Sentences with phrase «in creamy goat»

Once the potatoes are browned, remove the skillet from the heat and stir in the creamy goat cheese (so good when it gets a little warm and melty from the heat of the hash), cooked prosciutto and shallots, and parsley.

You'll notice these textural differences when enjoying cheese on its own, but the same qualities can also enhance a recipe by adding contrast, as in creamy goat cheese with crisp asparagus, or by smoothing out and binding other ingredients once melted, as in our Bacon - Cheddar Corn Muffins.

Not exact matches

Taste the wonderful flavors of fall in this beautiful salad with apples, craisins, pecans, honey and creamy goat cheese tossed with mixed baby greens.

It tastes like a dreamy combination between goat cheese and feta and is particularly delicious in summery salads because of how creamy it becomes when tossed with all of the other ingredients.

I was looking for a creamy stuffed mushroom cos I had goat cheese in mind, but whipped cream cheese sounds delicious!

The combination of creamy, melt - in - your - mouth tangy goat cheese with sweet, charred bell peppers sizzled on the stovetop or roasted in the oven will have me scraping my plate.

The addition of the goat cheese on top gives the dish a nice contrast in flavour because the goat cheese is tangy and creamy.

Once fork tender, I whipped in some goat cheese, thyme, and nutmeg to become a creamy base layer for the toppings.

High in protein, calcium and minerals, goat milk is a healthy drink that's sweet and creamy.

Store - bought naan is the shortcut for perfect flatbread and easy dipping in this savory, creamy goat cheese appetizer with roasted vegetables.

In this seasonal salad recipe, fresh strawberries become the ideal sweet foil for slightly indulgent rounds of creamy fried goat cheese.

Stuffed chicken roll ups - delicious and easy to make, stuffed with pesto, prosciutto, sun - dried tomatoes and goat cheese, then smothered in creamy garlicky sauce, topped with Mozzarella, and baked to perfection!

The dominant flavor is Italian — think pesto, goat cheese, prosciutto, tomatoes — all wrapped up in juicy chicken meat, and smothered in creamy garlicky sauce, then topped with Mozzarella for a nice, cheesy, bubbly crust!

Remove from the heat and stir in the butter and goat cheese until melted and creamy.

Stuffed chicken roll ups — delicious and easy to make, stuffed with pesto, prosciutto, sun - dried tomatoes and goat cheese, then smothered in creamy garlicky pesto sauce, topped with Mozzarella, and baked to perfection!

This savory tomato galette is a rustic tart in the French tradition, full of juicy, sweet heirloom tomatoes and creamy goat cheese and then folded into a simple pastry crust.

In this recipe, I substitute butter for goat cheese, which gives the fresh Fall vegetables a lovely, refreshing and creamy touch.

For this tart, I decided to work with some French influences and went with goat cheese as the creamy layer over the crust, and then I grated some aged Comte and mixed that in.

In a large mixing bowl, whisk the goat's cheese until it is creamy.

In this dish, sauteed onion, garlic, and yellow pepper paste combine with evaporated milk, crumbled goat cheese, cooked quinoa and roasted cashews to create a creamy, luscious sauce for baked chicken.

Smoked beets are tossed in a mustard vinaigrette with peppery arugula and topped with almonds and creamy goat cheese for a wood - fired take on this earthy vegetable.

Ellie Krieger's salad is ready in a snap; cannellini beans pack in protein while goat cheese provides a creamy contrast to the crisp vegetables.

Nutty - sweet garlic and creamy goat cheese star in this golden brown egg tart that cools to room temperature after baking like a frittata.

Caramelized fennel with roasted garlic lemon vinaigrette — sweet and soft, with a touch of licorice, the fennel, topped with creamy goat cheese, and doused in roasted garlic lemon dressing, toasted walnuts and parsley, literally melts in your mouth.

Stuffed chicken roll ups - delicious and easy to make, stuffed with pesto, prosciutto, sun - dried tomatoes and goat cheese, then smothered in creamy garlicky pesto sauce, topped with Mozzarella, and baked to perfection!

