Sentences with phrase «in cookie recipes»

It won't replace flour in a cookie recipe.

Also, I have been very successful substituting applesauce for eggs in cookie recipes.

I have used a stir type of almond butter in my cookie recipes before and they have fallen apart.

Ive never heard of cream cheese in a cookie recipe, sounds amazing!

This sweet, nutty super seed (that most people refer to as an ancient grain) can be used just like quinoa in cookie recipes.

I haven't used pudding in a cookie recipe before, sounds really good!

I don't make them often, because I will eat them all, but also because there's a frightening amount of sugar in every cookie recipe.

One interesting part of this recipe is the use of olive oil, which you don't often see in a cookie recipe.

Fresh lemon is combined with chocolate in this cookie recipe, which is gluten - free, vegan, and contains no added sugar!

Using vinegar in a cookie recipe is... interesting.

Keep in mind it has no nutritional value, but does work great in cookie recipes.

That's the purpose that eggs serve in a cookie recipe too.

I've tried espresso in my brownies, but never in a cookie recipe.

Instead of refined flour in this cookie recipe, I used coconut flour.

I love using almond butter in cookie recipes, as it provides more essential fats plus a subtle nutty flavor and a soft texture to the cookies.

I have never heard of cream cheese in a cookie recipe!

This sweet, nutty super seed (that most people refer to as an ancient grain) can be used just like quinoa in cookie recipes.

I don't make them often, because I will eat them all, but also because there's a frightening amount of sugar in every cookie recipe.

(not a question but i discovered something amazing and i have to tell somebody) I used mashed avocado in place of nut butters / oil in a cookie recipe earlier and, to my surprise / horror / holycowthisjustworked kinda feeling, it worked!

I also love that Fiona uses corn starch in this cookie recipe because it gives cookies such an extra incredible texture.

Sucanat's flavor is similar to brown sugar, but I find it's a little sweeter, so I balanced it with a bit more salt than I'd usually use in a cookie recipe.

Works well for replacing in cookie recipes, etc..

I also use REBBL in the cookie recipe itself and dipping these soft cake - like vegan cookies was the ultimate way to close out the day.

It turns out that cassava flour behaves very differently in a cookie recipe than in a bread recipe.

Tasted wonderful in my cookie recipe and seemed to work.

(I went ahead and used a full cup of date paste in this cookie recipe, and they still turned out well.)

These looked like they would work perfectly in a cookie recipe I've been tossing around in my head... and the vendor assured me the maple chips would not melt while the cookies were baking.

So far I've only used it as an egg replacer in baking recipes — with success in cookie recipes, not so much in a blondie recipe I just tried.

-LSB-...] part in a cookie recipe, and for this one I simply used one of my favorite ones that I found on Sally's Baking Addiction a few years ago.

Vegan coconut macaroons with aquafaba shows that it is not necessary to use egg or egg white in your cookie recipes.

As anyone who has ever tried to substitute in a cookie recipe knows, sodium bicarbonate is not the same as baking powder (also often used in baking) as baking powder contains cream of tartar, the acid or leavening agent that makes creates the chemical reaction when mixed with water.

Don't shudder when you see beans listed as an ingredient in this cookie recipe.

Especially in this cookie recipe.

Now they obviously aren't an actual secret considering the ingredients are clearly laid out for us, but when I see some type of vegetable, bean, etc. in a cookie recipe, my eyes pop out of my head.

Jas — ok I will admit, I started reading your post and I kept looking at the picture thinking why in the world would anyone put mushrooms in their cookie recipe — but them I realized you made them look like mushrooms — boy oh boy did you fool me — they are so realistic looking — what an amazing job!

Ezekiel 4:9 cereals can also be substituted for a portion of the flour in cookie recipes for a healthier cookie.

Nut butters and me have a very strong relationship and for some odd reason, I've never used almond butter in a cookie recipe.

I have not liked past results using grapeseed oil in cookie recipes, so today I used the same amount of almond oil.

All I know is that if you use 1/4 cup of the stuff in place of each large egg in a cookie recipe (and add a little pumpkin pie spice), you'll likely escape the cakey cookie problem that plagues so many home bakers this time of year.

I'm not familiar with flax egg but have had good results substituting firm silken tofu for egg in cookie recipes.

In cookie recipes, it may make the cookie more cake - y and fluffy than anticipated, add 1 teaspoon of starch to the recipe (such as arrowroot or corn starch) to combat that.

I have not tried subbing out the all purpose flour in this recipe, but I have used King Arthur Flour's white whole wheat flour in a cookie recipe and it was nearly identical!

I have been successful with the combination of bread flour and cake flour in cookie recipes.

This brown butter sesame cookie recipe is basically everything I want, and hopefully you want, in a cookie recipe.

Replacing the butter in cookie recipes is not always so simple.

I like to use bread flour for breads and pizza and I will occasionally use rice flour in some cookie recipes.