Sentences with phrase «in cooking areas»

Poor sanitation in cooking areas, bathrooms, and public areas can lead also to health problems for residents.

Years ago, tv and movies made women to be homeowners, operating in the cooking area and having and looking after the children, which was real, but also shunned and was inception for anything outside of this aspect.

It was a little dark in the cooking area as a few bulbs were out and the extractor fan above stove didn't work.

Use them on ceilings, walls and floor too (if you dare) and they will create a bright and vibrant stage for essential fixtures and fittings in your cooking area.

Never ever would they be in a cooking area.

Painted wall - mounted shelves in the cooking area are ideal for storing crockery overhead, and a mug tree takes up a minimum amount of space while putting pretty coffee mugs on display to complement the rustic feel of the room.

The centre fixture in the cooking area was removed, and 6 pot lights flood the whole area with light — no more counter shadows!

In this kitchen, the bulkhead was in the cooking area and then just ended awkwardly in the eating area:

In the cooking area, cream - colored countertops and tiles blend beautifully with the white cabinetry.

Not exact matches

Torres said the smell wafts into her home late in the day in an area where many of her neighbours like to cook with spices.

Chief executive Tim Cook recently said in an on - stage interview that TV is an area of «intense focus.»

Caregivers in the Bay Area, meanwhile, have access to monthly Sur La Table classes that teach healthy cooking methods.

In its latest plan for the 2017 - 2022 period, the Obama administration offered a conservative selection of leases in the western and central Gulf of Mexico and Alaska's Cook Inlet, leaving contested areas like the Atlantic, Pacific and eastern Gulf of Mexico off the tablIn its latest plan for the 2017 - 2022 period, the Obama administration offered a conservative selection of leases in the western and central Gulf of Mexico and Alaska's Cook Inlet, leaving contested areas like the Atlantic, Pacific and eastern Gulf of Mexico off the tablin the western and central Gulf of Mexico and Alaska's Cook Inlet, leaving contested areas like the Atlantic, Pacific and eastern Gulf of Mexico off the table.

Food - sharing platform LaPiat, which plans to launch in April, provides a platform for entrepreneurial cooks in the Greater Toronto Area to make some extra cash from home.

«There's nothing like walking from the 1st floor of a modern looking expensive, trendy restaurant until you get out of the public area and go down the creaky unpainted wooded stairs and find a basement with damp stone foundation walls, puddles of water on the ground, and a crew of people cooking soup in a 10 gallon pot which is on the ground at the time.»

Free meals and snacks are provided in multiple areas around the company, and Asana has its own in - house cook who prepares seasonally appropriate home - cooked organic meals twice a day.

Cook hinted at additional sources of growth in terms of both geographical areas and product categories.

Outside the Office: Varun is a recovering news - junkie and claims he can cook better Indian food than most restaurants in the Bay Area.

Mr. Cook, however, expressed a strong desire to set a leadership example in the area of CEO compensation and governance and requested a larger at - risk percentage.

The pimento tree is used in rural areas as the wood of choice for cooking jerk.

Paula teaches cooking and baking classes in the Washington, DC area where she lives and all around the United States.

Paula Shoyer is a pastry chef at Paula's Parisian Pastries Cooking School in the Washington, D.C. area.

She also trained and worked with the Cancer Project and the Physician's Committee For Responsible Medicine in Washington D.C., and taught their healthy cooking curriculum in hospitals and medical facilities throughout the Portland area.

I cut the butter in the icing down to 2 TBSP and I use a high quality chocolate from a specialty baking and cooking store (Gygi's is great if you're in the Salt Lake City, UT area!).

There are very few people in my area that really cook and bake from scratch.

In striking out and finding new tastes it's always profitable to check cooking methods and recipes that come from the area where the particular food originates.

I have been cooking up some plans to visit the bay area in early / mid April to visit a great friend, celebrate my birthday, and hopefully catch one of your book signings.

Here's what's going on when protein is cooked: As a protein is heated, its surface area shrinks, making it harder for digestive enzymes to get in there and start breaking down those peptide bonds.

If you're not into the idea of cooking but want to try Choi's cuisine, he just opened a new burger joint called LocoL in Los Angeles and the Bay Area.