Caramelized fennel with roasted garlic lemon vinaigrette - sweet and soft, with a touch of licorice, the fennel, topped with creamy goat cheese, and doused in roasted garlic lemon dressing, toasted walnuts and parsley, literally melts in your mouth.

The combo of fig + creamy goat cheese sounds just divine, especially in cookie form

We coat creamy goat - cheese rounds with salty pistachios and toast them in a skillet to form a nice crust.

I used creamy goat cheese instead and was worried about the difference in taste but still loved them.

And when you add in sautéed prosciutto, creamy goat cheese and fresh basil, things get a thousand times better.

· Fresh goat cheese, creamy and light in texture, tart and tangy in flavor.

Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms

I crumble the goat cheese and stir it in at which point it becomes creamy and coats the mixture like a sauce.

Turkey, crisp Fuji apple, creamy avocado, tangy goat cheese, toasted walnuts, fresh thyme, red onion and spinach bundled together in a whole grain tortilla for deliciously satisfying wrap.

Place the goat cheese in a mini food processor and process until creamy (about 3 - 5 minutes).

There is just something about those artichokes combined with that creamy goats cheese that makes flavour explosions in your mouth.

The adventurous new menu includes CPK's signature hand - tossed pizza favorites like the iconic Original BBQ Chicken Pizza with inventive new options in appetizers, salads, sides and seasonal dishes, like the Brussels + Bacon Flatbread, with sweet caramelized onions, Nueske's Applewood - smoked bacon, creamy goat cheese, Romano and cracked black pepper atop hand - stretched dough, cooked in the open - hearth oven.

Topping 2 tbsp concentrated tomato paste 10 slices of you favourit salami or smoked ham (optional) 1 glass of artichoke hearts in oil, drained 100 g creamy goats cheese 1 small onion, thinly sliced 10 cherry tomatoes, in halves Fresh green leaves (eg.

These look fantastic and I also love grilling my veggies in the summer!The goat's cheese looks so creamy and delicious Love the pics with your Mom

I added to our cheese display a new award - winning goat cheese in town, ridiculously creamy and delicious: Leveze.

This fruit and veggie studded salad is chock full of antioxidants and features peppery arugula, fresh kiwi and strawberries, tender asparagus, and creamy goat cheese balls rolled in crunchy almonds.

Then make a selection or mixture of the creamy fats you have in your fridge: i.e. coconut - milk yogurt or full - fat greek yogurt, heavy cream, creme freche, melted unsalted organic butter, goat's milk cream cheese, and maybe add a 1/2 tsp of lemon - flavored cod liver oil for your omega - 3s, etc..

Fresh strawberries, baby kale, pecans and warm, creamy goat cheese star in this spring soiree on a plate.

Shredded chicken, cauliflower, and spaghetti squash are all covered in a creamy paleo white sauce and topped with goat cheese.

Beetroot, goats cheese and caramelised onion are an earthy, creamy and sweet combination in a tart.

Creamy goat cheese packs in some protein, and superseed pomegranates offer vitamin C and other winning antioxidants.

Perfect combo in my opinion — the goat cheese gets so creamy and delicious, and to think I used to not like it... crazy

You've got creamy Idaho ® potatoes (enhanced with pesto and goat cheese) coated in french fried onions, which are then transformed into monsters of all sizes.

To serve in a gourmet treat style: Float three one - inch - size firm white button mushrooms, stuffed side up, roasted under the broiler or on the grill, and stuffed with a bit of chopped roasted tomato, a little minced in salt and lemon juice fresh garlic or oven - roasted garlic puree, a pinch of fresh thyme and or fresh basil, and fresh mint, homemade fresh coarse breadcrumbs (could even use those dried ends you saved from your black - olive bread), and topped with just a tiny bit of marinated creamy goat cheese; I use plain Celebrity label, marinated pucks.