them.
Once your dough feels smooth, wrap
it in some cling wrap and leave it in the fridge for half an hour.
Remove, flatten into a disk shape and wrap
in cling film.
The third recipe
in the Cling Peach series is this delightful creamy homemade peach ice cream that is easy to make without any considerable amounts of elbow grease.
When cool remove from the pans, wrap firmly
in cling film (again to prevent splitting).
You can put some back in the freezer wrapped
in cling film to store.
Wrap the dough
in cling film and refrigerate for a few hours until firm.
Wrap the cake
in cling film or put it in a plastic bag and place in the fridge over night.
I iced a few cupcakes and ran out the door to a party, covering the leftover icing
in cling film.
When the mix is well combined gently press it together to make a ball of dough, then wrap
it in cling film and leave it to rest in the fridge for half an hour or so.
Wrap your pastry
in cling film and pop it in the fridge to rest while you prepare the filling.
Cover
in cling film and place in the fridge overnight.
Gather into a ball, flatten into a disc, wrap
in cling film and chill in the fridge for 1 hour.
Fold in the flour by hand and shape into a flat disc, place into the refrigerator wrapped
in cling film to set.
i guess i should wrap
them in cling flim.
Pat the raspberry energy bar mixture into a rectangle, wrap
in cling film or aluminium foil, and refrigerate for about 1 hour.
For the bread — wrap it up well
in cling film and pop into an air - sealed box.
Wrap the dough
in cling film and let it cool in the refrigerator for at least 15 minutes.
If not, leave the dough wrapped
in cling film in the fridge for half an hour to firm up a bit.
Wrap
in cling film and chilli in the fridge for 20 - 30 minutes.