She lives in Northern California and is known for having written The New Now and Zen Epicure and Japanese Cooking: Contemporary and Traditional, and owning a very successful vegetarian restaurant in the bay area.

When I started Cooking On The Weekends a few years ago, I had no idea that not only would I be continuing my career in an area I'm passionate about, but that I would also gain a whole community of new friends.

In rural areas of Greece, local home cooks love using wild weeds in their cooking, for their amazing health benefits and slightly bitter flavouIn rural areas of Greece, local home cooks love using wild weeds in their cooking, for their amazing health benefits and slightly bitter flavouin their cooking, for their amazing health benefits and slightly bitter flavour.

Over the summer I collected over 50 cooking magazines from a Mom in my area looking to de-clutter — I was happy to take Cooking Light, Rachel Ray, Bon Appetit, etc... Looking through the magazines the other day I was reading a 2009 October Rachel Ray Magazine and found a recipe for these prcooking magazines from a Mom in my area looking to de-clutter — I was happy to take Cooking Light, Rachel Ray, Bon Appetit, etc... Looking through the magazines the other day I was reading a 2009 October Rachel Ray Magazine and found a recipe for these prCooking Light, Rachel Ray, Bon Appetit, etc... Looking through the magazines the other day I was reading a 2009 October Rachel Ray Magazine and found a recipe for these pretzels.

Also, if your oven temperature varies significantly in certain areas, rotate the pans halfway through the cooking time.

My family visited with Erika's family in the San Francisco area, and we enjoyed an authentic Japanese home - cooked meal together.

If you're looking for a fun cooking destination, go down to Jimmy's if you're in the area, and pick up some of their wonderful prosciutto so you can try this recipe.

Christina grew up in the Boston area and was influenced by a host of experienced Italian cooks in her family.

As one might expect in Nebraska, Nebraska beef will be featured within many of the concession areas, beginning with the Capitol Grill concession location where hand - packed seasoned Nebraska beef burgers will be cooked to perfection, served on a warm split top broche Rotellia bakery bun finished with SAVOR's signature «Over the Top» condiment bar.

Chef Randy Rucker's experiences include a formal culinary education at Johnson & Wales, cooking stints in California and Chicago, tutelage under some of Houston's best - known chefs, and operating three of his own restaurants in and around the Houston area.

Today I'm excited to share some photos I took this past weekend in magical Woodstock, NY and its surrounding areas, along with a dish my boyfriend and I cooked there from Kristin Donnely's beautiful new cookbook, Modern Potluck.

«[We'll create] new technologies for the future that will drastically change the industry in the cooking countertop equipment area.»

This ensures that a cooking fire will be detected and suppressed wherever it may occur in the protected «hazard zone,» which can be the entire area beneath the hood, or any portion thereof.

The buffet changes every single day, but we try to concentrate on a certain area of the world that keeps the chefs in the kitchen pretty sharp on cooking cuisines from around the world.

Where he once perfected recipes by hand in the couple's Markham neighborhood kitchen, by 2006 Scott was prowling the floors of the Salem - area plant that cooks and bottles Secret Aardvark products to this day.

I just realized that this recipe is pretty close to being «all local» for you Bay Area cooks participating in the Eat Local Challenge - chiles from Tierra, beans from the delta, farmers market produce, Sciabica olive oil and Three Sisters Cheese (not within 100 miles, but still from California and the neighboring San Joaquin Valley).

A self - taught cook and classically - trained soprano, Coco Morante writes and sings in the San Francisco Bay Area, where she lives with her husband and their beagle.

I am eagerly awaiting her book and will be attending a cooking demo featuring her and some other pastry chefs in the area, but thank you so much for posting this!

If you have cooked with plantains, please share your recipes here with Mr. Linky or in the comments area.

The stabilizing and texturing supplier offers functional systems in the dairy alternative area for making products like non-dairy yogurt, vegan cream cheese and vegetable cooking and whipping cream.

Although small in size and relatively new, San Francisco Cooking School has distinguished itself by the company it keeps, fostering partnerships with chefs, restaurants, and foodservice leaders in the area.